Sushi delivery in Morton Grove

CHIRASHI-LUNCH *GFa

fresh assorted fish, sushi rice, Japanese pickles

SPICY TUNA COMBO *GF

Tuna 2pcs, salmon 2pcs and spicy tuna roll

UNA DON-LUNCH

Baked fresh water eel presented on a bed of rice drizzled with eel sauce

SHIITAKI MUSHROOM ROLL

Mochi Ice Cream (Pick Three)

Green Tea, Vanilla Chocolate Chip, Passion Fruit, Toasted Coconut, Belgian Chocolate, Strawberry, Red Bean, Mango, Salted Caramel

Mochi Ice Cream (Pick Two)

Green Tea, Vanilla Chocolate Chip, Passion Fruit, Toasted Coconut, Belgian Chocolate, Strawberry, Red Bean, Mango, Salted Caramel

Spicy Kani Salad

Crab stick (contains gluten), cucumber, masago (contains gluten), and tempura flakes (contains gluten).

Seaweed Salad

This Japanese seaweed salad combines savoury, refreshing, and ingredients and seasonings for an exciting side dish everybody will want to eat

Miso Soup

Soybean soup with scallions seaweed and tofu.

Seaweed Salad

Age Dashi

Delicately fried tofu topped with bonito lakes and drizzled with tempura sauce.

Golden Shrimp (5 Pieces)

Grilled butterly shrimp topped with egg yolk sauce.

Cha Han

Japanese fried rice with onion, carrot, egg, scallion, shiitake, ginger

Chicken Teriyaki

orange-ginger teriyaki

Chilean Sea Bass

citrus & sake marinade, grilled asparagus, miso butter

Salmon Teriyaki

Atlantic salmon, teriyaki, seasonal vegetables

Chicken Eggroll (1 Eggroll)

Chicken & veggies in a delicious, edible wonton sleeping bag. Comes with a side of gyoza sauce for dipping!

Edamame

Lightly salted & steamed soybeans so delicious, we wouldn’t dare make Jo’ Eda-mama jokes about it.

Chicken Potstickers

Chicken & veggies folded in a dumpling. Dip it in our house-made Gyoza sauce.

Crab Rangoons

Crab and cream cheese wontons served with sweet & sour sauce.

Sushi Bento Box A

Includes: Hamachi Serrano Chili Roll, Big Eye Tuna Sashimi (2 pc), Salmon Sashimi (2 pc), and Chirashi (Diced Sashimi over rice)

Sushi Bento Box B

Crispy Rice Tuna Tartare (6 pc), Yellowtail Hamachi Nigiri (2 pc), Salmon Nigiri (2 pc), and Chirashi (Diced sashimi over rice)

Assorted Vegetable Tempura

with Seasonal Vegetables (7 pieces)

Tiger Prawn Tempura

with Pink Peppercorn Tentsuyu

spicy tuna temaki

avocado. cucumber. carrot. nori. boston lettuce. rice. scallion. creamy sesame dressing

salmon temaki

cucumber. daikon radish. sushi seasoning. rice. nori. ginger dressing. salmon roe

traditional miso soup *

spicy miso soup *

may contain sesame seed

Orange Chicken (Platters)

General Tso's Chicken (Platters)

Thai Green Curry Fried Rice (Platters)

Beef Cubes Over Rice

Beef cubes in a smoky brown rice.

SEAWEED SALAD

PORK GYOZA

Fried pork dumplings

VEGGIE GOYZA

Fried mixed veggie dumplings

TAKOYAKI

Fried octopus dumplings

Gyoza (6 Pcs.)

Crab Rangoon (4 Pcs.)

Edamame (Soy Beans)

Coconut Shrimp

Sashimi Salad

Sashimi Appetizer

5pcs chef choice sashimi

AAC Roll

6pcs Asparagus, avocado, cucumber

Alaska Roll

(6) Pieces with salmon, cucumer, and avocado inside

Edamame

Steamed Japanese soybean with salt.

Crab Rangoon (5)

Imitation crab meat, cream cheese, celery in crispy wonton with sweet & sour sauce.

Gyoza (Steamed/Fried) (4)

Fried Japanese Chicken Dumplings.

