Sushi near me

Edamame

Vegetarian. Steamed soybeans and sea salt.

House Salad

Vegetarian. Mixed Lettuce, avocado, watercress, carrot, and ginger dressing.

Wakame

Vegetarian. Seaweed and sesame dressing.

Tofu & Seaweed Salad

Vegetarian. Lemon ginger and soy dressing.

Tonkotsu Ramen

Pork broth. Thin noodles, chashu pork jowl, kikurage, menma, swirled fish cake, scallions, & black garlic oil.

Tonkotsu Shoyu Ramen

Pork broth. Thin noodles, chashu pork jowl, kikurage, spinach, scallions, fried shallots, black garlic oil.

Kimchi Ramen

Pork broth & kimchi paste served with thick noodles topped with braised pork shoulder and pork belly, stewed kimchi, scallions, onion, shredded nori, slow poached egg, garlic chili oil.

Spicy Tonkotsu Ramen

Pork broth. Thick noodles, chashu pork jowl, kikurage, shiitake, scallions, spicy bean sprouts, garlic chili oil.

Kanpachi - Amberjack

Kanpachi - Amberjack

Bowl of Sushi Rice

Bowl of Sushi Rice

Ebi Tempura Roll

Shrimp tempura, avocado, kaiware radish sprouts, masago mayo, nori outside

Sushi Sashimi Combination

Chef's choice of 9 pieces sashimi, 6 pcs sushi, and your choice of 1 roll

Yuzu Shrimp Tempura Roll

Spicy yuzu kosho aioli, asparagus, avocado, serrano pepper

Vegetariano Roll

Vegetarian. Asparagus tempura, soy paper, sambal aioli.

Volcano Roll

Salmon, spicy crab, cucumber.

Angry Zengo Roll

Spicy tuna, chipotle aioli, avocado, cucumber.

Edamame

Steamed young soybeans in the pod, lightly salted for a simple and savory start to your meal.

Pork Gyoza (6)

Pan-fried dumplings filled with seasoned pork, served with dipping sauce. Six pieces per serving.

Sesame Chicken

Garlic Edamame

Tender edamame pods seasoned with garlic and a hint of spice.

Evian

750 ml

Coke

Diet Coke

Sprite

Tonkotsu Ramen

Pork base ramen soup topped with spinach, ginger, cha-shu pork slices, marinated egg, scallions and sesame seeds.

Miso Soup

Gluten free. Traditional Japanese soup with tofu, seaweed and scallion.

Edamame

Gluten free. Vegetarian cuisine. Boiled soy beans lightly salted.

Butter Garlic Edamame

Gluten free. Vegetarian cuisine. Boiled soy beans sautéed with gralic, butter and spicy sauce.

Yellowtail & Jalapeno Sashimi

8pcs of Yellowtail Sashimi and Jalapeño on Top (Served with House Yuzu Sauce on Side)

Seared Tuna Sashimi w/ Garlic Ponzu

8pcs of Seared Tuna Sashimi with House Garlic Ponzu Sauce on Side

Maguro Sashi

6pcs of Tuna Sashimi(Akami) with House Ponzu Sauce on Side

15pcs Sashimi

Chef’s Choice of Daily 15pcs Sashimi

Yakisoba

Your meat choice with stir fried carrots, cabbages, red bell peppers, and mushrooms tossed with Yakisoba noodles.

Crab Shogun

Soft shell crab, avocado, cilantro and jalapeno topped with torched crab meat & tobiko, scallions served with ponzu sauce.

Goma-Ae

Steamed spinach with creamy sesame dressing and sesame seeds.

Hamachi Ponzu

6 Pieces of Yellow tail sashimi, cilantro, jalapeño, radish in seasoned ponzu sauce.

Trio Poke Bowl

Tuna, salmon and super white tuna with ginger poke sauce, edamame, mango, avocado, cucumber, red onion, scallion and dried seaweed.

Spicy Crunchy Tuna Poke Bowl

Tuna with spicy poke sauce, masago (fish roe), edamame, mango, jalapeno, avocado, cucumber, red onion, scallion, crunch and dried seaweed.

California Maki

Crabstick, avocado, cucumber, and masago.

Spicy Tuna Maki

Spicy tuna and cucumber.

Diablo

Diablo

Godzilla

Godzilla

Mellow Yellow

Mellow Yellow

Ono Carpaccio

Super white tuna, lemon zest, radish sprout, caviar, and ponzu dressing.

01. Maki Lunch 1

Two choice of maki.

Any 3 Rolls

Choose any 3 sushi rolls from a selection including Tuna Lover, Monster, Godzilla, and 17 more options. Each set varies in pieces, with unique flavors and ingredients.

