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Engrained Brewery & Restaurant
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Our house dough is made from scratch using our own German lager. All our flatbreads use our 100% locally sourced beef and pork
100% black angus straight from our local farmers, pasture raised and hormone and antibiotic free. Served with hand cut fries (no side substitutions, but you can add sides). Gluten free bun available
Served with hand cut fries (no side substitutions, but you can add sides). Gluten free bun available
A Springfield Tradition — Texas Toast, Choice of Meat, Hand Cut Fries, Topped with Our Signature Cheese Sauce
100% black angus straight from our local farmers, pasture raised and hormone and antibiotic free. Aged for a minimum of 21 days.
Add a delicious side to your meal!