Japanese delivery in Needham

Lychee Calpico

Mango Calpico

Melon Cream Soda

Milk Coffee

Chicken or Beef Dumpling Soup

Cherry Stone Clam Soup

Mushroom, clam on shell in light ginger broth.

Salmon & Rice with Green Tea Broth

Spicy Seafood Miso Soup

Spicy Tuna Combo

Spicy tuna maki and 4 pieces of sushi: tuna, salmon, eel, and yellowtail. Served with miso soup.

Spicy Maki Combo

Spicy tuna, Spicy salmon and spicy yellowtail. Served with miso soup.

Edamame

Boiled green peas and sprinkle with salt.

Agedashi Tofu

Deep fried tofu with with light fish broth.

House Salad

House salad

Wok-Seared Bok Choy

Wok-seared bok choy

French Fries

French fries

Spicy Fries

Spicy fries

Chicken Miso Ramen Soup

Savory chicken breast combined with delicate ramen noodles and our savory miso broth. This warm noodle soup is garnished with green onions.

Hot Miso Soup

Our take on the traditional Japanese soup consists of dashi stock, miso paste with diced tofu added.

Garlic Spam Musubi

This Is our version of the “swoon-worthy Hawaiian snack” (The Washington Post) in the tradition of Japanese onigiri. We season and sear a slice of Spam, place it on a bed of white rice, add flavor with our sweet shoyu sauce and garlic crisps, and wrap the whole thing in nori.

Side of Spicy Edamame

A preparation of soybeans in the pod which is popular throughout Asia. Our version is seasoned with a Pokeworks special spicy recipe combining togarashi, sugar and kosher salt to bring out all the flavor.

Chicken Karaage

5 pieces. Japanese style lightly battered fried chicken. Served with spicy katsu mayo.

Edamame

Lightly salt steamed soybean.

Fried Gyoza

6 pieces. Fried dumpling filled with a mixture of pork and chicken. Served with ginger dipping sauce.

Kaki Fry

4 pieces. Deep fried breaded oyster. Served with katsu mayo sauce.

Kimchi Scallion Pancake

Korean pancake with kimchi and scallion.

Soondae Gukbap

Korean style soup with soondae and pork meats in a pork bone broth.

Pork Gukbap

Korean style soup with pork meats in a pork bone broth.

Beef Gukbap

Korean style spicy soup with beef and vegetables.

SUPREME CHICKEN TERIYAKI BOWL

Double Portions Of Chicken With Home-Made Style Ichiban Teriyaki Sauce, Fried Egg On Top, With Side Of Assorted Vegetables, Japanese Radish Pickle And Sweet Corn. Choose Any Rice Or Noodles.

SUPREME STEAK TERIYAKI BOWL

Double Portions Of Steak, Onion, Carrots With Our legendary Home- Made Style Steak Teriyaki Sauce, Double Fried Egg On Top, With Japanese Radish Pickle On The Side. Choose Any Rice Or Noodles.

SUPREME TOFU TERIYAKI BOWL

Extra Fried Tofu With Our Legendary Home-Made Style Ichiban Teriyaki Sauce With Side Of Assorted Vegetables And Sweet Corn, Roasted Nori On The Side. Served On A Bed Of Rice Or Noodles.

SUPREME SHRIMP TERIYAKI BOWL

Extra New England Jumbo Shrimp With Our Legendary Home- Made Style Teriyaki Sauce, Fried Egg On Top, Side Of Assorted Vegetables, Japanese Radish Pickle And Sweet Corn On The Side. Choose Any Rice Or Noodles.

Tuna Don

Tuna sashimi over a bed of rice. Served with Miso Soup. RAW*

Salmon Don

Salmon sashimi over a bed of rice. Served with Miso Soup. RAW*

Grilled Eel Don

Grilled eel, crab stick, sweet egg, japanese pickle over a bed of rice. Served with Miso Soup. RAW*

Beef Don

Beef sautéed with onion over a bed of rice. Served with Miso Soup

Seaweed Salad

Popular. 100 cal.

