Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Full Menu
4:00 pm - 8:25 pm
Featured Items
$0 delivery fee, first order
pricing & fees
Featured Items
Filet Mignon & Lobster Tail
$75.90
14 oz. Dry-Aged Ribeye Steak
$74.80
16 oz. Prime New York Strip
$77.00
Chicken Christopher
$38.50
8 oz. Center-Cut Filet Mignon
$68.20
Lobster Macaroni Shells & Cheese
$31.90
Most Ordered
The most commonly ordered items and dishes from this store
