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Order this restaurant’s top-selling items.
Chinese pastry with, ground pork, and cabbage lightly pan fried to golden brown.
Chinese pastry filled with chopped shrimp, ginger, and green onion.
Fresh shredded cabbage, celery, carrots, and onions in a thin crépe deep fried to golden brown.
Bacon, imitation crab meat, goat-ricotta-parmesan-cream cheese and green onions in a Chinese pastry deep fried to a golden brown.
Steamed pastry filled with pork meat and black mushroom.
Southern Chinese style steamed dumplings filled with shrimp and bamboo shoots.
House made steamed soft bun with bbq pork.
Hong Kong style steamed dumpling filled with Yu-choy, spinach, and mushrooms.
Hong Kong style steamed chicken and mushroom filled dumpling.
Hong Kong style steamed dungeness crab and shrimp filled dumpling.
Salt and pepper dusted fried squid sautéed with jalapeno, garlic, and onions.
Spring greens, lightly fried chicken tossed in spicy citrus vinaigrette with green onion, and crunchy noodles.
Spring greens, lightly fried tofu tossed in spicy citrus vinaigrette with green onions and candy walnuts.
Minced white chicken meat sautéed with sliced black mushrooms and water chestnut in our house sauce.
Shredded cabbage, sliced black mushrooms, and eggs sautéed in our house soy sauce. Comes with four house made pancakes, green onions, and hoisin sauce.