Order this restaurant’s top-selling items.
Shallot, radish, champagne vinaigrette, parmesan
Pancetta lardon, whipped goat cheese, and banyuls.
Sweet 100s, spring onion, croutons, blue cheese dressing
Marjoram butter, garlic, piment d'espelette
Tomato, shallot, and bay leaf.
Andouille, ham hock, white rice, and scallions.
Champagne aioli, american cheese, onion, bread & butter pickles. Served with frites.
Secret spices, pickled okra, spicy honey dipping. Half bird.
Buttermilk slaw and pickled okra. Half rack.
Sauce creole and grilled sourdough.
Crawfish cream sauce and old school milling white grits.
Gulf prawns, creole rice, braised chicken, and andouille.