Soup delivery in Germantown

Sally's Chicken Matzoh Ball

best of Philly.

Cup Vegetarian Chili

vegetarian, gluten-free. sour cream cheddar jack, cilantro.

Sally's Chicken Matzoh Ball

best of Philly.

Bowl Vegetarian Chili

vegetarian, gluten-free. sour cream, cheddar jack, cilantro.

Vegetarian String Beans

Green beans made in a flaming wok with fermented pickled vegetable and garlic - spice 0/5

Eggplant w/ Garlic Sauce

Eggplant (mildly sweet) sautéed with “sweet, sour, and spicy sauce”, scallion, and wood ear mushroom - spice 2/5

Baby Bok Choy w/ Garlic

Bok choy (lightly sweet flavor and crunchy texture) sautéed in flaming wok with garlic - spice 0/5

Spicy & Sour Shredded Potatoes

Shredded potatoes sautéed in a flaming wok with black vinegar and dried chili peppers - spice 1/5

4 Chicken Wings

Chicken wings platter with choice of side: rice varieties, cheese or French fries, lo mein options including shrimp, beef, chicken, or pork.

Pop Corn Chicken

Bite-sized chicken pieces with choice of white, fried, shrimp, beef, chicken, or pork fried rice or lo mein.

Fried Shrimp Basket

Fried shrimp served with choice of rice or lo mein, including beef, pork, chicken, shrimp options, or plain white rice.

Spare Rib Tips

Spare rib tips served with a choice of side: white or fried rice varieties, lo mein options, or fries (plain or cheese).

Tea Smoked Duck (Half) 樟茶鸭（半只）

Not spicy. Tea Smoked Duck is a Sichuan delicacy, prepared by smoking a whole, bone-in marinated duck over tea leaves. The resulting duck is tender, rich, and fragrant with a mildly smoky finish and aromas of jasmine and wood. One of our favorite dishes to serve. Choose between either a whole or half duck. (Already Gluten Free)

Chongqing Spicy Chicken 重庆辣子鸡

Spice Level: 3/3. One of our most popular dishes! Crispy, boneless pieces of chicken are tossed in a zesty combination of fiery dried chiles, tingly peppercorns, and smoky crushed red pepper, topped with sesame seeds and chopped wok-fried scallions.

Famous Sichuan Kung Pao Chicken 宫保鸡丁

Spice Level: 1/3. This sweet, savory, and spicy chicken dish is a famous Sichuan speciality. So famous, it sparked an entirely new cuisine-type in Sichuan province--stir-frying proteins with chiles and peanuts. Bite-sized pieces of boneless chicken are wok-fried with dried chiles, peanuts, garlic, and Chinese celery, before being lightly dressed in a soy sauce-based glaze.

Duck Blood Curd in Spicy Pickled Chili Sauce 泡椒鸭血

Spice Level: 3/3. Duck blood is a Sichuan specialty, made by coagulating the blood and poaching until soft and flavorful. For this dish, the duck blood curds are simmered in a zesty, brothy, pickled chili sauce seasoned with soy sauce, garlic and ginger, topped with chopped scallions.

L12. Spare Rib Tips

Served with fried rice and egg roll.

L17. General Tso's Chicken

Hot and spicy

C10. Shrimp with Broccoli

Served with pork fried rice and egg roll.

C20. General Tso's Chicken

Hot and spicy.

Crab Rangoon (8)

Beef with Broccoli

Beef and broccoli stir-fry. Options: pint or quart size.

Vegetable Lo Mein

Vegetable stir-fried noodles with a choice of pint or quart size.

Szechuan Chicken

Hot and spicy.

ECLAIR

PASTRAMI DOG

REUBEN DELI KNISH

Potato knish filled with corned beef, brisket, and pastrami, served with sauerkraut, swiss cheese, and russian dressing.

FLATBUSH AVENUE

Turkey, corned beef, pastrami, cole slaw, and russian dressing.

Choo Chee Salmon

Panang curry with seared salmon and mixed vegetables.

Roasted Rohan Duck Curry

Duck roasted in our house blend of Chiang Mai herbs and spices, served with red curry, fresh pineapples, grape tomatoes, cashews and seasonal vegetables.

Crispy Red Snapper

Fillet red snapper with sweet and spicy curry or tamarind sauce with a side of vegetables.

Roasted Rohan Tamarind Duck

Crispy duck with mixed vegetables in a sweet and sour tamarind sauce.

