Order this restaurant’s top-selling items.
Mixed greens and Banyul's vinaigrette.
Butter lettuce, albacore tuna, potatoes, piquillo peppers.
Radicchio, parmesan, crispy quinoa, garlic, and balsamic.
Grilled chicken breast, avocado, bacon, blue cheese and egg.
Nepitella, green goddess, sesame, and nori.
Ground short rib burger, burger sauce, shredded lettuce, pickles. Comes with side salad or optional fries.
Braised swiss chard, andouille aioli, B&B pickles.
Shredded cole slaw, barbecue sauce. Challah bun.
Top round roast beef, caramelized onions, horseradish aioli.
Avocado spread, roasted peppers, arugula, jack cheese.
Gnocchi parisienne, grilled corn, chanterelle mushrooms, and mustard greens.
Harissa roasted cauliflower, baba ganoush, and purslane.
Roasted carrots, potato puree, and pesto.
Heirloom tomatoes, summer peppers, and watercress.
Fresh shelling bean ragout and sherry jus.
Roasted chicken, fresh shelling bean ragout, and sherry jus, little gem salad, caesar, and boquerones. Serves 2-3.