Open Later. (View Available Hours)
Order this restaurant’s top-selling items.
Deep fried tofu served with peanut sauce.
Five sticks. Grilled chicken on skewers marinated with Thai spices and served with peanut sauce and cucumber salad
Deep fried vegetarian rolls stuffed with silver noodles, black mushrooms, carrot and cabbage, and served with sweet and sour sauce.
Deep fried wontons with sweet & sour sauce.
Shrimps, calamari, imitation crab meat and sliced fish cakes with tomatoes, onions in spicy lime dressing, and served with sliced lettuce. Yum Yai includes sliced chicken
A salad with your choice of ground chicken, ground pork or ground beef, cooked with red and green onions, mint leaves, Thai chili and lime dressing. Served with sliced lettuce.
Tom Kha - Chicken soup with coconut milk. Tom Yum - hot and sour soup with chicken. Tom Yum Goong - Hot and sour soup with shrimp. All soups include mushroom, tomatoes, galanga, and lemongrass.
Noodles soup with tofu, Chinese broccoli, Napa cabbage, mushroom and bean sprouts. Served with your choice of noodle.
Stir fried small rice noodles, shrimp, dry shrimp, egg, ground peanuts, tofu and bean sprouts with red paprika powder and lime juice.
Stir fried flat rice noodles with green long bean, bell pepper, Thai chili and basil.
Stir fried rice noodles with egg and Chinese broccoli in sweet black soy sauce.
Fried rice and egg, white onion, green onion, tomatoes, and topped with cilantro and cucumber.
Crab meat fried rice with egg, white onion, and topped with cilantro and cucumber.
Thai green curry with bell peppers, bamboo shoots, green long bean and basil. Comes with steamed rice.
Thai Panang curry with bell peppers, basil, and mixed with peanut sauce.
Thai yellow curry with white onion, potatoes, served with cucumber salad.
Sweet and spicy Thai red curry with squash, bell pepper and basil served with steamed rice.