Strawberry Smoothie

260 Cal. A mix of fruit purees and juice concentrates, blended with plain Greek yogurt and ice. Allergens: Contains Milk

Plain Cream Cheese Spread Tub

110 Cal. Plain Cream Cheese Spread - Tub Allergens: Contains Milk

Reduced Fat Honey Walnut Cream Cheese Tub

80 Cal. Reduced Fat Honey Walnut Cream Cheese Spread – Tub (Serves 8) Allergens: Contains Milk, Tree Nuts

Greek Yogurt with Mixed Berries Parfait

250 Cal. Greek yogurt with honey, maple butter pecan granola with whole grain oats, and fresh strawberries and blueberries. Allergens: Contains Milk, Tree Nuts

10. French Fries 薯条

Crispy French fries, available in small or large sizes.

11. Fried Chicken Wings （4） 鸡翅

14. Barbecued Ribs Tips 排骨

Does not come with rice.

15. Barbecued Pork 无骨排

Does not come with rice.

Scallion Pancake

Shrimp Dumpling (8)/ 虾锅贴（steamed only, not fried)

S21.Honey Chicken Wings /

33. Shrimp Fried Rice/ 虾炒饭

Italian Deluxe Sandwich

Soppressata, Pepperoni, Pistachio Mortadella, Red Onion, Arugula, Sharp Provolone, Red Wine Aioli *CONTAINS: MILK, EGG, WHEAT, TREE NUTS, SOY*

Healthy Turkey Sandwich

Souderton Turkey, Crunchy Apple Slaw, Swiss Cheese, Dijonaise *CONTAINS: WHEAT, MILK*

Chicken Salad Sandwich

Roasted Chicken, Grapes, Onion, Celery, Pecan, Dijonaise, On a butter Croissant *CONTAINS: TREE NUTS, WHEAT, MILK, SOY*

Caesar Salad

Romaine, Parmesan, Torn Croutons, Cherry Tomatoes, Caesar Dressing *CONTAINS: FIN FISH, MILK, WHEAT*

VK-1 FAMILY MEALS - Meal for 3 ( 8 Pieces of Chicken )

Includes Family Sides

BROWN RICE - Large

BROWN RICE - Family Size

BUTTERED MASHED POTATOES

Shrimp Lo Mein-虾捞面

Egg noodles.

Bar B Q Spare Rib(5)排骨

Rib With Long Bone

Bar B Q Spare Ribs(10)排骨

Rib With Long Bone

Crab Meat Rangoon

Also known as Fried Cheese Wonton.

20. Cheese Wonton (12)

With red sauce.

21. Fried or Steamed Dumplings (8)

21a. Fried or Steamed Veg Dumplings (8)

38. Roast Pork Fried Rice

House Made Ricotta

dried herbs, toasted sourdough

Cheese Board

three english selections, savoury biscuits, quince paste, grape chutney, clover honey

Pint of Prawns

poached prawns, spicy cocktail sauce, lemon mayonnaise

Deviled Eggs

madras curry, mustard

The "T.K." Sandwich

Lots of hot brisket served between two potato pancakes and topped with brown gravy. Apple sauce on the side.

The Gantzer Knaker

Our famous corned beef special with cole slaw and Russian dressing.

The M.R. Schmucker Sandwich

A 6 oz. corned beef special (less than our regular amount) on fresh rye with cole slaw and Russian dressing. All of the indulgence with less calories than our regular corned beef special.

Chicken Finger Salad

Tossed salad with loads of chicken finger pieces, sliced egg, shredded cheese, bacon bits and tomato.

Banh Mi Thit Nuong

Grilled pork.

Hu Tieu Do Bien

Rice noodle with shrimp, fish bail and squid.

Hu Tieu Rau Cai

Chicken broth noodle soup with cabbage, carrots, and broccoli.

Cafe Sua Da

Iced coffee.

Fried Chicken Wings (4)

Alas frita.

Chinese Donut (10)

French Fries

Papas frito.

Fried or Steamed Dumpling（only pork) (8)

Dumpling al vapor or dumpling frito.

Saliva Chicken

Hot spicy. poached chicken in chili sauce---one of the most famous szechuan style chicken dishes.

Fried Cheese Wonton (6)

Crispy shell, delicious filling. easy to share.

Spring Roll (2)

Classic, easy to share, delicious. you can't go wrong with spring rolls.

Fried Mini Buns (6)

Soft and fluffy fried mantou (steamed buns) served with condensed milk

Lemon Grass (Tom Yum) (Spicy)

Sweet & Spicy. Lemongrass, lime leaf, muchroom.