Chicken Dumpling (6)

Popular.

Edamame

15 calories.

Chicken Teriyaki

640 cal.

Tobiko

Flying Fish Roe

Rainbow Maki

Crabstick, avocado, cucumber, white fish, salmon and tuna avocado. Served with miso soup.

Red Sox Maki

Tuna, avocado and topped with tobiko. Served with miso soup.

Fire Bruins Maki

Shrimp tempura, avocado, scallion, cucumber, topped with torched yellowtail, eel sauce and tobiko. Served with miso soup.

Salmon Bacon

Salmon bacon

The Most for Your Host

The best gift for you host. This includes: 24'' We Love Babka Chocolate Babka Breaking Breads book

Call Me Babka

The gift for the babka lover. Call Me Babka Reusable Water Bottle, Chocolate Babka Loaf, Almond Babka(4pcs), Chocolate Chip Cookies (6), Breaking Breads Book

Call Me Baker

A great package for a great baker! This gift package contains: Breaking Breads Book, Maine Grains' Organic Sifted Whole Purpose Flour, Maine Grains Organic Pastry Flour, Bakey's Special Denim Apron, Call Me Babka Reusable Water Bottle

Cucumber Wrapped Maki *(G)

Tuna, salmon, avocado, and kanikama wrapped in fresh cucumber and drizzled in house special ponzu sauce

Dragon Maki *

[4 pieces] Tempura-fried shrimp, tobiko, cucumber, and avocado covered with thinly sliced unagi and avocado then lightly drizzled with spicy mayo and unagi sauce

Spicy Salmon Maki *(G)

Salmon, cucumber, tempura bits and spicy mayo

Spicy Tuna Maki *(G)

Tuna, cucumber, tempura bits and spicy mayo

Vegetarian Dumpling 素菜饺 A

6 pcs

Bo Bo for Three 宝宝三 A

Braised Ribs 红烧排骨

Crispy Spicy Cumin Ribs 孜然排骨 K

Fry Calamari

Deep fried squid served with spicy mayo shrimp and vegetable.

Gyoza

Vegetarian friendly. Meat and vegetable dumpling served steamed or pan fried.

Hokkaiyaki

Lightly seasoned large sea scallop or squid with mayo on the shell.

Shumai

Shrimp dumpling served steamed or fried.

MEGA Beef Sukiyaki Fried Rice

A TRIPLE SERVING of our Crowd Favorite: Sukiyaki Fried Rice with Beef. Serves 3-5 people. Our signature thin-sliced Sukiyaki-marinated beef stir-fried with white rice, egg yolk, mushrooms, and sliced onions. Topped with diced red bell peppers, chopped green Onions, and sesame seeds.

MEGA Garlic Shoyu Chicken Noodles

A TRIPLE SERVING of our Crowd Favorite: Mega Garlic Noodles with Chicken. Serves 3-5 people. Thick Japanese noodles stir-fried with chicken, sliced garlic, butter, and soy sauce. Topped with diced red bell peppers, chopped green onions, and sesame seeds.

Gyu-Family Meal for All

We have put together some of our fan favorites to create a well-balance meal that feeds four. Substitutions respectfully declined. Includes: 1x Gyu-Combo with 7 oz Yaki-shabu Beef in Miso, 1x Gyu-Combo with 7 oz Toro Beef in Sweet Soy Tare, 1x Beef Sukiyaki Fried Rice, 1x Garlic Shoyu Chicken Noodles, 1x Black Pepper Wings, 1x Fried Pork Gyoza, 1x Gyu-Kaku Salad, 1x Edamame, and 1x Napa Kimchi

Takoyaki

Fried Octopus Balls! A street food classic straight from Osaka. Six fried octopus fritters drizzled with Takoyaki sauce and Japanese mayo. Topped with crushed bonito flakes and green onions.

Vegetarian Miso Ramen

Braised egg, bok choy, sauteed bean sprout, scallion, sweet corn, grated garlic and dried seaweed.

