Peking Media
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Japanese - Soups and Salads
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Appetizers
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Sushi & Sashimi
À La Carte. Sushi 1 piece and sashimi 2 pieces for an additional charge. Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Udon
White Noodles. Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Soba
Buckwheat Noodles. Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Sushi Rolls / Hand Rolls
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Non- Raw Roll
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Vegetarian Rolls
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Special Sashimi & Sushi Rolls
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Entrées
Served with Miso Soup & House Salad. Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Sushi & Sashimi Dinners
Served with Miso Soup & House Salad. Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese - Sushi Party Tray
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Appetizers
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Soups
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Fried Rice
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Soft Noodle
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Vegetable & Tofu
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - House Specialties
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Special Combination Platters
Served with Egg Roll & Vegetable Fried Rice. Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Pork
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Poultry
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Seafood
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese - Beef & Lamb
Consuming raw or undercooked meat, seafood, shellfish or eggs may increase your risk of foodborne illness.