Order this restaurant’s top-selling items.
Corn meal patties topped with Canadian bacon, poached eggs and our very own mouthwatering hollandiase sauce, accompanied with a blend of Mediterranean seasoned potato blend and green salad.
Homemade totopos (tortilla chips) sauteed with one sauce of poblana, verder, roja or mole, accompanied with fried eggs.
Two eggs sunny-side up, over a bed of corn tortillas, topped with ranchero sauce, grilled steak, and Cuban black beans.
A hearty oxtail soup consisting of plaintain, yucca, corn husk, and potatoes, accompanied with a plate of white rice, lime, and sliced avocados.
Two cornmeal patties with side of huevoperico (colorful scrambled eggs), sausage, and Colombian frijoles.
Three cornmeal turnovers stuffed with seasoned beef, chicken, and cheese respectively with a tasty homemade aji.
Two cornmeal patties filled with cheese.
Sliced fried green plaintains, topped with garlicky citrus mojito sauce.
Lenghtwise cut sweets fried plaintains, topped with cotija cheese crumbles.
Fried cassava topped with our unique mojito sauce.
Hearts of palm, avocado slices, tomatoes, onions, and a green medley, drizzled with fresh lime juice and olive oil.
Citrus marinated trip-trip steak, grilled to perfection, served atop a bed of mixed greens, jicama and radish silvers, tomatoes and avocado, tossed with tropical vinaigrette and garnished with shoe string onions.
Marinated chicken breast served atop a bed of mixed greens, jicama, and radish slvers. Tomatoes and avocado, tossed with tropical vinaigrette and garnished with shoe-string onions.
Citrus marinated steak, grilled to perfection, served with Cuban black beans, white rice, guasacaca yucca frita, and patacones.
Shredded beef sauteed with onion, peppers, garlic, and lime until crisp, served with moros y cristianos and tajadas.
Cuban style pork leg, sauteed with caramelized onions, served with moros y cristianos and tajadas.
Argentinian style pork belly, pork Virginia ham, fried egg, mixed greens, cheese, and caramelized onions, topped with chimichurri sauce.
Marinated pork cooked Cuban style, pressed and toasted with mayo, mustard, home pickles, ham. caramelized onions,, and Swiss cheese.
Marinated chicken breast, mixed greens, onions, tomatoes and avocado slices, home aioli, and a fried egg.
Marinated steak, grilled to perfection, pressed with mixed greens, chimichurri, and aioli sauce.
Marinated pork sauteed with caramelized onions, jalapeños, mixed greend, chimichurri, and aioli sauce.
Marinated fish sauteed with caramelized onions, jalapeños, mixed greens, chimichurri, mojito, and tartar sauce.