Indian delivery in Emeryville

Southern Fish Curry "Kang Tai Pla"

(Gluten-Free option available) SPICY! Pickled fish stew in turmeric, lemongrass & exotic herbs squash, Thai eggplant and stinky beans (No Coconut Milk) Served with Vermicelli Noodles & fresh greens

Kang Kua Prawns

(Gluten-Free option available) One of a kind Southern curry, SPICY fresh red Turmeric bell pepper, green peppercorns, and kaffir lime Served in fresh coconut, coconut rice & fresh greens

Tom Yum Fried Rice

(Gluten-Free option available) The ultimate combination. Spicy and zesty Tom Yum Fried Rice with combination seafood, egg, white onion, tomato, lemongrass, kaffir lime leaves. Served in fresh coconut, topped with fried egg

24 Hours Beef Noodle Soup

Slow-cooked bone-in Beef Short Rib, egg noodles, veal broth, Asian broccoli, basil, bean sprouts, cilantro, and green onion

Coconut Lemongrass Soup

A rich coconut broth soup with lemongrass, galangal, kaffir lime, mushroom. yellow onions topping with green onions and cilantro.

Tom Yum

Aromatic broth seasoned with lemongrass, galangal, kaffir lime, lime juice, tomatoes, mushrooms, onions and cilantro.

Tom Saap

Slow cook pork rib, galangal, lemongrass, kaffir lime, culantro, dried chili in spicy broth.

Pad See Ew

Stir-fried flat rice noodles,sautéed with black soy sauce, garlic, carrots, egg and broccoli.

Fried Spring Roll

Deep fried spring roll stuffed w/cabbage, carrot, taro, glass noodle served w/sweet sour sauce.

Fresh Roll

Rice paper wrapped w/marinated tofu, egg, mint, lettuce served w/sweet sour sauce & crunch peanut.

Fish Cake

Mild.Deep fried homemade Thai fish patty, green bean, shredded kaffir leaves served w/cucumber salad and & crunch peanut.

Chicken Satay

Marinated chicken skewers served w/peanut sauce & cucumber salad.

Red Curry

Spicy. Our most spicy curry. Bamboo, zucchini, carrot, green bean, bell pepper, and basil in a savory red curry sauce.

Green Curry

Medium spicy curry. Bamboo, zucchini, carrot, green bean, bell pepper, and basil in a savory green curry sauce.

Yellow Curry

Our mildest curry. Potato, bell pepper, baby corn, and carrot in our savory yellow curry sauce.

Panang Curry

Sweet peanut curry with broccoli, carrots, zucchini, basil, and bell peppers in our panang curry sauce.

Pineapple Cream Cheese Wonton

Stuffed Pineapple with Cream Cheese green onion Homemade sauce

Crispy Vegetable Rolls

(Vegan) Crispy spring rolls with carrots, cabbage, and ground peanuts

Chicken Satay

Grilled chicken breast marinated in coconut milk and Thai herbs

Grilled Pork Skewers (Moo Ping) Thai-Style หมูปิ้ง

Grilled marinate Pork skewers and Jaw Sauce

Crispy Tofu

Peanuts, sweet & sour sauce.

Fresh Rolls

Marinated tofu, cucumber, carrot, avocado, mint, wrapped in rice paper, peanut sauce.

Fried Rolls

Glass noodles, wood ear mushrooms, carrots, cabbage, sweet & sour sauce.

Roti Dip

Pan fried roti served with choices of yellow, red or green curry sauce.

Butter Chicken

Premium chicken is cooked in the tandoor and then cooked in a creamy butter sauce. Gluten free.

Chicken Tikka Masala

Widely popular dish, this recipe consists of broiled boneless cubes of chicken breast cooked in a special creamy sauce with herbs and spices. Gluten free.

Chicken Vindaloo

Premium chicken cooked with potatoes in specially prepared vindaloo sauce and herbs. Gluten free.

Chicken Spinach

Boneless chicken cooked with fresh chopped spinach and curry sauce. Gluten free.

75. Mango Lassi

Mango blended with yogurt.

74. Lassi

Yogurt blended with herbs.

72. Gulab Jamun

Deep fried reduced milk dumpling in cardamom sugar syrup.

71. Kheer

Basmati rice cooked in a milk with special herbs and spices nut and raisins.

Mango Lassi

Indian Chai

Dahi Papdi Chaat

Juice

Lamb Curry

Lamb cooked in a traditional blend of curry spices.

Lamb Tikka Masala

Lamb cooked with tikka masala sauce.

