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All plates served with rice, beans and plantains. No plantains with fajitas. / Todos los platillos servidos con arroz, frijoles, tortillas y maduros. Las fajitas no incluyen maduros.The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
Todos lo burritos y enchiladas son servidos con arroz, frijoles, crema y aguacate. / All burritos and enchiladas are served with rice, beans and topped with sour cream and avocado.
Todos lo burritos y enchiladas son servidos con arroz, frijoles, crema y aguacate. / All burritos and enchiladas are served with rice, beans and topped with sour cream and avocado. The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
All served with rice and tortillas. / Servido con arroz y tortillas. The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.
The Consumption of Raw and Undercooked Food Such as Eggs, Poultry Shellfish, and Seafood ECT. May Increased Your Risk of Foodborne illness.