Sushi delivery in Chelsea

Chicken or Beef Dumpling Soup

Cherry Stone Clam Soup

Mushroom, clam on shell in light ginger broth.

Salmon & Rice with Green Tea Broth

Spicy Seafood Miso Soup

Spicy Tuna Combo

Spicy tuna maki and 4 pieces of sushi: tuna, salmon, eel, and yellowtail. Served with miso soup.

Spicy Maki Combo

Spicy tuna, Spicy salmon and spicy yellowtail. Served with miso soup.

Edamame

Boiled green peas and sprinkle with salt.

Agedashi Tofu

Deep fried tofu with with light fish broth.

Vegetable Rolls

Crispy spring rolls with vegetable filling.

Thai Chicken Wings

Crispy wings, served with Thai sweet chili sauce.

Crispy Brussel Sprouts

Served with special soy sauce and fried garlic.

Avocado Fresh Rolls

Fresh rolls with avocado and mixed vegetable filling.

Tuna poke bowl

fresh chunk tuna mixed with avocado cucumber mango green peas tomato &special sauce ! dry seaweed sesame tobiko&scallion! choice sushi rice OR house salad bottom!

spicy yellow tail avocado

8 pcs

spicy scallop avocado

8 pcs

yellow tail scallion

8 pcs

Nabeyaki Udon

Assorted seafood and egg in soup topped with shrimp tempura.

Vegetable Yaki Ramen

Stir-fried noodles with vegetables.

Vegetable Yaki Udon

Stir-fried noodles with vegetables.

Udon in Soup

Thick, chewy udon noodles in choice of chicken in soy broth, miso vegetable, salmon in soy broth, or spicy seafood.

Tuna Avocado Roll

Salmon Avocado Roll

350 Cal.

Eel Avocado Roll

Shrimp Tempura Roll

520 Cal.

Chicken Miso Ramen Soup

Savory chicken breast combined with delicate ramen noodles and our savory miso broth. This warm noodle soup is garnished with green onions.

Hot Miso Soup

Our take on the traditional Japanese soup consists of dashi stock, miso paste with diced tofu added.

Garlic Spam Musubi

This Is our version of the “swoon-worthy Hawaiian snack” (The Washington Post) in the tradition of Japanese onigiri. We season and sear a slice of Spam, place it on a bed of white rice, add flavor with our sweet shoyu sauce and garlic crisps, and wrap the whole thing in nori.

Side of Spicy Edamame

A preparation of soybeans in the pod which is popular throughout Asia. Our version is seasoned with a Pokeworks special spicy recipe combining togarashi, sugar and kosher salt to bring out all the flavor.

California

Crab stick, cucumber, avocado & wasabi tobiko

Shrimp Tempura

Spicy aioli & fried basil

Spicy Crunchy Tuna

fried shallot, spicy aioli, tempura flakes

Spicy Crunchy Yellowtail

fried shallot, spicy aioli, tempura flakes

Strawberry Jasmine Tea w. Cheese Foam

Mango Melon Jasmine Tea w. Cheese Foam

Grape Jasmine Tea w. Cheese Foam

Fresh Squeezed Lemon w. Black Tea

BEEF UDON SOUP

Avocado Roll

**Consuming raw or undercooked fish, seafood or meat may increase risk of food borne illness.** **Before placing your order,please inform your server if anyone in your party has a good allergy**

SPIDER ROLL

Soft Shell Crab w/ Lettuce & Tobikko **Consuming raw or undercooked fish, seafood or meat may increase risk of food borne illness.** **Before placing your order,please inform your server if anyone in your party has a good allergy**

PEPPER STEAK

Pepper steak served with steamed rice or brown rice.