Paneer Tikka Masala

Home made cheese cubes with tikka masala sauce.

Palak Paneer

Spinach cooked with home made cheese.

Spicy Salmon Bowl & Summer Roll

Raw salmon cubes in a spicy sauce on top of spring mix and brown rice with summer roll.

Ponzu Tuna

Ribbons of raw sashimi-grade tuna with ponzu sauce served with vinaigrette brown rice, avocado and steamed spinach.

LS Kao Soi Curry Noodle

Northern‎ Thai yellow curry over egg noodles, with chicken, chopped shallot, chopped pickled mustard, onion and ground turmeric. Served with noodles, salad and spring roll. Gluten-free, vegetarian and vegan option available upon request.

LS Spicy Eggplant

Stir fried spicy eggplant, bell pepper, basil leaves, and fresh chili. Served with salad, spring roll and a side of white or brown rice. Gluten-free, vegetarian and vegan option available upon request.

Vegetable Samosa with Garbanzo (2 Pcs)

Crisp Turn over stuffed with potatoes, peas, herbs & spices served with peas

Vegetable Pakora

Fried Vegetables with Garbanzo Beans Batter

Chicken Pakora

Fried Chicken Strips with Garbanzo Batter

Delicious Spicy Wings

5 Fried Chicken Wings

Kid's Fried Chicken

Fried Chicken served with blue jasmine rice and plum sauce

Kid's Flat Rice Noodle

Rice noodles sautéed with egg, tofu and broccoli

Crispy Calamari

Curry battered monterrey squid in spicy pepper served with cilantro lime dipping

Tofu Noodle Soup

Fresh rice noodles, vegetable broth, organic fried tofu, broccoli, zucchini, carrots, bean sprouts, cilantro, and green onion, fried garlic.

Basmati Rice [v, gf]

Indian basmati rice in herbs

Biryani, with raita

Basmati rice sautéed with onions, tomatoes, cashews, and spices. Served with our cucumber-carrot raita

Vegetable Rice Pilaf [v, gf]

Basmati rice cooked with peas & carrots

Stuffed Naan

Stuffed with goodies, tandoori bread.

2. Vegetable Samosa with Garbanzo (2 Pcs)

Crispy turn over stuffed with potatoes, peas, herbs, and spices.

3. Mix Vege Pakora

Potatoes, onion, and spinach coated in chickpeas batter and fried.

6. Tandoori Chicken (Leg 2 Pieces)

Chicken marinated in yogurt, herbs and spices baked in tandoor.

8. Chicken Tikka Kabab

Boneless chicken pieces marinated in yogurt, herbs, and spices baked in tandoor.

Lao Spring Rolls (3 Pieces)

Grilled shrimp, beef or fried tofu wrapped in rice paper with fresh herbs and lettuce served with pineapple anchovy sauce and sweet chili sauce (3). (ONE PROTEIN OPTION ONLY)

Angel Wings (8)

Lightly battered crispy fried wings tossed with our special sweet chili sauce.

Laab Gai (Lao Chicken Salad)

Minced chicken and gizzards mixed with toasted rice powder, fresh herbs and lime dressing.

Khao Poon Gai (Curry Chicken Noodle Soup)

Lao curry chicken vermicelli noodle soup.

Paani Puri- 8 pcs

Popular street food snack ! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani)

Paneer Pakora- gluten free (New!)

A Crispy and mouthwatering appetizer! Paneer Pakora is a delicacy! Marinated paneer (Indian cheese) dipped in a batter and deep fried. Served with home made chutneys.

Vegetable spring rolls

Crispy rolls stuffed with fresh vegetables and deep fried. Served with assorted chutneys.

Bread Pakora- 4 pcs ( New !)

Popular house hold snack !. Mashed potatoes and vegetables sandwiched between bread slices ,battered with chick peas flour and deep fried . Served with Tamarind chutney.

SIDE ROTI

COCONUT RICE

ORANGE SAFFRON ALMOND CAKE (GF)

ROTI DESSERT

With coconut and yam ice cream.

Palak Paneer

Spinach cooked with homemade cheese.

Mixed Vegetables

Mili juli sabzi.

Chana Masala

Garbanzo beans with sauce.

Vegi Korma

Vegetable cooked with tikka masala.

