Italian delivery in Hartsdale

Breadsticks

Nobody does breadsticks like the Hut. Crispy-on-the-outside, soft-on-the-inside, and seasoned with garlic and parmesan, they're perfect with pizza or pasta. Comes with a cup of our delicious marinara!

Cheese Sticks

A side everyone can agree on! Get these cheese sticks sprinkled with flavorful Italian seasoning and a cup of our delicious marinara.

Cinnamon Sticks

Our freshly-baked cinnamon sticks are a sweet finale to pizza night. Don't forget the icing dip for added deliciousness!

Ultimate Chocolate Chip Cookie

Pizza night just got a whole lot sweeter. Fresh-baked and warm from the oven, this crumbly cookie is packed with semi-sweet chocolate chips that melt in your mouth.

Side of Meatballs

Kids 3 Chicken Fingers

Served with fries.

Cheese Pizza

Mozzarella blend on a classic tomato base, available in large or personal sizes.

Sicilian Pizza

Marinara

San marzano tomato sauce , oregano and garlic, ( vegan, no cheese)

Margherita Pizza

Tomato, mozzarella, basil & olives

Napoletana

San marzano tomato sauce, mozzarella, anchovies, capers and basil.

VIP Margherita

Imported italian "fior di latte" mozzarella, tomato and fresh basil.

Calamari Frítti

Fried squid served with marinara sauce.

Pasta Fagioli

Caesar

Romaine lettuce, croutons, and shaved parmigiana.

Bacio Salad

Spinach, shaved asparagus, fresh oranges, roasted almonds and grilled shrimps, in a raspberry vinaigrette.

Personal Cheese Pizza

Grandma's Pizza

Cannoli

Vegetarian.

Calamari

French Toast

Herman Munster

Breaded chicken cutlet, melted muenster cheese with our homemade roasted pepper spread. All cold cuts are Boar's head.

Bobby's Express

Cracked pepper mill turkey, Monterrey jack cheese, red onion and garlic garlic mayonnaise. All cold cuts are Boar's head.

The Canadian Special

Chicken cutlet with crisp bacon, melted Swiss cheese and honey mustard. All cold cuts are Boar's head.

Tiramisu Cup

served on a 9oz to go cup

Chocolate Oreo Bomb

served on a 9oz to go cup

Peach Cobbler

served on a 9oz to go cup

Cheesecake Cup

served on a 9oz to go cup

Chicken Caesar Wrap

Grilled chicken, Parmesan cheese, romaine lettuce and Caesar dressing.

Philly Cheesesteak

Cheeseburger

Chicken Parm Roll

Large Cheese Pizza

Medium Cheese Pizza

Large Margherita

Medium Margherita

Kids Chicken Parmigana

Homemade Lasagna

Ricotta/Mozzarella/Ground Beef

Kids Chicken Parmigana

Side Pasta

Apasta Alfredo

Meatbal Parm Hero

Submarine sandwich filled with meatballs, marinara sauce, and melted mozzarella cheese.

Baked Clams Oreganata

Whole baked little neck clams. Six per order.

Pasta Fiorentina

Fresh chicken pieces, spinach, and mozzarella cheese tossed in a creamy pink sauce.

Chicken Fingers

Five pieces.

Beef Patty

Hot Dogs Wrap

Veal and Eggplant Parmigiana Hot Hero

Veal cutlet with fried eggplant tomato sauce and melted mozzarella

Chicha Morada

Kola Inglesa

Coca Cola

Can

Inka Kola

Can

Pepperoni Roll

Pepperoni pizza in a roll.

Spinach Roll

Roll stuffed with spinach and mozzarella.

Chicken Roll

Strips of breaded chicken topped with tomato sauce and mozzarella.

Meat Calzone

Comes with meat, mozzarella, and ricotta.

Vegetable Roll

Broccoli, spinach, peppers, mushrooms, onions, and mozzarella cheese. Served with tomato sauce.

Garlic Bread

Fried Ravioli

With tomato sauce.

Shrimp Scampi

Large shrimp over linguini with a garlic and butter sauce. Served with spaghetti or ziti and bread.

Storypoint Chardonnay 750 ml

Rich, smooth and aromatic. Full-bodied and fruit-forward with notes of mandarin orange, fuji apple and ripe peach.

