Popular
Order this restaurant’s top-selling items.
Samosa
A triangular savory pastry filled with your choice of lamb or potato and peas. Served with tamarind chutney.
Spinach Fritters
Crisp spinach leaves topped with a light chickpea batter and drizzled with sweet yogurt.
Tikka Masala Entree
Is first grilled and then simmered in rich yogurt, tomato, coriander, and fenugreek sauce. Served with steamed basmati rice. Medium spicy.
Vindaloo Entree
Is essentially a meat dish made with malt vinegar, Kashmir red chilies, and spices. Served with steamed basmati rice. Spicy.
Appetizers
Aloo Tikki Chaat
Potato patties served with spicy chickpeas, topped with sweet yogurt, tamarind chutney, and spicy cilantro sauce.
Bhel Puri
Made of puffed rice, green mango, and onions topped with a combination of green hot sauce and tamarind.
Golgappas
Puffed whole wheat and semolina crisps stuffed with potato and chickpea, is accompanied with a spicy tamarind water to dunk into.
Papri Chaat
Prepared with whole wheat crackers, diced potato, chickpeas, and an assortment of sweet and spicy sauces.
Samosa
A triangular savory pastry filled with your choice of lamb or potato and peas. Served with tamarind chutney.
Cauliflower
Cauliflower florettes in spiced rice flour batter.
Spinach Fritters
Crisp spinach leaves topped with a light chickpea batter and drizzled with sweet yogurt.
Tandoori or Grilled Specialties
Entrees
Tandoori Salmon
Marinated in yogurt, ginger, garlic, and cream cheese, dusted with rock salt. Served with steamed basmati rice.
Tandoori Prawns
Grilled with a yogurt, saffron,”ajwain”, roasted spices, and chili. Served with steamed basmati rice.
Tandoori Chicken
Yogurt-paprika-ginger, garlic, and roasted spices and lemon juice marinade. Served with steamed basmati rice.
Tandoori Lamb Chops
In a raw papaya, ginger root, and spices marinade. Served with steamed basmati rice.
Murgh Malai Kabab Entree
White meat chicken in a cream cheese and garlic marinade. Served with steamed basmati rice.
Paneer Tikka
Cottage cheese grilled with fresh herbs and roasted spices. Served with steamed basmati rice.
Rice-Based Entrees
Curried Specialties
Tikka Masala Entree
Is first grilled and then simmered in rich yogurt, tomato, coriander, and fenugreek sauce. Served with steamed basmati rice. Medium spicy.
Makhani Entree
A rich tomato, butter, and cashew paste sauce is what makes this lip smacking delicious. Served with steamed basmati rice. Mild.
Pasanda Entree
A mild creamy almond based curry. Served with steamed basmati rice. Mild.
Vindaloo Entree
Is essentially a meat dish made with malt vinegar, Kashmir red chilies, and spices. Served with steamed basmati rice. Spicy.
Rara Gosht Entree
Our house special lamb curry in a ground lamb sauce. Served with steamed basmati rice.
Vegetarian Specialties
Vegetable Korma Entree
A mild mixed vegetable curry. Served with steamed basmati rice.
Sag Paneer Entree
Cottage cheese and creamy spinach. Served with steamed basmati rice.
Paneer Makhani Entree
Cottage cheese in a creamy tomato sauce. Served with steamed basmati rice.
Mattar Paneer Entree
Cottage cheese and green peas curry. Served with steamed basmati rice.
Dal Makhani Entree
Black lentils in butter and cream. Served with steamed basmati rice.
Palak Makai Entree
Creamy spinach with corn. Served with steamed basmati rice.
Vegan Specialties
Mustani Palak Entree
Spinach and chickpeas in fresh herbs. Served with steamed basmati rice.
Bhartha Entree
Smoked eggplant with tomato and onions. Served with steamed basmati rice.
Bhindi Masala Entree
Okra seared with ginger, dry mango powder, and seasoning. Served with steamed basmati rice.
Baigan Mirchi Ka Saalan Entree
Baby eggplant and jalapeños in rich roasted peanut. Served with steamed basmati rice.
Aloo Gobi Masala Entree
Potatoes and cauliflower in fresh herbs. Served with steamed basmati rice.
Channa Masala Entree
Chickpeas with fresh herbs and spices. Served with steamed basmati rice.
Masala Dal Entree
Yellow lentils with roasted cumin and spices. Served with steamed basmati rice.