Hella Vegan Bowl

Handmade samosa, chutneys with rice, chana garbanzo masala, & pico Vegan

Ghee Makhni Butter Bowl

Mildly spiced butter masala with rice, homestyle daal lentils, with choice of protein, side of fryums Allergens: Cashews, Soy

Lamb Bowl

Lamb with rice, homestyle daal lentils, with choice of protein (Gluten-Free) & a side of fryums. halal

Punjabi By Nature Bowl

saag paneer and tikka masala with rice, homestyle daal lentils, with choice of protein (Gluten-Free) & a side of fryums Allergens: Dairy

Papadam

Vegan. Tandoori heated lentil flour crisps with cumin seeds.

House Salad

Vegan. A colorful mix of spring greens, tomato, and cucumber complemented by our house vinaigrette.

Vegetable Samosas

Vegan. Two crispy triangles with potatoes and peas.

Chicken Samosas

Two crispy triangles filled with ground chicken and spices.

Thai Corn Cakes

Deep-Fried Combination of corn fritters and curry paste, served with sweet chili sauce and topped with ground nut

Pot Stickers

Pan fried dumplings with vegetables and chicken, served with spicy soy sauce

Fresh Shrimp Rolls

Mixed vegetables, avocado, shrimp, and rice noodles, wrapped in rice paper, and served with peanut sauce

Spring Rolls

Deep fried mixed vegetable roll served with tangy sauce

Vegetable Samosa

Vegetarian turnovers stuffed with potatoes, peas, spices, and served with tamarind chutney.

Chicken Pakora

Chicken coated in spices lentil batter and fried.

Samosa Chaat

Vegetable samosas mixed with garbanzo beans, topped with mint chutney, tamarind, yogurt, and onion.

Malai Kofta

Vegetarian. Three mixed vegetable balls in saffron curry.

Mango Lassi

Sweet mango yogurt drink.

2 Piece Idly

Steamed rice and lentil patties served with sambar and chutney.

Fried Idly

Steamed rice and lentil patties deep fried and served with special spice mixture.

2 Piece Medhu Wada

Fried lentil donuts served with sambar and chutney.

Praram Tofu

Gluten-free. Crispy tofu served on a bed of steamed vegetable, topped with Thai peanut sauce and onion.

Tofu Green Curry* (GF)

Tofu with Thai basil, eggplant, green bean and bell pepper in green curry sauce.

Himapan Tofu

Tofu and cashew nuts sauteed with garlic, dark soy sauce, roasted chili, bell pepper, broccoli and onion.

Pad Graprow Tofu - Basil Tofu

Tofu sauteed with fresh basil leaves, mushroom, onion, bell pepper and spicy garlic sauce.

Basmati Rice

Vegan.

Brown Rice

Fish Vindaloo

Salmon fish fillets cooked with tomato, onion based vindaloo sauce and herbs.

Goat Curry (Gluten Free)

Goat meat bone in cooked to perfection with ginger & garlic paste, tomatoes, onions and garam masala.

Namastey Cauli Special

IPA battered cauliflower tossed in sweet and sour chilli sauce.

Chicken Chilli

Fried chicken sauteed with bell papers and chilli sauce (Gluten Free)

Veggie Pakora

Deep-fried battered veggies with spices. (Gluten Free, Vegan)

Tandoori Asparagus Mushroom

Marinated Portebella mushroom and asparagus in olive oil and spices. (Gluten Free, Vegan)

20-Piece Wings Sampler

Pick Any Four Flavors of wings (5-Piece Each). Comes with 4xRanch Sauce on the side.

Lunch Special - 1

1-Topping 8" Pizza + Choice of your Drink for a discounted price & Add a Side Salad for $2 ADDITIONAL DISCOUNTS MAY NOT APPLY

Lunch Special - 2

8" Specialty Pizza + Choice of your Drink for a discounted price & Add a Side Salad for $2 ADDITIONAL DISCOUNTS MAY NOT APPLY

Chocolate Chip Cookie

Side Salad

Spring mix salad with cilantro lime dressing.

Chicken Pizza Masala

Spicy. Inspired by the trusted chicken tikka masala.

Okie Dokie Artichokie Pizza

Spinach, zucchini, Parmesan, mushrooms, red onions and tomatoes on a garlic base.

Chilifornia Pizza

Spicy. On a chili organic tomato base. Choose from paneer or chicken.

Gulabjamun- (3pc)

Round balls made with milk, flour, and semolina. Served in a rose-flavored syrup. Served cold.

Fish Tikka Masala- (Mahi Mahi Fish)

Mahi Mahi Fish. Experience the authentic taste of India with our Fish Tikka Masala. Made with tender pieces of fish cooked in a rich and creamy tomato-based sauce, this dish is packed with bold flavors and aromatic spices.