Any 3 Rolls

Choose any 3 maki rolls from a diverse selection including Philadelphia, Boston, tuna, salmon skin, sweet potato, and more with salmon avocado and spicy options available.

6. BBQ Pork Fried Rice

BBQ pork, scrambled eggs, mixed with rice; available in small or large sizes.

Oyako Don

chicken katsu, seasonal mushroom, egg, brussel sprouts and onion over steamed rice.

Edamame

Soy beans, sea salt, togarashi.

Garlic Edamame

Soy beans, garlic, lime zest.

California

Snow crab, cucumber, avocado, mayo.

SHRIMPLY IRRESISTIBLE† PLATTER

Comes with: - Viva Las Vegas Roll - California Roll - "RA"ckin Shrimp - Calamari Tempura - Edamame

SPICY CHICKEN "RA"MEN*

Soy pork broth (tonkotsu soy), ramen noodles, chicken, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori.

SPICY TUNA ROLL*

Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice, topped with sesame seeds.

RAINBOW† ROLL*

The classic California Roll† topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow

Beef Udon

Most popular. japanese noodle soup. served with fish cake and vegetables.

Red Clam (6 Pieces)

Salmon (5 Pieces)

Five pieces of salmon, thinly sliced, typically served with traditional accompaniments like soy sauce, wasabi, and pickled ginger.

Chicken

Five pieces chicken with vegetables.

ALASKAN ROLL†

Krab†, avocado, salmon*, cucumber.

HIBACHI SHRIMP

Hibachi shrimp grilled to perfection. 5 course meals served with •BENIHANA ONION SOUP •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

PHILADELPHIA ROLL*

Smoked Salmon, cream cheese, cucumber, avocado.

SAMURAI TREAT

Filet mignon* and colossal shrimp grilled to perfection with lemon. 5 course meals served with •BENIHANA ONION SOUP •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •MUSHROOMS •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA

RED BULL

GRAPE RAMUNE

Classic Grape Japanese bottled soda with a "pop"!

SAN PELLEGRINO, SPARKLING MINERAL

Sparkling Mineral 500ml

SUGAR FREE RED BULL

Hokkaido Matcha Ice Cream

"NEW" Deliciously soft and creamy green tea ice treat from Hokkaido, Japan. No preservatives. Low calories. Soft Served in a cone.

Hokkaido Strawberry Ice Cream

"NEW" Deliciously soft and creamy strawberry ice treat from Hokkaido, Japan. No preservatives. Low calories. Soft Served in a cone.

Hokkaido Original Ice Cream

"NEW" Deliciously soft and creamy vanilla ice treat from Hokkaido, Japan. No preservatives. Low calories. Soft Served in a cone.

Kimino Yuzu Juice

"NEW" Crafted in Japan. Derived from Yuzu that are hand-picked and whole-pressed with mountain Hyogo water and organic sugar cane. In a glass bottle. Sparkling.

7. Shrimp Tempura Appetizer

Five pieces. Served with sweet chili sauce.

1. Edamame

Lightly salted steamed young soybeans, garnished with a sprinkle of coarse sea salt and finely chopped green onions.

2. Haru Maki

Two pieces. Japanese spring roll, pork and vegetable.

3. Shumai

Six pieces. Steamed shrimp dumpling.

Harumaki (2)

Edamame

Shrimp Shumai (6)

Steamed minced shrimp, and vegetable dumpling.

Gyoza (6)

Pan-fried Japanese dumpling (perfect starters)

Chicken Yaki Udon

Japanese stir -fried noodles w/ chicken & vegetable.

Chicken Teriyaki

Juicy tender chicken grilled with teriyaki sauce.

Salmon Teriyaki

Grilled salmon with teriyaki sauce.

Korean Baby Back Ribs

Two pieces.

Family Table

chicken teriyaki, beef teriyaki, BBQ beef ribs, mixed tempura, gyoza dumplings, California roll.

Fried Gyoza Dumplings

beef and vegetable dumplings.

Chicken Wing Karaage

crispy chicken wings, sweet soy sauce.

Sesame Chicken

fried chicken, sesame ginger marinade, spicy teriyaki sauce.

Edamame

Steamed soybeans, salt.

Potstickers

Pork dumplings, steamed then seared, sweet soy sauce.

Lettuce Cups

Mushrooms, garlic, water chestnuts, hoisin sauce, butter lettuce cups, crispy rice noodles.

Crispy Wings

Sweet Asian zing or volcano hot sauce wings.

SPICY CHICKEN "RA"MEN*

Soy pork broth (tonkotsu soy), ramen noodles, chicken, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori.