Coconut (Tom Kha)

Galangal, lime leaf, coconut milk, mushroom

Wonton Soup

Pork Wonton, Bok Choy

Mix Vegetable Soup

Vegetables, Clear Broth

Lime Sinko (8pcs)

Cucumber, avocado, topped with oshinko & lime

Harvest (8pcs)

Shiitake, avocado, shibazuke, crispy onions, topped with sweet potatoes & coconut flakes *can't be made gluten-free

Straw-Veggie (8pcs)

Oshinko, kanpyo, shibazuke, avocado, topped with strawberry & unagi sauce

Chef's Selection Sushi

Tekka roll, 8 nigiri

Bulgogi Beef Cup Bap

Spicy Chicken Galbi Cup Bap-CB

Spicy Pork Galbi Cup Bap-CB

Chicken Teriyaki Cup Bap-CB

FC2. Wings

with Fries & Cole Slaw.

Wings

With fries & cole slaw.

Seafood Salad

Seafood mix on a bed of greens. Choose from toppings: sautéed, fried, sweet peppers, tomatoes, pickles, mayo, lettuce, cheese, onions, hot peppers.

Whiting

1/2 lb. with fries & cole slaw.

Sweet & Sour Chicken

Served with white rice.

Vegetable Chow Mein

Vegetarian. Served rice with fried noodles, not soft noodle. Steamed vegetable with white sauce.

Crab Rangoon (8 Pieces)

Pork Dumpling(8)

Fried or steamed.

Chef Specialty

Chef Specialty Options: - Soy protein braised pork belly with asparagus. - S01: Stir-fried string bean, eggplant, spicy braised tofu. - S02: Roasted vegetable duck, Peking style. - S03: Spicy General Tso's seitan in sweet & sour sauce. - S04: Sesame seitan with sweet & sour brown sauce, sesame seed. - S05: "Lion head" - braised vegetable meatballs, bok choy, mushroom, bamboo shoot. - S06: Golden & black mushrooms with Chinese celery, bok choy. - S07: Customizable roll with peapod leaves. - S08: Taro croquettes, cashew nuts, sweet & sour sauce. - S09: "Golden feather" knishes: taro-filled fried dough, sweet & sour sauce. - S10: Spicy soy bean nuggets, Szechuan style. - S11: Vegetarian pork belly, preserved mustard green. - S12: "Golden rings": tofu skin, mashed potato, carrot, spicy tomato & chili paste sauce. - S13: Veggie steak, black pepper. - S14: Crispy soybean protein steak, tomato, wood ears salad. - S15: Black mushroom, asparagus, bok choy. - S17: Spicy vegetarian chicken roll, red pepper sauce. - S18: Braised tofu skin, two kinds of mushrooms. - S19: Mushroom strips. - S21: Vegetarian prawn with walnut, mayo, fruit salad, lemon-pineapple juice. - S22: Rainbow asparagus with mix of bean curd, turnip, carrot, mushroom, corn, bean curd stick. Rice Options: Brown or white rice.

Appetizers

Dim sum & appetizer choices including fried taro cakes, scallion pancakes, fried tofu with cashews, sesame cold noodles, vegetarian scallops, tofu on nori with BBQ, potato croquettes, seaweed salad, bean sprout rolls, spicy pickled cucumbers, seitan with BBQ on stick, veg chicken nuggets, pan-fried veg buns, BBQ veg roast meat, steamed edamame, glutinous rice rolls, steamed taro with sauce, veg chicken roll, seasonal steamed vegetables, taro croquettes, golden feather knishes, and fried sesame balls.

Hot & Sour Soup

Hot and spicy.

Assorted Soup

Assorted Soup Selection: Choose from mushroom & black moss fungus, black moss & tofu, creamy corn, seaweed rolls in herb, or vegetable & tofu soups.

TIRAMISU

BROCCOLI RABE

garlic, calabrian chili

TAGLIATELLE BOLOGNESE

beef ragu

GEMELLI

basil pesto, pistachio, lemon

Fish Fry (Pomfret 4Pcs)

Tawa fish fry, marinated with south indian ground spices, herbs and curry leaves (Gluten Free, Nut Free, Dairy Free)

Samosa Chaat

A dish made of smashed samosas and served over chickpea, sweet sauce and spicy chutney

Diet Pepsi

Mountain Dew

Sampler

4 falafel, 4 grape leaves, hummus, and Baba ghanoush.

Hummus (Veg)

Vegetarian. A blend of chickpeas puree, tahini sauce flavored with lemon juice, and olive oil.

Baba Ghanoush (Veg)

Vegetarian. Grilled eggplant pureed with tahini sauce flavored with lemon juice and olive oil.

Falafel (Veg)

Vegetarian. 3 pieces. Grilled chickpeas with vegetables, spices shaped into tasty balls, and deep fried.