Chicken Wings (5)

Deep-fried chicken wings, coated with tempura flour served with wasabi mayo and sweet sauce.

Gyoza

Dumpling with a minced filling.

Chicken Karaage

Japanese fried chicken

Seaweed Salad

Salad with a salty seasoned micro algae base.

Edamame

Salt or garlic.

Tuna Tartare

Bluefin tuna, avocado, shiso, puffed rice, garlic, spicy mayo, scallion, and ginger soy.

Hamachi Appetizer

Japanese yellowtail, jalapeno relish, crispy garlic, and yuzu vinaigrette.

Tiger Cry

Striploin tataki, scallion, shallot, roasted sweet rice, dried chili and mint.

Papaya Salad

Papaya, cilantro, basil, and duck confit with Thai dressing vinaigrette.

Nabeyaki Udon

Japanese thick noodle soup with spinach, green onion, shrimp, chicken, egg, mushroom and kanikama in a cast iron pot

Shoyu Ramen

Ramen noodle in a shoyu based chicken broth topped with chashu(pork belly), corn, bamboo shoot, bean sprout, soft boiled egg, green onion, seaweed paper and hint of ichimi spice

Tuna Sashimi

Kansaku

Shrimp tempura, freshwater eel, cream cheese, wasabi tobiko and asparagus rolled in soybean paper served with wasabi mayo and eel sauce

Coke

Diet Coke

Sprite

SHRIMP TEMPURA ROLL

Shrimp tempura, cucumber and avocado

Fried Rice - OTG

A generous portion of Shakou's delicious Fried Rice with your choice of Chicken, Beef or Vegetable.

Poke Bowl - OTG

Diced Marinated Tuna or Salmon with fresh greens, seasoned rice, edamame, cucumber, carrot, avocado, red cabbage, vegan masago and kaiware.

Teriyaki Bento Box - OTG

Shakou's Bento Boxes are the best meal value found anywhere. A five course meal for one low price! All Bento boxes served with Shakou Salad, gyoza dumpling plus veggie tempura. Teriyaki bentos are served with rice.

Maki Roll Bento - OTG

Shakou's Bento Boxes are the best meal value found anywhere. Maki Roll bentos are served with a California roll and Spicy Tuna roll plus Shakou Salad, gyoza dumpling and veggie tempura.

F4. Sashimi Deluxe

Fifteen pieces of assorted sashimi of chef's choice with rice.

S15. Hawaiian

Crab, avocado, cucumber, inside shrimp, mango, mayo on top.

S8. Mango Tango

Spicy tuna, tempura crunch, cucumber with tuna, mango on top, mango sauce. Raw, uncooked, or dish included raw ingredients.

Party 6

Chef's choice (fifty pieces of nigiri, each kinds five pieces) eel, white tuna, tuna, octopus, salmon, egg, crab, shrimp, Yellowtail, masago.

Thai Fried Rice

Stir-fried with egg, white and green onions, green peas, carrots.

Cashew

Bell peppers, white and green onions, carrots, cashew nuts, pineapple.

Mixed Vegetables

Broccoli, cabbage, bell peppers, green beans, carrot, mushrooms.

Panang Curry

Little spicy. Coconut milk, green beans, bell peppers, lime leaves.

Edamame/에다마메

Steamed soybean w/ sea salt

Seaweed Salad/씨위드 샐러드

Spaghetti shape cucumber top w/ marinated seaweed

Grilled Salmon Collar

Comes with rice

Sashimi Bibimbap/회덮밥

Spicy. Vegetables, combination of sashimis, and noodles

Sashimi Deluxe

15pcs Sashimi of Chef's Choice and Tuna Roll.

Godzilla Fried Roll (10)

With eel, shrimp, imitation crab, raw fish, cream cheese, avocado. Topped with eel sauce, spicy mayo, house sweet chili sauce.

603 - Chicken Fried Rice

Chicken, egg, onion, and carrot.

Ginger Salad

With lettuce, tomato, cucumber and homemade ginger dressing.

Tuna Tar Tar

A trademark of 5b2f Akira sushi, towers of tuna accompanied with Crispy wontons.