Tonkotsu Ramen

Chashu, braised egg, bamboo shoot, sauteed bean sprout, grated garlic, sweet corn, Naruto fish cake, scallion and dried seaweed.

Tantan Ramen

Minced pork, braised egg, bamboo shoot, sauteed bean sprout, scallion, dried chili thread, scallion, bok choy and dried seaweed. Spicy.

Pork Gyoza

Garlic Chive Dumplings

Deep fried mixed ground shrimp, chicken and garlic chives wrapped in wonton skin. Served with sweet and sour sauce.

Fried Calamari and Shrimp

Deep fried marinated Monterey squid, whole shrimp with pepper and Thai herbs. Served with sweet and sour sauce.

Asian Vegetable Dumplings

Choice of chicken or veggies. Minced vegetables wrapped in dumpling skin. Served steamed or pan fried with spicy garlic soy sauce.

O Sha Samosa

Potatoes mixed with vegetables and curry powder. Served with special sweet and sour sauce.

Tebasaki

Chicken wings coated in teriyaki and black sesame.

Karaage

Contains: Wheat, Soy, Egg

Gyoza

Contains: Sesame Oil, Wheat, Soy

2 pc Korokke

Contains: Wheat, Soy, MSG

Chirashi

Assorted fish over a bed of seasoned rice. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness

Tuna or Sake Don

Sliced raw fish over a bed of seasoned rice. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness

Sushi Boat For Two

12 pieces of sushi, Spicy tuna roll, Spider roll, Dragon roll and Crazy maki. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness

Mochi Ice Cream

Green tea, vanilla, red bean, Mango

Spring Rolls

Fried vegetable spring rolls.

Gyoza

(fried pork dumplings)

Sake

(salmon)

Beef & Chashu Poke Bowl

Edamame corn seaweed salad spicy crab quail-egg

Gyoza (6 Pcs)

Ravioli served with a chili plum sauce.

Edamame

Vegetable. Boiled premium-grade soybeans, tossed in sea salt.

Crispy Lobster Wonton (4 Pcs)

Served with a chili plum sauce.

Wok Fried Calamari

Served with a chile lemongrass sauce.

Lobster Rice Cake

Crispy rice cake topped with fresh lobster salad, taro flakes and tobiko.

Olive Salmon

Avocado mashed with honey, sea salt, mayo, ikura and torch salmon on the top with olive oil.

Tsukemono

Japanese style pickled vegetables

Salmon Tempura Roll

Cucumber, tobiko

Fried Pork Gyoza

Serve with dumpling sauce.

Shishitou Pepper

Stir-fried shishito pepper.

Vegetable Spring Roll

Serving with sweet chili sauce.

French Fries

Calamari

Deep fried squid.

Kimchi Fried Rice

Kimchi, pork and vegetable with egg on top.

Arizona Iced Tea

Red Bull

Japanese Ramen

Salmon Teriyaki

Served with miso soup, salad, vegetables and white rice.

Shrimp & Vegetable Tempura

Served with miso soup, vegetables, salad and white rice.

Cucumber Maki

Cooked.

Beef Tataki Appetizer

Thinly-sliced seared sirloin with ponzu sauce.

Spicy Tuna Maki

Spicy. Chopped tuna, tempura crumb and spicy mayo.

Crazy Tuna Maki

Spicy. Shrimp tempura and avocado topped with spicy tuna and tobiko with eel sauce.

Penne Alfredo with Chicken & Broccoli

Ready to heat, our penne pasta is tossed in creamy Alfredo sauce and broccoli, then topped with juicy grilled chicken breast, grated Parmigiano Reggiano, and imported extra virgin olive oil.

Spaghetti and Meatballs

Ready to heat, our spaghetti in seasoned tomato sauce is served with savory beef meatballs, imported olive oil, and Parmigiano Reggiano cheese. Heating instructions: Loosen lid, microwave 2 minutes on high, stir, and serve.

