Sushi delivery in Malden

Snow Mountain Roll

Shrimp Tempura, Crab Meat, Cucumber, Spicy mayo & Eel sauce

Edamame

15 Cal.

Seaweed Salad

100 Cal.

Chicken Dumpling (6 Pcs)

260 Cal.

Vegetable Rolls

Crispy spring rolls with vegetable filling.

Thai Chicken Wings

Crispy wings, served with Thai sweet chili sauce.

Crispy Brussel Sprouts

Served with special soy sauce and fried garlic.

Avocado Fresh Rolls

Fresh rolls with avocado and mixed vegetable filling.

Tuna poke bowl

fresh chunk tuna mixed with avocado cucumber mango green peas tomato &special sauce ! dry seaweed sesame tobiko&scallion! choice sushi rice OR house salad bottom!

spicy yellow tail avocado

8 pcs

spicy scallop avocado

8 pcs

yellow tail scallion

8 pcs

Nabeyaki Udon

Assorted seafood and egg in soup topped with shrimp tempura.

Vegetable Yaki Ramen

Stir-fried noodles with vegetables.

Vegetable Yaki Udon

Stir-fried noodles with vegetables.

Udon in Soup

Thick, chewy udon noodles in choice of chicken in soy broth, miso vegetable, salmon in soy broth, or spicy seafood.

Hot Miso Soup

Our take on the traditional Japanese soup consists of dashi stock, miso paste with diced tofu added.

Garlic Spam Musubi

This Is our version of the “swoon-worthy Hawaiian snack” (The Washington Post) in the tradition of Japanese onigiri. We season and sear a slice of Spam, place it on a bed of white rice, add flavor with our sweet shoyu sauce and garlic crisps, and wrap the whole thing in nori.

Side of Spicy Edamame

A preparation of soybeans in the pod which is popular throughout Asia. Our version is seasoned with a Pokeworks special spicy recipe combining togarashi, sugar and kosher salt to bring out all the flavor.

Side of Seaweed Salad

A clean, simple mix of seaweed, select sesame oil, vinegar and kosher salt plus sesame seeds.

Torched Toro Maki Chefs Favorites

Geisha Maki

"(10 big pieces) uncooked maki salmon, tuna, yellowtail, avocado, and mango, scallion, deep fried with drizzled with sweet & sour sauce and spicy mayo "

Fins 3 Maki

"salmon, tuna, yellowtail and scallion topped with tobiko. "

Red Sox Maki

"salmon tempura and avocado with spicy mayo inside, topped with tuna, black tobiko, scallion and eel sauce. "

Strawberry Jasmine Tea w. Cheese Foam

Mango Melon Jasmine Tea w. Cheese Foam

Grape Jasmine Tea w. Cheese Foam

Fresh Squeezed Lemon w. Black Tea

BEEF UDON SOUP

Avocado Roll

**Consuming raw or undercooked fish, seafood or meat may increase risk of food borne illness.** **Before placing your order,please inform your server if anyone in your party has a good allergy**

SPIDER ROLL

Soft Shell Crab w/ Lettuce & Tobikko **Consuming raw or undercooked fish, seafood or meat may increase risk of food borne illness.** **Before placing your order,please inform your server if anyone in your party has a good allergy**

PEPPER STEAK

Pepper steak served with steamed rice or brown rice.

Honey Butter Potato Chips

Seaweed & Salt Potato Chips

Seaweed & Salt Potato Chips

Matcha Pocky Box

2.47 oz of Matcha Green Tea Cream Covered Biscuit Sticks

Chocolate Pocky Box

2.47 oz of Pocky Chocolate Cream Covered Biscuit Sticks

CURRY KATSU

Curry Katsu w/ bed of cabbage, choice of chicken or pork

MISO BLACK COD

Black cod with sweet miso sauce served w/ asparagus, and white rice

WOK SEARED GARLIC RIBEYE

Diced ribeye with white onion, carrot, bean sprouts, napa cabbage, chives, shitake mushrooms

CRAB STICK HAND ROLL

Key Lime Pie

Toasted coconut, chantilly cream, almond crumble, lime

Sticky Toffee Chocolate Pudding

Almond florentine, vanilla ice cream, fresh berries

Caramelized Vanilla Cheesecake

Almond florentine, fresh berries, honey, chantilly cream

Yucatan Chicken Tacos

Jalapeño crema, pico de gallo, white cheddar, cabbage, flour tortillas

Bento Salmon

Makimono Lunch

Salmon maki spicy tuna maki and avocado cucumber maki.