Wakame Salad

Seaweed with vinaigrette sauce.

Spicy Tuna Seaweed Salad

Sashimi Salad

Combo of tuna, salmon, with fish with rice, spring mix, romaine lettuce, cucumber, carrot, radish, korean spicy pepper paste, ginger dressing.

Nabe Yaki Udon

Japanese style noodle soup with shrimp tempura, egg, fish cake, vegetable, and scallop.

Tempura

Delicately fried shrimp and assorted vegetables served with a light delicious sauce.

Soft Shell Crab

Delicately fried with sauce.

Nasuno Shigiyaki

Specially prepared eggplant.

Fresh Ginger Ale

Ramune

Japanese marble soda.

Edamame

Boiled soy beans in the pod.

Thai Spring Roll

Bean sprouts, cucumber, scrambled eggs and tofu wrapped in spring roll skin.

Chinese Dumpling

Steamed Chinese dumpling with soy ginger dip and sesame mustard (chicken or vegetable).

Crispy Egg Rolls

Chicken and pork, bamboo shoots, shiitake mushrooms served with plum sauce sesame mustard.

Crab Rangoon

Wonton stuffed with imitation crab, cream cheese and celery served with plum sauce.

House Salad

Sesame Ball

Crisp and chewy mochi dough pastry covered with sesame seeds and red bean paste filling | 210 Cal

Warabimochi

Chilled, jelly-like mochi topped with sweet and nutty soybean powder | 200 Cal

Hokkaido Milk Creamy Tart

Rich, creamy pastry made with Hokkaido Milk | 170 Cal

NY Cheesecake

Rich, dense, smooth, and creamy cheesecake | 190 Cal

B. Beef Teriyaki

E. Tofu Teriyaki

H. Makimono Combo

Ebi tempura, spicy tuna, namasake avocado.

20 Piece Sushi Party Platter

(Serves 2-4) 4 pieces each tuna, fresh salmon, hamachi, white tuna, izumidai.

Mu Shu Wraps 木须

Stir fried served with wraps & hoisin sauce.

Salt & Pepper Shrimp Shell on 椒盐

Spicy level 1. Jalapeno, green onion, cilantro, red pepper, rice wine.

Curry Chicken 咖哩

Low Fat. Spicy level 1. Yellow curry, sweet pepper, coconut milk.

Cumin Lamb 孜然羊肉

Spicy level 1. Green pepper, red pepper, scallion, cumin seed, chili oil.

Brussels Sprouts Tempura

(with truffle oil)

Crispy Chicken

Edamame

Steamed young soybeans still in their pods, lightly salted for a simple and wholesome start to your meal.

French Fries

Crispy golden strips of potatoes, lightly salted and served as a classic appetizer.

Gyoza

Pan fried Japanese pork dumplings.

Crab Rangoon (3 Pcs)

Deep fried cream cheese with crab meat.

Rock Shrimp Tempura

Deep fried shrimps with special sauce.

Yakitori (2 Pcs)

Tuna Avocado Maki

8 pieces, rice, tuna, avocado, sesame seeds Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness

Spicy Shrimp Maki

8 pieces, rice, spicy shrimp masao, red tobiko, green onions, chili oil, mayo and sesame seeds

Sake Maki

8 pieces, rice, salmon, avocado and sesame seeds Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness

Ebi Tempura Maki

8 pieces, rice, tempura shrimp, spicy mayo, sweet soy sauce and sesame seeds

Sea A Big Wave

Torched Shrimp W/ Crab, Spicy Tuna, Cream Cheese, Avocados, tobiko, Green Onions, Jalapenos, Cilantro, & Chef's Special Sauces.

White Mountain

Torched Scallop W/ Crab, Spicy Tuna, Avocados, Fish Eggs, Green Onions, Jalapenos, Cilantro, & Chef's Special Sauces.

Mt Hamachi

Seared Yellow Tail W/ Crab, Spicy Tuna, Avocados, Tobiko ,Green Onions, Jalapenos, Cilantro,& Chef's Special Sauces.