Sonoma Cutrer Chardonnay 750 ml

Sonoma-Cutrer The Cutrer Chardonnay Dry White Wine is made for wine lovers who enjoy a creamier, rounder chardonnay with more oak influence. Each bottle of wine opens to notes of caramel, nectarine and brown sugar layered with flavors of apple and warm pie crust, and is accented with touches of light vanilla and baking spice. The Cutrer dry chardonnay wine is classic California: clean, fresh and oak-influenced. Fruit for this single-vineyard white chardonnay wine comes from specific blocks within The Cutrer Vineyard. The soil, varied rootstocks and diverse clones interact with the climate to create different nuances that allow the winemakers to create Sonoma-Cutrer white wine with unique flavor characteristics. With an alcohol content of 14%, this rich and complex dry wine offers a lovely mid-palate creaminess with a bright acidity that leads to a long, flavorful finish. This California chardonnay pairs well with Thai coconut shrimp curry, carrot and lentil soup, clams with polenta, risotto, mushrooms and spring vegetables.

Diet Coke

Bianca

mozzarella, ricotta, fresh parm, thyme

House Tots

potato, onion

Side Salad

mixed greens, red wine vin

Homemade Mozzarella Squares

With tomato sauce.

Chicken Wings

Choose Buffalo, BBQ, honey mustard, honey hot or Thai chili.

Chicken Fingers

Served with french fries.

Beef Patty

Lasagna

Large.

Garlic Bread with Cheese

Garlic Knots with Cheese

Garlic Knots

Four pieces.

Grandma

18".

House Salad

Gourmet greens, olives, carrots, tomatoes, red onions, cucumbers with balsamic vinaigrette.

Arugula Salad

Arugula, cherry tomatoes, red onions, shaved parmesan, and walnuts in balsamic vinaigrette.

Penne Vodka

Broccoli with Garlic and Oil

Gluten free.

Shrimp Scampi

Shrimp sautéed in garlic, lemon juice, and white wine. Served with pasta.

Seafood Pasta

Shrimp, clams, calamari, and marinara with your choice of pasta. Served with pasta.

Chicken Piccata

Sautéed capers, touch of lemon juice, and white wine. Served with vegetable or side salad and pasta.

Lomo Saltado / Beef Sautéed with Onions and Tomatoes

Beef slices fried in onion, tomatoes, French fries, and rice.

Pollo á la Brasa / Rotisserie Chicken

Pollo a la brasa. Elija 2 acompañantes. Papas fritas o arroz, o ensalada. / Rotisserie chicken. Choose 2 sides. French fries or rice, or salad.

Pollo Saltado / Chicken Sautéed with Onions and Tomatoes

Pollo frito con cebolla, tomate, arroz y papas fritas. / Fried sliced chicken with onion, tomato, rice, and French fries.

Chaufa de Pollo / Fried Chicken Rice and Peruvian-Style

Mozzarella Sticks (6)

Deep fried cheese sticks. Crispy on the outside, gooey on the inside. Served with a side of marinara sauce.

Curly Fries

Caesar Salad

Tuna over Salad

Zuppa di Cozze / Mussels

Mussels served with marinara, bianco or fra diavolo sauce.

Stuffed Artichoke with Garlic and Oil

Steamed artichoke stuffed with seasoned breadcrumbs, served with garlic and oil

House Tossed Salad

Red & Green Leaf Lettuce, Tomato, Onions, marinated Mushrooms, Cucumbers, & Pepperoncini Peppers served with our house made vinaigrette dressing on the side

Chicken Parmigiana Wedge

Tartufo

Chocolate & Vanilla gelato with a raspberry preserve and almond center in a dark chocolate shell

Hot Antipasto

Clams, Mussels, Stuffed Mushroom, Shrimp & Eggplant Rollatini

Chicken Scarpariello

Sausages, Onions, Mushrooms, Potatoes and Sweet Peppers.

Salmon Pas-Tina

with Artichokes, Asparagus in Lemon and White Wine Sauce.

Create Your Own Burger

Start with our juicy 1/4lb burger, on a toasted classic bun and choose your favorite condiments, toppings, and more to make it your own.

Cheeseburger - 4oz.

1/4 lb. beef burger, American cheese, ketchup, mustard, dill pickles, toasted classic bun

Maple Bacon Burger - 6oz.

Beef burger, American cheese, smoky bacon, maple onion jam, chipotle aioli, toasted brioche roll

Santa Monica Turkey Burger - 6oz.

Turkey burger, guacamole, arugula, tomato, herb goddess dressing, toasted multigrain roll

Grilled Veggies & Polenta

Seasonal fresh vegetables, roasted polenta, EVOO.

Mixed Green

Tomato, cucumber, red onions, balsamic vinaigrette.

Penne Alla Vodka

Prosciutto, shallots, tomato sauce, cream.

Linguini Con Vongole

Little neck clams, garlic, parsley, savory clam broth.

Baby Greens

Cherry tomato and goat cheese.