Linguine Shrimp & Sausage

linguini pasta with shrimp and pork sausage, arugula, in a spicy white wine sauce

Fettucine Cielo

chicken & shrimp sautéed with onions & garlic in a creamy tomato sauce served over homemade fettuccine

Ala Vodka

pork pancetta, red onions & parmesan in a blush cream sauce

Eggplant Parmesan

lightly fried eggplant circles topped with homemade marinara, ricotta and mozzarella served with spaghetti

Seaweed Salad Roll

Cucumber Avocado Roll

Sweet Potato Tempura Roll

Oshinko Roll

Beef Jerky Papaya Salad

Goi du du kho bo. Green papaya, basil, Worcestershire soy dressing.

Lemongrass Steak Broken Rice

Com bo xao xa. Scallion oil, daikon, chili vinegar sauce.

Pork Claypot

Heo kho To - Sliced pork, traditional sauce, coconut water, black pepper, and scallion. Served with steamed Jasmine rice.

Lemongrass Tofu

Tofu Xa Ot - Lightly fried tofu, sautéed with bell peppers, onions, and lemongrass sauce, spicy. Jasmine rice.

Salmon (2 Pieces)

(2) Grilled salmon served with special teriyaki sauce and a choice of grits, home fries or rice broccoli.

Salmon Cake (2 Pieces)

(2) Salmon cakes served with a choice of grits or home fries.

Home Fries Platter

Served with 2 eggs, toast, and a choice of meat.

Grits Platter

Served with 2 eggs, toast, and a choice of meat.

Mochi Ice Cream

Mochi ice cream in choice of green tea or red bean.

Bi Bim Bop

Variety of seasoned vegetables, seasoned shredded beef and sunny-side-up egg served with rice and chili sauce on the side.

Eel-Cucumber Avocado

Eel-Avocado

Chicken with Garlic Sauce Combination Platter

Hot and spicy. Served with pork fried rice and a egg roll.

Chicken with Broccoli Combination Platter

Served with pork fried rice and a egg roll.

Pepper Steak with Onion Combination Platter

Served with pork fried rice and a egg roll.

BBQ Spare Ribs Combination Platter

Served with pork fried rice and a egg roll.

Mangú con los Tres Golpes

Mangú con queso, salami y huevo/Mangú with fried cheese, salami and eggs

Picadera de Tres Carnes (pollo, cerdo y longaniza)/Three Meats Picadera

Cerdo frito, pollo frito y longaniza con tostones. Fried pork, fried chicken and Dominican sausage along with tostones.

Pernil Asado/Roasted Pork

Roasted pork, choice of one side: tostones, white/yellow rice, beans, french fries, boiled/fried yuca, vegetables, or green salad.

Chuletas Fritas/Fried Pork Chops

Pork chops served with choice of one side: tostones, rice (white or yellow), beans, fries, yuca (boiled or fried), vegetables, or salad.

Chicken Katsu

Panko Fried Chicken, Milk Bread, Tonkatsu BBQ Sauce

Mentaiko Spaghetti

Spicy cod roe, chili, egg, nori

Pork Ramen

Clear pork broth, pork belly, marinated carrots, slow cooked egg, scallion.

Sesame Soba

Chilled sesame soba noodles, cucumbers

Bun Thit Nuong

Vermicelli with grilled pork.

Bun Ga Nuong Cha Gio

Vermicelli with grilled chicken and spring roll.

Bun Thit Nuong Cha Gio

Vermicelli with grilled pork and spring roll.

Pho Ga My

White meat chicken with broccoli.

Plain Mac

Shells tossed in homemade cheese sauce topped with toasted potato chip panko breadcrumbs.

Brisket Fries

Smoked brisket, cooper cheese sauce, scallions.

Hand-cut French Fries

With your choice of style.

Pork Belly Reuben

Pastrami-spiced pork belly, cucumber, pickled red cabbage, 1k island, cheese, rye.

13. GRILLED PORK BANH MI

(Bánh Mi Thit Nuong) Toasted and spread with in-house Vietnamese mayo. Contains pickled carrots and daikon, cucumber, cilantro, and sliced jalapeno.

14. GRILLED CHICKEN BANH MI

(Bánh Mi Ga Nuong) Toasted and spread with in-house Vietnamese mayo. Contains pickled carrots and daikon, cucumber, cilantro, and sliced jalapeno.

15. GRILLED STEAK BANH MI

(Bánh Mi Bo Nuong) Toasted and spread with in-house Vietnamese mayo. Contains pickled carrots and daikon, cucumber, cilantro, and sliced jalapeno.