Fish Curry- (Mahi Mahi Fish)

Mahi Mahi Fish. Our Fish Curry is a delicious and aromatic Indian dish made with tender pieces of fish cooked in a savory tomato and coconut-based sauce. Infused with a blend of aromatic spices such as cumin, turmeric, and chili, this dish boasts bold and complex flavors.

Fish Korma- (Mahi Mahi Fish)

Mahi Mahi Fish cooked with fresh mixed veggies, Indian spices and creamy curry.

Crispy Rice Salad

Lssan crispy rice, fermented pork, peanut, scallions, mint, dried chili, cilantro, kaffir lime leaves, mixed with homemade dressing.

Mango Salad

Mango chunks, red and green onion, cherry tomatoes, mint, cashew nut, with special house sauce.

Tum Thai Salad

Shredded green papaya, green bean, tomatoes mixed with light house dressing.

Som Tum Issan Salad

Issan green papaya salad, Thai aubergine, herbs, dried chilies, fermented fish sauce, and lime juice.

Negi Hama Roll

hamachi (yellow tail), green onion, rice, nori

Negi Toro Roll

minced fatty tuna, green onion, rice, nori

Tekka Maki (Tuna Roll)

blue fin tuna, rice, nori

Sake Maki (Salmon Roll)

Scottish salmon, rice, nori

Chana Masala

Garbanzo beans cooked with special spices.

Palak Paneer

Spinach Cooked with homemade cheese.

Aloo Ghobi

Cauliflower mixed with potatoes.

Chicken Boti (5 pcs)

Boneless chicken pieces marinated in special sauce cooked in clay oven

Vegetable Samosa

Deep fried triangular patties with potatoes and spices.

Gulab Jamun

Caramelized milk balls in sweet syrup.

Lamb Vindaloo

Lamb cooked with potatoes in special vindaloo sauce.

Lamb Curry

Lamb cooked in blend of spices.

26. Tandoori Chicken

Chicken marinated in yogurt, herbs and spices.

50. Chicken Karahi

Chicken bell peppers, sweet onions highlighted with our own spices.

47. Chicken Tikka Masala

Tandoori chicken cubes marinated in spiced sauce.

37. Lamb Vindaloo

Lamb and potatoes in spicy Indian curry.

Chicken steam momo

8pcs of Grounded chicken mix with different herbs and packed in dough and steamed cooked . ....dipped in soup of blended tomatoes, chili, yogurt, spices, & roasted cashews and sesame seeds.

Chicken fried momo

Chicken momo / dumpling fried and served with soup of blended tomatoes, chili, yogurt, spices, & roasted cashews and sesame seeds.

Chicken chilly momo

Chicken momo / dumpling fried with onion, chilly Bell pepper with special home made Nepali sauce.

Veg. Steam Momos (vegan)

Pure vegetables ( 8pcs of vegan) steamed cooked , feel the real taste of real nepali (KTM) style, served with soup of blended tomatoes, chili, yogurt, spices, & roasted cashews and sesame seeds.

Mango Chutney

Vegan. A sweet mango jelly.

Cucumber Raita

Yogurt lightly spiced with shreds of cucumber.

Lamb Curry

Boneless lamb pieces with homemade curry sauce.

Lamb Daal

Lamb and yellow lentils cooked with Nepalese style herb and spices.

Daal

Vegan. Yellow lentils cooked in curry sauce, herbs and spices

Garlic Naan

Soft bread with garlic freshly baked in tandoor

Chicken Tikka Kabab

Boneless chicken pieces marinated in yogurt, herbs and spices and baked in tandoor

Mixed Vegetable Masala

Vegan. Cauliflower, potatoes, green beans, peas and carrot in curry sauce

Buff Mo:mo

Steamed buffalo dumplings very popular in the streets of Nepal, served with tomato chutney

Pork Belly Sekuwa

Slow tandoor roasted pork belly, overnight marinated with house special marination and served with sauce on side.

Gulab Jamun

A milk-based donut hole marinated in a light syrup.

Laasi

A fruit and yogurt smoothie. An Indian and nepali delicacy!.

A. Kid Fried Chicken

Served with rice, broccoli, carrots, and soft tofu.

B. Kid Chicken Satay

Gluten-free. Served with rice, broccoli, carrots, and soft tofu.

C. Kid BBQ Chicken

Served with rice, broccoli, carrots, and soft tofu.

