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Order this restaurant’s top-selling items.
Caramel vanilla base, candied pecan pieces, and a bourbon caramel swirl.
Tcho chocolate base infused with fresh thyme.
Infused with Madagascar vanilla beans.
Callebaut milk chocolate base, dark chocolate covered graham crackers, and Highwest Campfire Bourbon marshmallows.
Roasted local chandler berries puréed into our base.
Coconut milk base with passionfruit puree.
Laura Chanel goat cheese and fresh rosemary.
Lemon ice cream with poppy seeds.
Apricot purée and fresh basil infused into our ice cream base.
Cinnamon and oatmeal ice cream with chunks of oatmeal raisin cookie.
Roasted banana base with a vanilla whip cream swirl and Nila wafers.
Fresh lime juice and condensed milk base with graham cracker crust crumbles.
Maple syrup base with walnut pieces candied in Maple sugar.
Pumpkin base is spiced with cinnamon, ginger, and nutmeg, Graham cracker crust pieces.
Buttermilk base with a swirl of cranberry jam
Organic apple puree and hard apple cider.
Spiced dark rum base with a black mission fig swirl.
Coconut and almond milk base infused with fresh turmeric and ginger.
Coconut milk base with raspberry purée.
Coconut and almond milk base with Tcho chocolate flecks .
Mango purée and blood orange juice.
Coconut, almond milk base flavored with cilantro, galangal, kaffir lime leaves, lemon grass, and Thai chilies.
Green cardamom base with a raspberry swirl and raspberry crumble.
4 plain waffle cones.
4 dark chocolate and sprinkle waffle cones.
White chocolate and mixed crunch.
Milk chocolate, peanut, and banana.