Honey Butter Potato Chips

Seaweed & Salt Potato Chips

Seaweed & Salt Potato Chips

Matcha Pocky Box

2.47 oz of Matcha Green Tea Cream Covered Biscuit Sticks

Chocolate Pocky Box

2.47 oz of Pocky Chocolate Cream Covered Biscuit Sticks

CURRY KATSU

Curry Katsu w/ bed of cabbage, choice of chicken or pork

MISO BLACK COD

Black cod with sweet miso sauce served w/ asparagus, and white rice

WOK SEARED GARLIC RIBEYE

Diced ribeye with white onion, carrot, bean sprouts, napa cabbage, chives, shitake mushrooms

CRAB STICK HAND ROLL

Key Lime Pie

Toasted coconut, chantilly cream, almond crumble, lime

Sticky Toffee Chocolate Pudding

Almond florentine, vanilla ice cream, fresh berries

Caramelized Vanilla Cheesecake

Almond florentine, fresh berries, honey, chantilly cream

Yucatan Chicken Tacos

Jalapeño crema, pico de gallo, white cheddar, cabbage, flour tortillas

Bento Salmon

Makimono Lunch

Salmon maki spicy tuna maki and avocado cucumber maki.

Edamame

Vegetarian.

Spicy Edamame

Vegetarian.

Boston Maki (G)

Smoked salmon and avocado

Caterpillar Maki

Freshwater eel, covered with thinly sliced avocado, drizzled with unagi sauce, and sesame seeds

Eel Bomb Maki

Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds

Rainbow Maki *

Kanikama, cucumber, and avocado, topped with an assortment of thinly sliced sashimi

Chocolate Pocky

The classic Japanese sweet snack! Cream covered biscuit sticks. 2.47oz package. Choice of whatever is listed as available!

Veggie Sushi Bento

4pc assorted vegetable nigiri: tomato zuke, shiitake, nasu, asparagus. 1pc inari. 6pc Vegetable Futomaki: shiitake, cucumber, oshinko, carrot, mesclun greens. Seaweed salad + pickled vegetables

Side Sushi Rice

steamed white rice seasoned with house vinegar blend

Sapporo Black

Dark Lager 22oz can

Maki Special 2 Rolls 汤，沙拉

L Sushi Special 汤，沙拉

5 pieces assorted sushi, 4 pieces tuna roll & 4 pieces salmon roll

Una Don 汤，沙拉

Teriyaki fresh water eel served over a bed of rice

L Beef Teriyaki 汤，沙拉

Broiled to perfection, then smothered in our own special teriyaki sauce. Served with broccoli, carrots and asparagus

General Gao's Chicken Bento Box

Spicy Maki Lunch *

Spicy Tuna, Spicy Salmon, Spicy Tempura Maki Katsu Style

Sashimi Lunch *

10 Pieces of Chef’s Choice Sashimi

Seared Special Lunch *

4 pieces of Seared Nigiri [Tuna, Salmon, Hamachi, Suzuki] and Miss Waldorf Maki

Norimaki

Norimaki

Maguro Zuke App

Soy-marinated tuna, thinly sliced, served with onion ponzu and garlic chips. for Online Orders

Hirame - Fluke

Hirame - Fluke

Spicy Tuna & Tempura Flakes Roll

Spicy tuna, tempura flakes, cucumber, inside out

#1. Korean Scallion Pancake

Kimchi, vegetable, seafood or oyster.

#2. Edamame

Vegetarian. gluten-free.

#3. Shrimp Shumai

Fried steamed.

A4. Gyoza

Beef, chicken or vegetable.

Coke 20oz

Steamed Edamame

With light salt.

Shrimp Shumai

Steamed or Fried

Chicken Gyoza

Steamed or Fried

Dragon Roll

Shrimp tempura topped with eel and tobiko. Organic rice only.

Miso Soup

Organic Salad

Seaweed Salad

W.O.W. Wings (Korean Fried Chicken)

Our famous twice fried Korean fried chicken. Give it a try!

Mama's Homemade Dumplings

Our signature handmade dumplings. Pork or Vegetarian.

Korean Loaded Fries

Fries, Mozzarella cheese, caramelized kimchi, scallions, spicy mayo & srirarcha.

Chicken Tenders

Our homemade recipe - crispy, panko-breaded chicken tenders.

Gyoza

Japanese black pork ravioli.

Hotate Hokkaiyaki

Baked sea scallop, crab meat, tobiko and golden mushroom in spicy mayo.

Japanese Shumai

Scallop like shrimp dumpling.

Seafood Pancake

L5. Unagi Don

Six pieces roasted eel placed over white sauce.

L7. Katsu Don

Deep-fried pork and eggs cooked in a lightly flavored broth with onions and placed over white rice.

L8. Tatsuta Don

Deep-fried chicken and eggs cooked in a lightly flavored broth with onions and placed over white rice.

