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Order this restaurant’s top-selling items.
Fennel, orange, and garlic.
Aged balsamic dressing, parmesan crisps, and black pepper.
Apple, walnut, sage brown butter, and sherry.
Wild chatrelles, roasted onion, and "creamed" spinach.
Sunchokes, carrots, persimmon, sunflower seeds, brown butter, and sumac.
Chamomile, creme fraiche, and sumac.