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Order this restaurant’s top-selling items.
Roman-style pork jerky.
Olive oil, sea salt.
Shepherdista (aged raw sheep’s milk) and Fat Bottom Girl (washed rind raw sheep milk) with Mission figs, orange blossom honey, pistachios, and sesame lavash.
La Quercia prosciutto.
Fried Castelvetrano olives.
Mashed potatoes smoked with peppercorn butter.
Borlotti beans with cotiche.