VIVA LAS VEGAS ROLL†*

Lightly battered Krab† and cream cheese; topped with spicy tuna, krab† mix and sliced lotus root. Finished with sweet eel sauce and green tempura bits

“RA”VIVAL KIT† PLATTER

Comes with: - California Roll - Viva Las Vegas Roll - Sesame Garlic Wings - Edamame

“RA”CKIN’ SPREAD PLATTER

Comes with: - Garlic Edamame - Sesame Garlic Wings - Pork Gyoza - Shrimp Shumai - Spring Rolls - Pineapple Cheese Wontons

30. Hibachi

Grilled meat with sauce & grilled vegetables served with soup or salad & fried rice.

L26. Hibachi

Grilled meat with sauce & grilled vegetables served with soup or salad & fried rice.

E4. Sushi Boat for Two(Raw)

8 pieces sushi, 8 pieces sashimi & a California, & a shrimp tempura roll.

Fried Rice

Savory fried rice with a blend of fluffy grains and scrambled egg, seasoned with soy sauce.

Shrimp Tempura(8pcs)

Lightly battered and deep-fried shrimp, offering a crispy exterior with tender shrimp inside. Served in a portion of eight pieces.

Vegetable Hibachi Bowl

Vegetable hibachi bowl with a selection of organic brown rice, white rice, or fried rice.

Tofu Hibachi Bowl

Tofu Hibachi Bowl: Served with choice of organic brown rice, white rice, or fried rice.

Poke Bowl

Poke bowl with choice of organic brown or white rice, variety of proteins including seafood, chicken, and grilled tofu.

Miso Soup

A savory broth with fermented soybean paste, seaweed, tofu, and green onions.

Krab Salad

Shredded crab sticks mixed with julienned cucumber, topped with bright orange tobiko.

Pork Gyoza

choice of pan fried or steamed.

Tuna Tataki

Uncooked. seared tuna served with ponzu sauce.

Coconut Shrimp Appetizer

Tempura shrimp with coconut sauce.

Vegetable Spring Roll

Crisp, golden-brown roll filled with a medley of fresh vegetables.

Edamame

Steamed young soybeans lightly salted.

Soft Shell Crab Appetizer

Crispy tempura-battered soft shell crab, lightly fried to a golden brown.

HIBACHI LUNCH CHICKEN & SHRIMP

JUNIOR CHICKEN

Junior chicken with choice of fried rice, steamed rice, or no rice. Optional egg yolk. Comes with soup or salad option, suitable for dining in.

JUNIOR FILET MIGNON

Junior Filet Mignon: Tender filet cuts, choice of meat temperature. Options for rice include fried, steam, or substitutes. Soup or salad available, tailored for dining preferences.

DR. PEPPER

A refreshing carbonated beverage with a unique blend of 23 flavors.

Tempura Shrimp With Lemon Cream (5 Pcs)

Tempura shrimp served with a tangy lemon mayonnaise.

Seafood Rangoons (4 Pcs)

Krab-meat, cream cheese & onions stuffed in wonton wrapper, fried until golden & served with sweet chili sauce.

Edamame

Vegetarian. Asian peanuts.

Triple Delight Dumplings (6 Pcs)

Steamed .pork and vegetables dumplings served with our ginger soy sauce.

Teriyaki

Teriyaki is grilled and topped with our house made teriyaki sauce. * *Our most popular entrees.

California Roll (8 Pc)

Crab cucumber avocado. Rice in.

Spicy Tuna Roll (6 Pc)

Cucumber Roll (6 Pc)

Rice inside.

Chicken Teriyaki

Chicken. grilled chicken breast in our homemade teriyaki sauce.

Shrimp Fried Rice

Stir fried rice with shrimps and assorted vegetables.

Maguro (Tuna)

Slices of fresh tuna sashimi, garnished with sesame seeds and served with orange slices.

Maguro (Tuna)

Slices of fresh tuna on hand-pressed sushi rice, garnished with a touch of wasabi and soy sauce.

Yummy Roll

Tuna, mango, avocado, w/ salmon, yellowtail on top.

Spider Wing Roll

Fried soft shell crab, asparagus, top with spicy tuna, tempura flake.

Sweet Heart Roll

Spicy tuna crunch roll, w/ fresh tuna on top.

Crazy Tuna Roll

Spicy tuna w/ pepper tuna, avocado on top.

Pad Thai

Stir-fried rice noodle with bean sprout, onion, egg and peanut in Pad Thai sauce.

Padkra Prow

Stir-fried meat in homemade spicy sauce with green bean, onion, bell pepper and basil.

Cashew Nut

Cashew nut, carrot, mushroom, water chestnut, bell pepper, baby corn, and onion.

Pad Khing

Stir-fried meat with shredded ginger, carrot, onion, baby corn, mushroom and bell pepper.