Edamame

Vegetarian.

Spicy Edamame

Vegetarian.

Boston Maki (G)

Smoked salmon and avocado

Caterpillar Maki

Freshwater eel, covered with thinly sliced avocado, drizzled with unagi sauce, and sesame seeds

Eel Bomb Maki

Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds

Rainbow Maki *

Kanikama, cucumber, and avocado, topped with an assortment of thinly sliced sashimi

Chocolate Pocky

The classic Japanese sweet snack! Cream covered biscuit sticks. 2.47oz package. Choice of whatever is listed as available!

Veggie Sushi Bento

4pc assorted vegetable nigiri: tomato zuke, shiitake, nasu, asparagus. 1pc inari. 6pc Vegetable Futomaki: shiitake, cucumber, oshinko, carrot, mesclun greens. Seaweed salad + pickled vegetables

Side Sushi Rice

steamed white rice seasoned with house vinegar blend

Sapporo Black

Dark Lager 22oz can

General Gao's Chicken Bento Box

Spicy Maki Lunch *

Spicy Tuna, Spicy Salmon, Spicy Tempura Maki Katsu Style

Sashimi Lunch *

10 Pieces of Chef’s Choice Sashimi

Seared Special Lunch *

4 pieces of Seared Nigiri [Tuna, Salmon, Hamachi, Suzuki] and Miss Waldorf Maki

Norimaki

Norimaki

Maguro Zuke App

Soy-marinated tuna, thinly sliced, served with onion ponzu and garlic chips. for Online Orders

Hirame - Fluke

Hirame - Fluke

Spicy Tuna & Tempura Flakes Roll

Spicy tuna, tempura flakes, cucumber, inside out

#1. Korean Scallion Pancake

Kimchi, vegetable, seafood or oyster.

#2. Edamame

Vegetarian. gluten-free.

#3. Shrimp Shumai

Fried steamed.

A4. Gyoza

Beef, chicken or vegetable.

Coke 20oz

Steamed Edamame

With light salt.

Shrimp Shumai

Steamed or Fried

Chicken Gyoza

Steamed or Fried

Dragon Roll

Shrimp tempura topped with eel and tobiko. Organic rice only.

Miso Soup

Organic Salad

Seaweed Salad

Gyoza

Japanese black pork ravioli.

Hotate Hokkaiyaki

Baked sea scallop, crab meat, tobiko and golden mushroom in spicy mayo.

Japanese Shumai

Scallop like shrimp dumpling.

Seafood Pancake

L5. Unagi Don

Six pieces roasted eel placed over white sauce.

L7. Katsu Don

Deep-fried pork and eggs cooked in a lightly flavored broth with onions and placed over white rice.

L8. Tatsuta Don

Deep-fried chicken and eggs cooked in a lightly flavored broth with onions and placed over white rice.

A4. Popcorn Chicken

Deep-fried special season marinated chicken dices, choice of spicy.

Spicy Edamame

Spicy.

Crab Rangoon (6)

Natural crabmeat mixed with cream cheese.

Fried Veggie Gyoza

Steamed Edamame

With light salt.

Curry Mussels

Fresh mussels sauteed with coconut milk, spicy red curry and basil leaves.

BBQ Baby Ribs

Broiled ribs smothered in BBQ sauce and garnished with strawberries

Spicy Brussel Sprouts

Sauteed brussels sprouts in a spicy garlic oyster sauce.

