Order this restaurant’s top-selling items.
Pork, lemongrass, and red curry sausage on a brioche bun topped with papaya slaw, peanuts, and sriracha served with french fries.
Spicy lamb and mint merguez, lemon-braised spinach, and chickpea.
Pork, green papaya, basil fried rice, chili sauce, and quail egg.
Pork, mushrooms, onion, bacon, red wine, and lentils du puy.