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Order this restaurant’s top-selling items.
Farro, quinoa, Himalayan rice, organic baby kale, organic tomato, and chimichurri vinaigrette.
Organic romaine, classic caesar dressing, duck fat croutons, region cheese, and tomatoes.
Arugula, vintage gouda, cape gooseberries, candied pecans, virgin olive oil, and ver jus.
New haven-style "apizza" with tomato sauce, pecorino romano, and oregano.
Tomato sauce, pork, lamb, and beef meatballs, cheese curd, pecorino, and oregano.
Mojo pork, ham, guyere, ginger pickle, dijonaise
Mission figs, goat cheese, castelvetrano olives, mozz, and tomato sauce.
Tomato sauce, cheese curd, baby basil, pecorino, and California olive oil.
Tomato sauce, double smoked bacon, fennel sausage, and mozz.
Hobbs pepperoni, pickled peppers, and marinated red onion.
Grilled red onion, roasted crimini mushroom, mozz, and garlic sauce.
Tomato sauce, spicy sausage, chili pickled pineapple, serrano peppers, siriacha, and mozzarella.
Hobbs pepperoni, house made sausage, black forest ham, balsamic glaze, tomato sauce.
Roasted mushrooms, bell peppers and onions, seasonal veggies, mirepoix greens, and tomato sauce.