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Order this restaurant’s top-selling items.
Crisp romaine, shaved parmesan, garlic croutons, parmesan crisp, and Caesar dressing.
Mesclun greens with cucumber, cherry tomatoes, croutons, and pomegranate vinaigrette dressing. Vegetarian.
Cucumbers, sweet corn, avocado, cherry tomatoes, Kalamata olives, shaved red onions, goat cheese, and lemon vinaigrette dressing.
Purple and Tuscan kale, dried cranberry, watermelon radish, pecorino, toasted hazelnuts, and champagne pear vinaigrette.
Choose either grilled or fried freebird chicken breast with lettuce, tomato, house pickles, and Shaw's sauce. Served with fries or chips.
Two soft tacos, blackened catfish, citrus cherry tomato relish, and chipotle mayo. Served with fries or chips.
Turkey, ham, Swiss and cheddar cheese, avocado, bacon, red oak lettuce, vine tomato, and mayo. Served with fries or chips.
1/2 lb burger with swiss cheese, mushroom, and sautéed onion.
1/2lb. Hand crafted burger with lettuce, tomato, onion, and Shaw's sauce. Served with fries or chips.
Swiss, monterey jack, smoked gouda, and cheddar cheese. Served with tomato bisque. Served with fries or chips.
1/2 lb. hand crafted burger with Monterey Jack cheese, avocado, arugula, vine tomato and red onion. Served with fries or chips, with Shaw's sauce on the bun. No substitutions on signature burgers please.
Burger topped with Swiss cheese, shaw’s slaw, sautéed onions, and thousand island dressing.
Housemade jumbo lump crab cake, fries, and cajun remoulade.
Sweet potato mouseeline, roasted brussel sprouts, and pickled fennel salad.
Spicy andouille sausage, shrimp, shredded chicken, red onion, bell peppers, Arborio rice, and cajun tomato broth.
2 crispy fried boneless chicken thighs served on buttermilk biscuits.
Crispy fried chicken served with mashed potatoes and a buttermilk biscuit.
Yukon mashed potato, roasted brussels sprouts, and brown chicken gravy.
8 oz grilled steak, mashed potatoes, grilled asparagus, veal jus, and herb-truffle vinaigrette.
Heirloom potato, leeks, asparagus, tomato tartare, and caramelized fennel cream.
Cajun shrimp, andouille sausage, cherry tomato, roasted corn, bell peppers, and cajun butter, over smoked gouda grits.
Tow housemade jumbo lump crab cakes, Old Bay fries, and house slaw.
Napa cabbage, bok choy, spinach, mandarin oranges, toasted almonds, carrots, snap peas, onions, and sesame ginger dressing.
Romaine hearts, tomato, hardboiled egg, bleu cheese, bacon, cucumber, onion, grilled chicken, and ranch dressing.
8 oz hand crafted burger with lettuce, tomato, onion, and Shaw's sauce. Served with fries or chips.
Turkey, ham, swiss and cheddar cheese, avocado, bacon, lettuce, tomato and mayo.
Jumbo lump crab cake, lettuce, tomato, onion, pickles, and cajun remoulade. Served with fries or chips.
Slow smoked pork with BBQ sauce, house slaw, and house pickles. Served with fries or chips.
Blackened catfish, lettuce, tomato, onion, pickles, remoulade, and fried bread. Served with fries or chips.
Scrambled egg whites, spinach, tomato, onions, avocado, arugula salad, and honey grain toast.
Fresh avocado spread over honey multigrain toast, topped with sunny side up eggs and side salad.
Housemade pork belly, lettuce, tomato, sunny side up egg, and black pepper aioli.
Housemade pork belly, smoked gouda grits, sunny side eggs, pickled red onion, and scallions.
Deep fried chicken with cornbread waffle and maple bourbon bacon syrup.
Cajun shrimp, andouille susage, cherry tomato, roasted corn, bell peppers, cajun butter, and smoked gouda grits.
Heirloom potatoes, broccolini, leeks, tomato tartare, and caramelized fennel butter sauce.
Tiger shrimp, linguini, basil, parsley, tomato, white wine, and cajun butter sauce.
1/2 lb. burger topped with pulled pork, smoked gouda, jalapenos, lettuce, tomato, and onion.
Slow smoked pork with barbecue sauce, house slaw, and house pickles. Served with fries or chips.