Backdraft Maki

Spicy cooked salmon with cream cheese, cucumber and avocado.

Spicy Tuna Handroll

Spicy tuna handroll

Spicy Salmon Handroll

Spicy salmon handroll

Alaskan Maki

Salmon, avocado, and cucumber

Avocado Maki

Avocado maki

Baked Lobster Mac & Cheese

one whole Gulf of Maine lobster, Vermont cheddar, buttered crumbs

SBLT

salmon bacon, lettuce, tomato, mayo, toasted sourdough, french fries & coleslaw

Lobster Bisque

cream sherry

New England Fried Clams

whole-bellied, sweet & petite, served with french fries and coleslaw

R3 Chicken & Fungus R3 云耳蒸鸡饭

R6 Stir-Fried Sticky Rice W.dried Shrimp R6 生炒糯米饭-點心

K10 General Gaos Chicken K10左宗鸡飯

General Tso's Chicken served with choice of spring roll and white rice or fried rice.

D1 Fried Bean Curd Skin Rolls W.shrimp D1 腐皮炸虾卷

"S" No 3 Original Miso

Soboro (vegan meat & tofu), corn, onion, arugula and garlic oil. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

"S" No 5 Yuzu Sesame

Soboro (vegan meat & tofu), corn, onion, arugula and garlic oil. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

"S" No 7 Ginger Curry

Soboro (vegan meat & tofu), corn, onion, arugula and garlic oil. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

"S" No 8 Red Hot Miso

Soboro (vegan meat & tofu), corn, onion, arugula, garlic oil, chili oil and chili powder. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

A02: Spring Rolls (2)

Wrapped with shrimp and vegetables.

A04: Fried Chicken Wings (8)

Regular or spicy.

A05: Fried Chicken Fingers

Breaded or battered crispy chicken.

A06: Fried Dumplings (6)

Traditional handmade chinese dumplings with hearty skin, pork filling, and pan seared to order.

B1 Cucumber Salad / 手 拍黄瓜

Cucumber mixed with dressing.

D5 Shanghai Style Pan-Fried Dumpling (8) / 上 海 锅 贴

8 pieces. stuffed dough.

N5 Beef Chow Foon / 干炒牛河

P3 Salt & Pepper Pork Chops / 椒 盐 排 骨

Hot & Spicy.

Alaskan

Salmon, avocado, cucumber and scallions. Raw

Bebop Roll

Smoked Salmon, shrimp, scallop, crab, cucumber and mayo.

California

Kanikama, avocado, cucumber and tobiko. Cooked

Caterpillar

Grilled eel, cucumber and tobiko, wrapped in avocado and topped with eel sauce. Cooked

T1. Chicken Bowl

T3. Tempura Shrimp Bowl

R14. Boston Roll

Hot & Spicy. Spicy tuna roll topped with salmon, avocado and tobiko

R15. Patriots Roll

Salmon roll topped with yellowtail, avocado and tobiko.

Crab Rangoon

Edamame

Fried Tofu

Served with sweet and sour sauce and crushed peanuts on top.

Pork Gyoza

Pork gyoza, available fried or steamed, served as a starter.

3 Rolls Special

Choose 3 rolls from the list.

L Sushi Special

5 pcs assorted sushi, 4 pcs spicy tuna roll & 4 pcs spicy salmon roll

L Pork Katsu Don

Pork cutlets sauteed with egg served over a bed of rice

L Chicken Katsu Don

Chicken cutlets sauteed with egg served over a bed of rice

Agedashi Tofu

Lightly fried tofu in mushroom ankake sauce, top w/ scallion & Bonito fish flake

Takoyaki

Octopus balls (6pcs)

Tatsuta-Age Fried Chicken

Fried boneless chicken thighs with special marinade

Edamame (GF)

Steam green soybeans in pods, sprinkled w/ sea salt. (Gluten Free)

Lilikoi (Passion Fruit) Fresca

Lilikoi (Passion Fruit) Fresca

Red Guava Citron

Red Guava flavored drink with a splash of citron lemon!