Shroomin' Swiss Burger

Half-pound beef burger, Swiss cheese, sautéed mushrooms, roasted garlic aioli, lettuce, tomato, sesame seed bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Big Squeal

Half-pound beef burger, pulled pork, smoked Gouda cheese, onion strings, bacon coleslaw, BBQ sauce, lettuce, pickles, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Jalapeño Popper Show-Stopper

Half-pound beef burger, jalapeño-infused cream cheese, jalapeño bacon, fried jalapeño, jalapeño citrus aioli, lettuce, tomato, fresh sliced jalapeño, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Bare Bones Burger

Half-pound beef burger served on the guest's choice of bread. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Seaweed Salad

Green seaweed salad with tangy rice vinegar and cucumber

Shrimp Avocado Salad

Shrimp, avocado, tomato, and green salad with ginger dressing

Tossed Green Salad

Crisp iceberg lettuce, mixed green with fresh tomato and carrots served with ginger dressing

Mango Salad

Fresh shredded mango, cashew nuts, red onion, carrot, mint, served on lettuce with a sweet sour dressing

Edamame

Steamed soybeans, one of the ancient “five sacred grains”.

Gyoza

Steamed or Fried pastry stuffed with vegetables & pork, served with ponzu sauce.

Yaki Style

Traditional Japanese stir-fry with your choice of noodle & topping.

Spicy Katsu Chicken Maki

FRIED RICE

Savory fried rice with stir-fried vegetables and a side of noodles.

FRIED RICE

Savory fried rice with mixed vegetables, scrambled eggs, and a side of noodles.

Edamame (Soybean)

Soybean warmed and lightly salted.

Gyoza

Six large Japanese pork dumplings served with ponzu sauce. Your choice of steamed or fried.

Creamy Pop Poke

Tuna, salmon, masago, crabmeat, seaweed salad and vegetables over spring mix, house dressing and rice with spicy mayo sauce

Udon

Udon noodles in a clear broth.

Edamame

Steamed young soybeans in their pods, lightly salted.

Steamed Rice

Fluffy steamed rice garnished with toasted sesame seeds.

Honey Walnut Prawns

Deep-fried lightly battered prawns tossed in a sweet and creamy sauce, with honey-glazed walnuts.

Chicken Katsu

Panko-fried chicken served with tonkatsu sauce.

General Tao’s Chicken

Spicy. Crispy chicken served in a sweet and spicy garlic sauce.

Vegetable Delight

Broccoli, green beans, zucchini, carrot, onion and choice of meat, stir-fried in a light sauce.

Nigiri set A

2 pieces of Salmon, 1 piece of Yellowtail, Tuna, Albacore, Shrimp, Japanese sweet omelet nigiri and 1 large piece of the special roll

Nigiri set B

2 pieces of Salmon, 1 piece of Seared Salmon, Yellowtail, Tuna, Albacore, Shrimp, Japanese sweet omelet, Broiled Eel nigiri and 1 large piece of the special roll

Sashimi set

4 pieces of Salmon, Tuna, Yellowtail and Albacore sashimi

Maki Quattro

Build your own hosomaki set. 4 rolls x 4 pieces (total 16 pieces)

Perrier

Edamame

Vegan.

Negihama

Gluten free. Yellowtail and scallion roll with wasabi. * *Contains Raw Fish

Oshinko

Vegan. Pickled radish.

Yamada

lobster salad, citrus aioli, avocado, cucumber, tuna, masago, sweet chili sesame soy sauce

Pretzel Rolls & Butter

3 Pieces, butter & honey mustard **picture is 4 pieces**

Fish and Chips

beer batter cod filet, chunky fries, yuzu tartar sauce

Australian Wagyu Picanha 6oz.

chipotle Lime Butter, crispy garlic potatoes

Cucumber Roll

Cucumber Roll

Avocado Roll

^Avocado Roll

Yummy Roll

Sweet potato tempura and avocado on top

Salmon Lunch

2 pcs of salmon sashimi &2pcs salmon sushi and one spicy salmon roll

Sunomono

Various seafood with sweet vinaigrette dressing.

Teriyaki with Chicken

Served with miso soup or green salad and steamed rice.

Dynamite Roll

5 pieces. Fried yellowtail, eel, crab, avocado, and tobiko with spicy tuna on top.

Salmon

2 pieces. Sake.

Black Dragon Roll #6

Tempura shrimp and crab mix inside. Topped with unagi, avocado, eel sauce and sesame seeds.

New Style Salmon Roll

Fresh salmon wrapped around avocado and cucumber, topped with mixed greens and drizzled with a savory sauce.

Seared Tuna Roll

Delicate seared tuna slices wrapped around sushi rice, garnished with fresh cilantro and drizzled with a savory sauce.

Seaweed Salad

Fresh seaweed topped with shredded radish and sesame seeds.