Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Full Menu
4:00 pm - 9:25 pm
Featured Items
$0 delivery fee, first order
pricing & fees
Featured Items
20 oz. Prime Bone-In Ribeye
$88.00
Filet Mignon & Lobster Tail
$77.00
14 oz. Dry-Aged Ribeye Steak
$75.90
8 oz. Center-Cut Filet Mignon
$68.20
35 oz. Tomahawk Steak
$159.50
16 oz. Prime New York Strip
$79.20
Most Ordered
The most commonly ordered items and dishes from this store
Bread & Specials
Appetizers
Soup and Salads
Steak & Chops
Steak Enhancements
Signature Entrees
Sides for Sharing
Desserts
Beverages
Serve with Standard Utensils, Condiments, Napkins?