Fire Luau Bowl

White Rice, Shredded Carrots, Cucumbers, 2x Spicy Salmon, Spicy Garlic Edamame Beans, Nori Furikake, Black Lava Salt, Spicy Mayo, Spicy Chili Crisp.

Garden Special Bowl

Brown Rice, Spring Greens, Cucumbers, Shredded Carrots, Seaweed Salad, 2x Marinated Tofu, Nori Furikake, Garlic Ponzu.

Crazy Maki 疯狂卷

Shrimp tempura, cucumber, avocado, tobiko, spicy mayo, eel sauce.

Eel Maki 鳗鱼卷

Cucumber, avocado and eel sauce. avocado maki.

Spicy Salmon Maki 辣三文鱼卷

Spicy mayo, cucumber, scallion, tenkasu.

Spicy Tuna Maki 辣金枪鱼卷

Spicy mayo, cucumber. scallion tenkasu.

Crab Rangoon (4 pieces)

Deep fired dumpling stuffed w. crab meat, celery, onion & cream cheese served w. homemade duck sauce. Contains shellfish, sesame oil, gluten, dairy.

Pork Gyoza (Steamed)

6 pieces. Serve w. ginger sauce. Contains gluten.

DIY Poke

Create your own Poke Bowl w. Ocean Sushi; Choose 1 base, mixed & matched 2 proteins, up to 6 add-on, & 1 sauce or no sauce

Spicy Tuna Maki

Spicy. Eight pieces. Chopped tuna mixed with spicy mayonnaise and tempura flake. Contains gluten.

Assorted 1

Crab rangoons (4), chicken fingers (4), boneless spareribs, chicken wings (2).

Crab Rangoons

Thai Fried Rice

With shrimp, chicken, cashew nuts pineapple in curry flavored sauce.

General Gau's Chicken

Spicy. Lightly battered chicken with sweet Sichuan sauce.

Aloha Sliders

100% American wagyu beef, pineapple brioche, gruyere cheese, vidalia onion, roasted pineapple, sambal ketchup Allergens: Dairy, Egg, Gluten, Soy

Boston's Best Crab Rangoon

Homemade crème fraîche & scallion cream cheese, Maryland & Japanese snow crab Kani, pineapple sambal duck sauce Allergens: Fin Fish, Shellfish, Egg, Dairy, Gluten

Coconut Bread Pudding (v)

Homemade Milk Bread, coconut flakes, coconut milk, Chantilly cream, caramelized pineapple, coconut ice cream (please note, for take-away orders we cannot send ice cream) Allergens: Dairy, Egg, Gluten, Tree Nuts (Coconut)

Dan Dan Ragout

thin egg noodles, pork and black sesame ragù, chili crisp, Chinese chives, cucumber, peanuts Allergens: Egg, Gluten, Peanuts, Sesame, Allium, Soy

Pad Thai

Pad Thai

Hamachi Kama

ponzu, lemon

Tropical King Maki

ebi tempura, king crab salad, cucumber, mango, strawberry, passionfruit sauce

Torched Toro Maki

fatty tuna*, tuna*, oshinko, serrano pepper, avocado, tempura, caviar*, fried ginger, truffle sauce

Naruto

Thinly sliced cucumber rolled with crab stick, shrimp, avocado, tobiko and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Beef Tataki

Thinly sliced seared sirloin steak with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Jalapeño Hamachi

Torched hamachi rolled with cucumber topped with jalapeño, scallion and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Sake Aburi

Torched salmon on top of snow crab, avocado, shiitake mushroom, tempura crumb, mayo topped with eel sauce and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Calamari

Deep fried squid.

Kimchi Fried Rice

Kimchi, pork and vegetable with egg on top.

Arizona Iced Tea

Red Bull

Sashimi Deluxe

Eighteen pieces. Includes miso soup, house salad and organic rice.

Hamachi Kama

Grilled yellowtail collar. Delicated fatty and super flavorful.

