



Eating raw fish, shellfish, and undercooked seafood may increase your risk of foodborne illness. Especially if you have certain medical condition. Ask your doctor if you are unsure of your risk. If you eat shellfish and become sick, see a doctor immediately.
Eating raw fish, shellfish, and undercooked seafood may increase your risk of foodborne illness. Especially if you have certain medical condition. Ask your doctor if you are unsure of your risk. If you eat shellfish and become sick, see a doctor immediately.
All entrées include fried rice, sweet carrot and 4 oz. shrimp sauce. Substitute rice for yakisoba noodle at an extra cost. Eating raw fish, shellfish, and undercooked seafood may increase your risk of foodborne illness. Especially if you have certain medical condition. Ask your doctor if you are unsure of your risk. If you eat shellfish and become sick, see a doctor immediately.
Eating raw fish, shellfish, and undercooked seafood may increase your risk of foodborne illness. Especially if you have certain medical condition. Ask your doctor if you are unsure of your risk. If you eat shellfish and become sick, see a doctor immediately.
Eating raw fish, shellfish, and undercooked seafood may increase your risk of foodborne illness. Especially if you have certain medical condition. Ask your doctor if you are unsure of your risk. If you eat shellfish and become sick, see a doctor immediately.
Eating raw fish, shellfish, and undercooked seafood may increase your risk of foodborne illness. Especially if you have certain medical condition. Ask your doctor if you are unsure of your risk. If you eat shellfish and become sick, see a doctor immediately.