E. Kid Noodle Soup

Chicken or Tofu. Thin rice noodle, broccoli, carrots, soft tofu, and clear vegetarian broth.

2 Piece Vegetable Samosa

Crisp pastry stuffed with seasoned potatoes and green peas.

Chicken Biryani

Delicately spiced boneless, skinless chicken and basmati rice cooked with cashews, almonds and raisins.

Vegetable Biryani

Garden fresh vegetables cooked with basmati rice in a blend of mild spices, nuts and raisins.

Organic Rice

Thai Iced-Tea

Thai iced tea top with Half and Half Milk. Soy Milk, or Oat Milk are optional.

Crab Fried Rice

Stir-fried rice with 3 oz. of wild caught white crabmeat, egg, onion, green onion, and carrot.

Cashew Nut

Sautéed lightly battered Meat or Tofu , with cashew, onion, garlic, bell peppers and homemade honey ginger chili sauce.

Sweet Sticky Rice with Mango (Seasonal)

Thai famous dessert, sweet sticky rice with mango top with crunchy mung bean, and coconut cream. Peak mango season runs from May through September. We have good mangoes right now!!! Order them before sold out!!

Vegetable Samosa (2 Pieces)

Vegetarian. Crispy patties stuffed with potatoes and peas with aromatic spices.

Chicken Pakora

Chicken pieces marinated in yogurt, ginger, garlic and batter fried.

Dal Soup

Home made soup of yellow lentil, fresh tomato, lemon juice and green coriander.

Saag Paneer

Vegetarian. Homemade cheese in spinach curry and sauce.

Goat Curry

Bone-in goat meat cooked with a spiced sauce made with onions, garlic, ginger, tomatoes, and a blend of aromatic spices delivering a harmonious balance of flavors and warmth

Pan Fried Goat

Bone-in goat meat pan fried with onion, tomato, herbs, and spices. Curry without the sauce.

Lamb Tikka Masala

Boneless Lamb Simmered in a creamy, onion and tomato-based sauce that’s rich in spices, creating a flavorful, mildly sweet and tangy experience

Pan Fried Lamb

Boneless lamb pan-fried with onion, tomato, Bell pepper, herbs and spices. Curry without the sauce.

Mango Sticky Rice (GF, V)

Khao Niew Mamuang - sweet coconut blue sticky rice, pandan rice krispies, sweet mango (GF)

Beef Cheek Green Curry

Fermented rice noodle, Thai eggplant, shredded cabbage, pickled mustard green & fresno chili, bean sprout, Thai basil

Garlic Snap Peas

Wok stir fried deep fried Brussels sprouts, fermented soy bean chili crisp oil, bird's eye chili

Massaman Curry (V, GFO)

Kang Massaman - served with jasmine rice - fingerling potato, grilled cabbage, pattypan squash, yellow onion, peanut, toasted coconut, fried shallot

Raita

Made with yogurt and cucumbers, mildly spiced.

Rice

Basmati rice flavored with cardamom, cinnamon, and cloves.

Naan

Chicken Makhanwala

Marinated boneless organic chicken pieces cooked in tandoor oven and then simmered in a creamy curry sauce (Punjab).

Tandoori Chicken

Tender pieces of chicken (legs) marinated in our special blend of homemade yogurt & Indian spice marinade.

Vegetable Pakora

Assorted vegetables dipped in mildly spiced batter & quick fried.

Dal Tadka

Yellow lentils stewed with onions, tomatoes, and garlic, tempered with hot oil, red chilies & cumin.

Paneer Butter Masala

Gluten free. homemade cottage cheese cooked in creamy tomato sauce

Mix Vegetable Pakora

Vegan. Mixed vegetables breaded in garbanzo beans and deep fried.

Samosa Chaat

Vegetarian. Vegetable samosa mixed with garbanzo beans, yogurt and chutney.

Vegetable Samosa (2pc)

Vegetarian. Peas and potatoes wrapped in our home style samosa bread and deep fried.

Aloo Gobi

Vegan. Fresh cauliflower and potato cooked in our special home style herb spices.

Tandoori Bites

Gluten free. Marinated and grilled in the tandoor oven.

Vegetable Samosa Chaat

Vegan, gluten free. Garbanzo bean mix over vegetable samosa, garnished with onions, cilantro and spice mix.

Vegetable Samosa

Vegan, gluten free. Seasoned potatoes and peas, wrapped in a flaky pastry. Great for kids.

Mattar (Peas) Curry

Vegan, gluten free. Peas, spice blend, tomato - onion sauce.