A4. Popcorn Chicken

Deep-fried special season marinated chicken dices, choice of spicy.

Spicy Edamame

Spicy.

Crab Rangoon (6)

Natural crabmeat mixed with cream cheese.

Fried Veggie Gyoza

Steamed Edamame

With light salt.

Douzo’s Lunch Set

*Raw. Chefs choice of mini chirashi, the weekly special of yakimono (Grilled or broiled dishes), & agemono (pan-fried, deep-fried or grilled)

Selection Bento

Your choice of maki and main course. choose 1 maki: california roll, alaskan roll, sweet potato roll, garden roll or spicy tuna roll. Choose main course: chicken katsu, beef or salmon teriyaki, vegetables tempura

Sushi Special

*Raw. 4 pcs of sushi with choice of maki. Choose maki: California roll, Spicy Tuna roll, Sweet Potato Tempura roll, Alaskan roll

Sashimi Lunch

*Raw. 9 pcs of sashimi. Served with rice.

Curry Mussels

Fresh mussels sauteed with coconut milk, spicy red curry and basil leaves.

BBQ Baby Ribs

Broiled ribs smothered in BBQ sauce and garnished with strawberries

Spicy Brussel Sprouts

Sauteed brussels sprouts in a spicy garlic oyster sauce.

Backdraft Maki

Spicy cooked salmon with cream cheese, cucumber and avocado.

Black Dragon

Shrimp tempura inside, avocado, and eel on top.

Crazy Maki

Fried shrimp tempura with avocado, cucumber, spicy mayo, and tobiko.

Crab Rangoon

Crab rangoons filled with cream cheese, served in quantities of 4 or 8.

Spring Roll (2)

Tobiko

Flying Fish Roe

Rainbow Maki

Crabstick, avocado, cucumber, white fish, salmon and tuna avocado. Served with miso soup.

Red Sox Maki

Tuna, avocado and topped with tobiko. Served with miso soup.

Fire Bruins Maki

Shrimp tempura, avocado, scallion, cucumber, topped with torched yellowtail, eel sauce and tobiko. Served with miso soup.

R3 Chicken & Fungus R3 云耳蒸鸡饭

R6 Stir-Fried Sticky Rice W.dried Shrimp R6 生炒糯米饭-點心

K10 General Gaos Chicken K10左宗鸡飯

General Tso's Chicken served with choice of spring roll and white rice or fried rice.

D1 Fried Bean Curd Skin Rolls W.shrimp D1 腐皮炸虾卷

"S" No 3 Original Miso

Soboro (vegan meat & tofu), corn, onion, arugula and garlic oil. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

"S" No 5 Yuzu Sesame

Soboro (vegan meat & tofu), corn, onion, arugula and garlic oil. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

"S" No 7 Ginger Curry

Soboro (vegan meat & tofu), corn, onion, arugula and garlic oil. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

"S" No 8 Red Hot Miso

Soboro (vegan meat & tofu), corn, onion, arugula, garlic oil, chili oil and chili powder. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

Miso Soup

90 Cal.

Seaweed Salad

Edamame

15 Cal.

Shrimp Tempura (3Pcs)

390 Cal.

B1 Cucumber Salad / 手 拍黄瓜

Cucumber mixed with dressing.

D5 Shanghai Style Pan-Fried Dumpling (8) / 上 海 锅 贴

8 pieces. stuffed dough.

N5 Beef Chow Foon / 干炒牛河

P3 Salt & Pepper Pork Chops / 椒 盐 排 骨

Hot & Spicy.

Alaskan

Salmon, avocado, cucumber and scallions. Raw

Bebop Roll

Smoked Salmon, shrimp, scallop, crab, cucumber and mayo.

California

Kanikama, avocado, cucumber and tobiko. Cooked

Caterpillar

Grilled eel, cucumber and tobiko, wrapped in avocado and topped with eel sauce. Cooked

Baked Lobster Mac & Cheese

one whole Gulf of Maine lobster, Vermont cheddar, buttered crumbs

SBLT

salmon bacon, lettuce, tomato, mayo, toasted sourdough, french fries & coleslaw

Lobster Bisque

cream sherry

New England Fried Clams

whole-bellied, sweet & petite, served with french fries and coleslaw

T1. Chicken Bowl

T3. Tempura Shrimp Bowl

R14. Boston Roll

Hot & Spicy. Spicy tuna roll topped with salmon, avocado and tobiko

R15. Patriots Roll

Salmon roll topped with yellowtail, avocado and tobiko.

