Open Later. (View Available Hours)
Order this restaurant’s top-selling items.
With lemon, crème fraiche, cucumber, egg, capers, and crostini.
With spicy sriracha, toasted sesame, seaweed, avocado, nori, and low sodium soy.
With parsley, garlic, lemon, and lobster butter sauce.
With garlic, tomato confit, jalapenos, white wine, shallots, and grilled bread.
With tapenade, parmesan cheese, and lemon oil.
With parsley, chives, cream, and lemon oil.
Your choice of starter, entree, and a side.
With bacon, brussel sprouts, mashed potatoes, and truffle sauce.
With fennel, artichoke, basil, olives, and tomato confit.
With capers, fresno peppers, parsley, tomato confit, brown butter, and lemon.
With peas, red peppers, scallops, clams, mussels, calamari, prawns, and lobster broth.
With himalayan truffles, tomatoes, basil, and parmesan cheese.
With baby shiitake, hon shimiji mushroom, and reggiano.
With fresh herbs, mashed potatoes and jus de poulet.
With potato galette, baby spinach, bacon, currents, and sherry vinaigrette sauce.
With sautèed eggplant, zucchini, red peppers, nicoise olives, and lamb jus.
With zucchini, red potatoes, blue cheese butter, and red wine sauce.
With seasonal vegetables, red wine, onion-mango jam and smoked cheddar polenta.