String Beans with Gorgonzola

Seafood Salad

Ravioli Tomato Sauce

Fresh Pasta

Choose your cut of pasta and your favorite sauce.

Bucatini Amatriciana

House made bucatini served with amatriciana sauce ( guanciale, pecorino, tomato sauce, hot Sicilian peppers, olive oil, and white wine)

Rigatoni Sausage Ragu

housemade rigatoni pasta served with sausage meat sauce.

Linguine Aglio e Olio

House made linguine served with garlic and oil sauce

TUNA TARTARE

Tuna Tartare- sushi yellow fin with citrus-sesame confetti over avocado

SALMON PAILLARD

Salmon Paillard- (main course) thinly sliced salmon pan-seared, topped with asparagus, avocado, grape tomatoes, lemon dressing

TUNA TARTARE

Tuna Tartare- sushi yellow fin with citrus-sesame confetti over

TOTANI FRITTO

TotaniFritto- fried calamari with a zesty tomato dipping sauce

Zeppoli (6)

Baked Ziti

Ziti in Our Homemade Tomato Sauce & Ricotta, Baked w/ Mozzarella.

Grandma Pizza

San Marzano Tomatoes, Fresh Mozzarella, Fresh Sliced Tomatoes, Basil, Garlic & Herbs.

Meat Lovers

Sausage, Bacon, Pepperoni & Ham.

Mix Fruit Bowl (Large)

Sliced Banana, Blackberries, Blueberries, Strawberries, and Green Grapes Topped With Whipped Cream. (This is a meal itself)

Peach Blossom Pancakes

3 Short Stack Pancakes With a Mascarpone Lemon Curd Topped With Crushed Graham Crackers, Blueberries and Peaches. Top Seller in Store! Try Today

Sweetstacks Strawberry Delight

3 Short Stack Buttermilk Pancakes With Strawberry Compote Topped With Lemon Meringue and Sprinkled Crushed Graham Crackers.

Reese's Fluff Waffle Sandwich

Reese's Peanut Butter Spread Mixed with Marshmallow Fluff Stuffed Between Two Warm Waffles Topped With Crushed Reese's and Hershey Chocolate Drizzle

Chicken Francese

Egg battered chicken breast sauteed in a lemon, butter and white wine sauce. Served with bread, salad and pasta.

Eggplant Rollatini

Thin slices of our famous eggplant rolled with ricotta cheese, served with tomato sauce, topped with mozzarella. Served with bread, salad and pasta.

Summer Salad (Medium)

A blend of mixed greens, gorgonzola cheese, apples and cranberries.

Summer Salad (Large)

A blend of mixed greens, gorgonzola cheese, apples and cranberries.

Penne Vodka Pasta

...Shallos, vodka,Tomato sauce , cream, , and basil.

Lasagna Done Mom’s Way Pasta

Ricotta, fresh mozzarella, ragu, and parmigiano.

Rigatoni Broccoli Pasta

Rigatoni broccoli garlic and oil

Penne primavera

Zukini,broccoli,onion,carrot,mushroom,cherry tomat, and garlic

Penne alla Vodka

Narrow tube shaped pasta. tomato and vodka pasta sauce.

Penne alla Vodka

Narrow tube shaped pasta. tomato and vodka pasta sauce.

Chicken Pizzaiola

(Fresh marinara sauce)

Baked Ziti Sorrentino

With Ricotta.

Napoleon

Puff pastry filled with vanilla cream and toasted almonds

Tiramisu

Homemade ladyfingers dipped in espresso, layered with cream

Chocolate Lava Cake

Warm, extra chocolatey, molten lava cake

Arugula

Truffle oil, cherry tomatoes, shaved parmiggiano cheese and prosciutto.

Garlic Knots (4 for)

Traditional Caesar Salad

Shaved parmiggiano cheese and herbed croutons.

Kale Salad

Lightly sautéed EVOO, cannellini beans, walnuts and parmigiano cheese.

Roni Roll

Caesar Salad

romaine, garlic croutons, parmigiano

Caprese Salad

fresh mozzarella, sliced tomato, fresh basil and olive oil

Cannoli

Chicken

Parm, francese, marsala, picatta, sorrentino, scarpariello or broccoli rabe.

Homemade Meatballs

Eggplant Rollatini

House Made Wings

Arancini

Spinach, Fontina, Parmesan, tomato sauce

Burrata

Arugula, smoked almonds, grape tomatoes, pomegranate, aceto mandori

Clams Oreganata

Breadcrumb, parsley, preserved lemon

Eggplant Rollatini

Spinach, ricotta, tomato and mozzarella

Baked Clams

Clams seasoned with breadcrumbs.