16. GRILLED SHRIMP BANH MI

(Bánh Mi Tom Nuong) Toasted and spread with in-house Vietnamese mayo. Contains pickled carrots and daikon, cucumber, cilantro, and sliced jalapeno.

A1. Chicken Wing (6 Pieces)

Six chicken wings, available with a choice of plain or accompanied by various fried rice options (chicken, pork, beef, shrimp) or French fries.

18. Dumplings

Fried or steamed. Vegetable, pork or shrimp.

34. Shrimp Chow Mein

48. Shrimp Egg Foo Young

Crispy Vegetable Spring Rolls

Served with Thai sweet chili sauce (three rolls)

Fried Tofu

Sweet and sour sauce topped with ground roasted peanuts.

Fresh Spring Rolls

Steamed shrimp and tofu, Thai sweet basil, cilantro, and mint wrapped in rice paper and served with Thai sweet chili sauce (two rolls)

Grilled Chicken Satay on Bamboo Skewers

Thai spices and coconut milk marinade with creamy peanut sauce and cucumber salad (four skewers)

Mango Lassi

Delicious creamy drink with mango and yoghurt

Chicken 65

Meat marinated with ginger, garlic, turmeric, coriander spices and herbs, dusted with flour and deep fried

Chicken Chukka

Chicken cooked in a medium flame with crushed peppers, red onions and herbs until it becomes dry (comes with a piece of parotta)

Mutton Chukka (Goat)

Goat or lamb cooked with turmeric, ginger, garlic, curry leaves, red onions, crushed black peppers and herbs (comes with a piece of parotta)

Spring Roll

Cabbage, carrots,grass noodle,taro, and black pepper served with sweet pepper sauce.

Curry Puffs

Crispy puff pastry wrapped with marinated chicken, potatoes and onion served with sweet pepper sauce.

Fried Tofu

Crispy fried tofu served with sweet and sour sauce and cucumber relish.

Satay Chicken

Marinated in herbs, spices and coconut milk served on skewers with peanut sauce and fresh cucumber relish.

Garlic Naan

Basil Rasam

Light soup made with tamarind, garlic, pepper red chilies and basil

Country Chicken Soup

Thin soup made with intense flavor of organic country chicken with southern spices

Cheese Naan

Naan bread filled with shredded mozzarella cheese

Laping

Chilled mung bean jelly noodle – garlic vinaigrette and house spicy sauce.

Tibetan Satay

Grilled seasoned beef or chicken on skewers.

Sha Phaley

Tasty fried traditional Tibetan beef patty.

Gyuma

Homemade Tibetan sausage filled with beef chunks, seasoned with a fragrant blend of fresh herbs.

G. Crab Sticks (5)

Crab sticks (5 pcs) served with options: cheese fries, plain, various fried rice (pork, chicken, shrimp, beef), french fries, or plain lo mein.

L. Fried Fish (2)

M. Popcorn Chicken

Popcorn Chicken: Choice of pint or quart size. Options include with cheese fries, fried rice variations (pork, chicken, shrimp, beef), plain lo mein, or french fries.

A. Chicken Wings (4)

Chicken wings (4) accompanied by choice of cheese fries, various fried rice options (pork, chicken, shrimp, beef), plain, plain lo mein, or french fries.

Veggie Mandoo (6 Pieces)

(Fried dumpling).

Beef Ribeye Dolsot

Sizzling beef ribeye atop kimchi fried rice with a fried egg and sesame seeds, served in a hot stone bowl.

Mushroom Tofu Dolsot

Kimchi fried rice with mushrooms and tofu, topped with a sunny-side-up egg, served in a hot stone bowl.

Pork Dolsot

Kimchi fried rice with tender pork, mixed vegetables, and topped with a sunny side up egg.

1 - Crispy Spring Rolls

Marinated ground pork, shrimp, clear vermicelli, yellow onions, carrots and taro hand-rolled into crispy spring rolls.

2 - Summer Rolls

Grilled seasoned pork, shrimp, rice vermicelli, green leaf lettuce, lettuce, bean sprout, mint, Chinese chives and cilantro hand-rolled in rice paper.

3 - Grilled Pork Summer Rolls

Grilled seasoned pork, shrimp, rice vermicelli, green leaf lettuce, lettuce, bean sprout, mint, Chinese chives and cilantro hand-rolled in rice paper.

5 - Shrimp Summer Rolls

Shrimp, rice vermicelli, green leaf lettuce, lettuce, bean sprout, mint, Chinese chives and cilantro hand-rolled in rice paper.