Vegetarian Dumpling 素菜饺 A

6 pcs

Bo Bo for Three 宝宝三 A

Braised Ribs 红烧排骨

Crispy Spicy Cumin Ribs 孜然排骨 K

Thai Iced Tea with Ice

Fresh Limeade

Sashimi Salmon

Sashimi Surf Clam

Crab Rangoon

Edamame

Fried Tofu

Served with sweet and sour sauce and crushed peanuts on top.

Pork Gyoza

Pork gyoza, available fried or steamed, served as a starter.

Agedashi Tofu

Lightly fried tofu in mushroom ankake sauce, top w/ scallion & Bonito fish flake

Takoyaki

Octopus balls (6pcs)

Tatsuta-Age Fried Chicken

Fried boneless chicken thighs with special marinade

Edamame (GF)

Steam green soybeans in pods, sprinkled w/ sea salt. (Gluten Free)

Lilikoi (Passion Fruit) Fresca

Lilikoi (Passion Fruit) Fresca

Red Guava Citron

Red Guava flavored drink with a splash of citron lemon!

Fire Luau Bowl

White Rice, Shredded Carrots, Cucumbers, 2x Spicy Salmon, Spicy Garlic Edamame Beans, Nori Furikake, Black Lava Salt, Spicy Mayo, Spicy Chili Crisp.

Garden Special Bowl

Brown Rice, Spring Greens, Cucumbers, Shredded Carrots, Seaweed Salad, 2x Marinated Tofu, Nori Furikake, Garlic Ponzu.

Garlic Chive Dumplings

Deep fried mixed ground shrimp, chicken and garlic chives wrapped in wonton skin. Served with sweet and sour sauce.

Fried Calamari and Shrimp

Deep fried marinated Monterey squid, whole shrimp with pepper and Thai herbs. Served with sweet and sour sauce.

Asian Vegetable Dumplings

Choice of chicken or veggies. Minced vegetables wrapped in dumpling skin. Served steamed or pan fried with spicy garlic soy sauce.

O Sha Samosa

Potatoes mixed with vegetables and curry powder. Served with special sweet and sour sauce.

Crazy Maki 疯狂卷

Shrimp tempura, cucumber, avocado, tobiko, spicy mayo, eel sauce.

Eel Maki 鳗鱼卷

Cucumber, avocado and eel sauce. avocado maki.

Spicy Salmon Maki 辣三文鱼卷

Spicy mayo, cucumber, scallion, tenkasu.

Spicy Tuna Maki 辣金枪鱼卷

Spicy mayo, cucumber. scallion tenkasu.

Crab Rangoon (4 pieces)

Deep fired dumpling stuffed w. crab meat, celery, onion & cream cheese served w. homemade duck sauce. Contains shellfish, sesame oil, gluten, dairy.

Pork Gyoza (Steamed)

6 pieces. Serve w. ginger sauce. Contains gluten.

DIY Poke

Create your own Poke Bowl w. Ocean Sushi; Choose 1 base, mixed & matched 2 proteins, up to 6 add-on, & 1 sauce or no sauce

Spicy Tuna Maki

Spicy. Eight pieces. Chopped tuna mixed with spicy mayonnaise and tempura flake. Contains gluten.

Salmon

Roasted Scotland salmon served with puree roasted corn salad and broccoli or 2 sides of your choice

Classic Margarita Pizza

Fresh mozzarella, basil and tomato sauce.

The Joint Burger

Grass-fed burger with cheddar cheese, caramelized onions and joint sauce.

Boston Cream Burger

Cilantro radish, cream cheese, caramelized onions. Served on a brioche bun.

Spring Rolls

Fried vegetable spring rolls.

Gyoza

(fried pork dumplings)

Sake

(salmon)

Beef & Chashu Poke Bowl

Edamame corn seaweed salad spicy crab quail-egg

Fried Pork Gyoza

Serve with dumpling sauce.

Shishitou Pepper

Stir-fried shishito pepper.

Vegetable Spring Roll

Serving with sweet chili sauce.

French Fries