Tuna Poke

Fresh Tuna, avocado, jalapeno, mixed crab, cucumber, fried shallots, seaweed salad, tobiko, & chef's special sauces

Rainbow (8)

Tuna, salmon, yellow tail, white fish, avocado, cucumber.

GOON MANDU

Pan fried vegetable dumplings (8pcs)

STEAMED MANDU

Steamed vegetable dumplings (8pcs)

JAPCHAE

Sweet potato noodles with sliced vegetable and beef.

KIMCHI PANCAKE

Pancake with kimchi and vegetables

Traditional Rotisserie Chicken (Hot)

Greek Salad (11 oz.)

Chopped iceberg and Romaine blend, Grape tomatoes, Feta cheese, Cucumbers, and Red onions with a Greek inspired Vinaigrette.

Cobb Salad (12 oz.)

Mixed Greens, White Chicken Meat, Hard Bolied Egg, Grape Tomatoes, Cheddar and Monterey Jack Cheeses, Black Olives and Bacon Bits with a Lite Blue Cheese Dressing.

Southwest Chicken Salad (14 oz.)

Lettuce, White Chicke Meat, Pico de Gallo, Tortilla strips, Pepper, Jack cheese, Black Beans and Roasted Corn with a BBQ Ranch Dressing.

Gyoza Grub

Crispy, golden dumplings packed with savory pork filling, pan-fried to perfection.

Edamame Edition

Steamed fresh soybeans, tossed with salt.

Eggcellent Roll

A delicious, crispy fried roll filled with a mixture of vegetables.

Shrimply Shumai

Deliciously tender and flavorful steamed shrimp encased in a delicately thin dumpling wrapper.

A2. Edamame

Boiled green soybean.

A3. Gyoza

Deep fried dumpling.

A10. Jalapeno Bomb (4)

Deep fried jalaeno with cream cheese mixed chopped fish.

A12. Sakura Tartare

Spicy tuna and salmon on crispy chip.

House Of Hamachi Sashimi

Fresh Hamachi fish, delicately sliced and served raw, is complemented by soy sauce and wasabi.

Spotless Tuna Sashimi

Fresh and juicy slices of uncooked white tuna, served in an authentic Japanese manner.

Ideal Inari Sashimi

Freshly cut, unseasoned raw salmon is served thinly sliced for a genuine and pure seafood experience.

House Of Hamachi Nigiri

A mound of rice shaped like an oval, topped with a slice of raw yellowtail.

Cobb Salad

Romaine, spinach, chicken, hard-boiled egg, nitrate-free bacon, blue cheese, avocado, grape tomatoes & shredded cheddar cheese. Served with house-made ranch dressing on the side. (370 cal), 30 g protein, 7 g carb, 24 g fat, 4 g fiber.

Mediterranean Salad

Romaine, spinach, chicken, turkey, nitrate-free bacon, grape tomatoes, cucumber and kalamata olives. Served with house-made balsamic dressing on the side. (175 cal), 21g protein, 5 g carb, 4 g fat, 2 g fiber.

Chicken Tenders

360 cal, 30 g protein, 27 g carb, 14 g fat, 2 g fiber.

Turkey Avocado Sandwich

Turkey, romaine, avocado, and tomato with house-made black pepper mayo on toasted ciabatta. 690 cal, 33 g protein, 60 g carb, 36 g fat, 6 g fiber.

Emerald Isle Edamame

Delight in a healthy treat with our lightly salted boiled soy beans. Perfect for nibbling as you peruse the menu.

Shrimp Tempura Treasure

Savor the crispy goodness of deep-fried shrimp enveloped in a light, airy batter.

Spring Rolette

Enjoy 5-pieces of our crispy Japanese-style vegetable rolls, perfect for sharing.

Vegetable Tempura Tapestry

Delve into the delicious flavors our deep-fried vegetables have to offer, presented in a light delicate batter.

Edifying Edamame

Gently salted soy beans simmered to perfection.

Simpin' Shrimp Tempura

Crispy, golden fried shrimp enveloped in a delicate, airy coating!

Spring Roll Time

Experience the crunch of five Japanese-style vegetable rolls, deep-fried to perfection.

Veggie Deluxe Tempura

Crunchy veggies cloaked in a delicate golden-fried coating.