Mike's Amazing Special

Six pieces, salmon, tuna, white fish, avocado, wrap in seaweed, deep fried.

Gyoza (6)

Vegetable or pork ravioli.

Aburi Kani Avo Salad

Torched crab meat and avocado over a green salad with dressing

Daikon Salad

Shredded daikon with green salad

Buta Shabu Salad

Boiled thin sliced pork belly with sesame dressing

Katsuo Salad

Torched bonito fillet over a green salad with homemade tomato basil dressing

J1. Sushi Lunch

Raw and uncooked. 5 pieces sushi and California roll.

J3. Pick Two Maki Rolls

Raw and uncooked. Spicy tuna maki, tuna maki, California maki, spicy salmon maki, salmon maki, shrimp tempura maki, spicy yellowtail maki, Alaskan mak,i eel and avocado maki, sweet potato tempura maki.

L2. Sesame Chicken

Crunchy pieces of chicken tossed with sticky honey glaze topped with sesame.

L3. Chicken with Broccoli

Chicken with broccoli, served with a choice of veggie fried rice or garlic noodle.

Spicy Tuna Roll

Kani, tempura bits, tobiko, spicy furikake Allergens: fin fish gluten , allium , eggs sesame seeds

Shore Leave Roll

Shore Leave Roll- tempura fried shrimp, togarashi, pickled pineapple, hamachi, aji amarillo, nigella seeds, thin sliced serrano, micro cilantro Tempura: Our mix is rice flour, all purpose flour, and sparkling water. Hamachi: Young Japanese amberjack, also known as yellowtail tuna from Japan. Aji Amarillo: Aji amarillo is a yellow chili pepper from Peru. Allergies: Shellfish, Fin Fish, Nightshade, Sesame Seeds, Gluten

Shiitake Tempura Roll

Shiitake Tempura Roll-soy truffle mayo, sesame wrap, soy caramelized shallot Tempura shiitake mushrooms are rolled with sushi rice and sesame soy paper. The roll is garnished with a drizzle of truffle soy mayo (kewpie, house soy, chopped truffle, truffle oil) and scallions. Soy Onion- Caramelized onions, sugar and gluten free soy sauce (tamari) Truffle Soy Mayo- Gluten free soy sauce, kewpie mayo, truffle peels (black truffles shaved in truffle juice “water”, salt), and truffle oil (white truffles in olive oil and truffle aroma) Soy Goma (sesame) Paper- typically made from soybeans that have been compressed. This ingredient goes by various names like mamenori and soybean paper. It's a delicate sheet easily dyed in multiple colors, making it a fun alternative to nori. Bland taste with a slight smell of toast sesame. Allergies: Gluten, Shellfish (cc not okay), Soy, Egg

Lean Tuna 'Akami'

kizami wasabi Allergens: fin fish, soy

Ultimate Chocolate Indulgence Cookies - 2 Pack

Rich chocolate cookies with a crunchy outside and soft brownie-cookie center filled with chocolate chunks and chips. Made with no gluten-containing ingredients. To order a quantity of more than 20, please call your store.

French Macaron Tray - 12 Count

Classic and delicately sweet, French-style cookies. Flavors include Lemon, Vanilla, Chocolate, Raspberry, Black Currant, and Pistachio. All flavors are made with almond flour.

Ultimate White Cake Slice

A very moist, slightly dense 2-layer white cake iced with a premium vanilla buttercream.

Red Velvet Cake Slice

Three layers of moist, tender red velvet cake filled and topped with cream cheese icing and garnished with sugar sequins.

Miso Soup

Crispy Spicy Tuna Maki

12 pcs spicy tuna ,cream cheese, shrimp,avovado,in deep fried.

Irashai Maki

Spicy salmon and mango topped with yellowtail and white tuna lightly torched drizzled in chef's mixed sauces. Item served raw.

Snow Mountain Maki

Made with shrimp tempura and cucumber then topped with king crab.