Eggplant Rollatine

Breaded eggplant stuffed with ricotta cheese in marinara sauce.

Escarole

Sautéed with cannellini bean and sweet Italian sausage.

Hot Antipasto for Two

With shrimp, clams, mussels and eggplant romaine.

Deep-Fried Cheese Calzone

Chicken Parmigiana Calzone

Poultry. Made or covered with Parmesan cheese.

French Fries

Veal Scallopine

Grilled Veal medallions with zucchini, Sun dried peppers, prosciutto, fontina and light white wine sauce

Chicken Cuttlet And Fries

Pollo Marsala

Chicken breast sauteed with Marsala, sliced red potato and mushrooms

Artichoke Salad

Crispy Jerusalem artichokes over baby arugula tossed with Sicilian extra virgin olive oil and limoneira vinaigrette finished with shaved parmigiano cheese.

Fire Cracker Shrimp

tempura battered jumbo shrimp topped with homemade spicy-fire sauce, shaved scallion, jalapeno & fresh lime

"Inside Out" Meatballs

Beef, pork, and veal meatballs stuffed with fresh mozzarella, ricotta and fontina cheese, panko breaded and fried, topped with homemade crushed plum tomato sauce.

Spaghetti Carbonara

Hand-cut spaghetti with guanciale, pancetta, caramelized onion, roasted garlic, English peas, Evoo and organic egg yolk finished with bacon dust.

Ransom Bourbon /750ml

As the saying goes…all good things take time. And we took our sweet time selecting premium ingredients, meticulously milling the grain, working and fermenting the mash and most importantly, making well-considered, ruthless cuts at the condenser. Each barrel is hand-selected to achieve greater aromatic intensity, flavor and body. Grain Mash Bill: 66% Corn, 23% Rye, 6% Wheat, 4% Malted Barley. Barrel Age: Mix of 2, 3 and 12 year old charred, American Oak-mix of char levels. Deep Chestnut in color with classic Bourbon aromas – notes of toffee and soft caramel, mixed with sweet corn. Rich and warm flavors that balance the soft oak influence and cereal grain – hints of cocoa powder and anise along with a deep honey mouth feel. A long spicy Rye finish with orange zest that gives way to a final touch of malt.

Jefferson's Ocean Aged at Sea Very Small Batch Straight Bourbon Whiskey / 750mL

ABV: 49% Their Story: "In 2008, while aboard the ship of fellow Kentucky native and OCEARCH founder Chris Fischer, Jefferson’s Master Blender Trey Zoeller got a wild idea. As he and Chris watched the whiskey swirl in their glasses, compelled by the constant rock of the waves, they pondered: what might happen to a barrel of bourbon if it were aged at sea? The rest, as they say, is history. The constant movement of the ocean and extreme temperature fluctuations as the OCEARCH traversed the globe completely transformed the whiskey. The result is a hyper-aged, darker, richer, and caramelized bourbon with incredible depth and complexity. Since this discovery, Trey has sent hundreds of barrels around the world, with each voyage seeing (on average) over 25 ports, 5 continents, and 2 equator crossings." This Bourbon aged for nearly four years on a boat, traveling the ocean. This Bourbon is released in Voyage numbers.

Blanton's Single Barrel Whiskey /750ml

Nose of apple and cinnamon, with hints of vanilla and caramel. Initial flavor profile is sweet, with notes of peaches, pears and dried apricots. Flavors fade to a touch of cinnamon and baking spices and finish with notes of maple syrup and molasses.

Kentucky Owl Bourbon St. Patrick's Edition

Kentucky Owl says this whiskey was blended “through Irish eyes.” What this means is that Rhea tapped Ireland whiskey bonder par excellence Louise McGuane as his partner for this collaboration. The two blenders aimed for accents with a more fruit-forward, Irish whiskey style that appeals to McGuane’s sensibility, while still hewing to the Kentucky Owl bourbon profile. After tasting through a wide selection of samples, the result was this blend of Kentucky straight bourbons aged 4 to 11 years.

Caesar Salad with Fried Calamari

Chicken Parmigiana

With penne.

Buffalo Wings

Served with celery and blue cheese

Cheese Calzone

Blue Point Oysters Dinner

Blue Point oysters on the half shell served with cocktail sauce.

Mushroom Ravioli Dinner

Homemade mixed mushroom ravioli sauteed in a creamy black truffle sauce.

Spinach Fettuccine

Spinach Fettucine sauteed in a creamy alfredo sauce.

Spaghetti and Meatballs

Spaghetti with beef meatballs in a light tomato sauce.