



Served with soup or salad. Upgrade to crock of baked French onion or caprese/wedge salad for an additional charge. Sub zucchini noodles for a low carb option.
Served with choice of one side. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hand tossed or thin crust. 10" Cauliflower crust available with an additional charge. Add extra toppings 10" | 16" with an extra charge (10" half and half not available). Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Add your choice of fillings Add a garden salad, Caesar salad or cup of soup with an additional charge. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Served with soup or salad and choice of one side. Upgrade to crock of baked French onion or caprese salad, upgrade to wedge salad with an extra charge. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Free coffee with every dessert purchase. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Served with your choice of one side. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Includes side salad or minestrone soup. We use R.P. Pastas Premium Gluten Free Penne pasta. Substitute zucchini noodles for a low carb option. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Made with a gluten free crust, Upgrade to a gluten free cauliflower crust with additional charge. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
The following includes one side choice and soup or salad. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.