Order this restaurant’s top-selling items.
2 eggs, red potatoes, and toast (white or wheat).
Portuguese sausage, eggs, marinated potatoes, crema, green onion, cilantro, and a little kimchi.
Eggs, country ham, cheese, and S6 aioli.
S6 version of French toast, malasada loaf, bacon, and salted toffee syrup.
Local vegetables, red potatoes, and two fried eggs.
Country ham, jalapeno, pineapple, sharp cheddar, cilantro, and crema.
Chili flake and almonds.
Nori, rice, furikake, and kalbi sauce.
Local salmon, serrano chili, cilantro, cherry tomato, and sesame oil.
Rice chip, yolk, kimchi, and soy sauce.
Ponzu, seaweed, and tofu.
French fries, kalua pork, kimchi mayo, scallions, and fried egg.
Kalua pork, garlic, scallions, and egg.
Sliced beef, mushrooms, green beans, cucumber, soy, sesame, slaw, and rice.
Grilled ono chicken, sesame carrots, pickled red onions, rice, and egg.
Sweet potato noodles, pork loin, sweet peppers, and shiitake mushrooms.
Beef patty, brown gravy, rice, and two fried eggs.
Soy and garlic marinade, rice, mac salad, and scallion salad.
Crispy onions, shiitake-kimchi relish, white cheddar, char siu bbq sauce, and fries.
Breaded pork, ciabatta, red onions, tangy slaw, bulldog sauce, mayo, and fries.