King Salmon Poke Salad

Responsibly sourced Alpine King Salmon, poke sauce, blanched carrots, avocado, diced cucumbers, and radish slices, topped with crunchy pistachios, crispy shallots, scallions, and toasted sesame seeds on a zucchini noodles and arugula mix.

Sweet & Spicy Ahi Tuna Poke Salad

Responsibly sourced Bigeye Tuna, spicy-sweet poke sauce, avocado, and fresh veggies, topped with crunchy almonds, radishes, tempura crispies, and sesame seeds on a zucchini noodle and arugula mix.

Nabeyaki Udon Lunch

Shrimp tempura, seafood, seasonal vegetables, poached egg, udon in a light chicken broth

Tenzaru Lunch

Cold buckwheat noodle with a side of shrimp tempura in a special cold sweet soy sauce

Fugakyu Noodle Special Lunch

Agedashi Tofu

deep fried tofu in light fish broth with scallion and bonito flakes

Crab Rangoon

Peking Ravioli

Orange Chicken

Rainbow Maki

Cucumber, avocado, crabstick, covered with assorted fish.

E D C Maki

Spicy tuna roll, topped with avocado, jalapeño, and ikura, honey wasabi Sauce

Spicy Girl Maki

Cooked spicy salmon, topped with unagi, avocado, eel sauce, and spicy mayo.

Manhattan Maki

California maki topped with baked scallop and flamed spicy mayo.

....Gomamiso

Miso & sesame paste added to shio broth. Topped with toroniku (pork cheek cha-shu), bamboo shoots, kikurage mushrooms, and baby arugula.

....Karamiso

Karamiso Miso ramen with a kick of red chili in broth. Topped with baraniku (pork belly) cha-shu, bamboo shoots, kikurage mushrooms, scallions, and chili strings.

....Miso

Miso flavor with a blend of smoked bonito broth (katsuo dashi). Topped with baraniku (pork belly) cha-shu, bamboo shoots, kikurage mushrooms, naruto, and scallions.

....Neginanban

Neginanban Our spiciest flavor topped with baraniku (pork belly) cha-shu, fried onions, onions, jalapenos, and scallions (negi). It’s spicy!!

Shrimp Yaki Udon

Stir-fried noodle with vegetables, Served with Miso Soup

Tobiko

Flying Fish Roe

Ama-Ebi

Sweet Shrimp

Shimasaba

Mackerel

Shrimp

Shrimp on Kura specialty sushi rice | 60 Cal

Tuna*

Tuna on Kura specialty sushi rice | 70 Cal

Salmon*

Salmon on Kura specialty sushi rice | 90 Cal

Seared Salmon Japanese Mayo*

Seared salmon drizzled in a creamy sauce on Kura specialty sushi rice | 120 Cal

1. Tuna Tataki

Lightly broiled. Topped with scallions and served with ponzu sauce.

1. Edamame

Boiled Japanese green soybean.

3. Shumai

Pan fried or steamed shrimp dumplings.

4. Chicken Wings

Avocado Maki

California Maki

Miso Soup (Pint)

Pint.

Gyoza (6)

Steamed or fried Japanese pork dumpling.

Shio Ramen

Cha-Shu Pork / Boiled Egg / Sesame Seeds / Scallions Beansprouts / Spinach

Chicken Shio Ramen

Sliced Chicken / Boiled Egg / Sesame Seeds / Scallions Beansprouts / Spinach

Tan Tan Men

Handmade Sesame Paste/Chili oil/Spicy Ground Chicken/Boiled egg/Spinach/Beansprouts

Miso Ramen

Cha-Shu pork / Boiled Egg / Corn / Spinach / Beansprouts / Scallions / Sesame Seeds

W.O.W. Wings (Korean Fried Chicken)

Our famous twice fried Korean fried chicken. Give it a try!

Pork Dumplings

Our signature handmade dumplings.

Vegetable Dumplings

Our signature handmade dumplings.

Crab Rangoons

Crispy wontons of crabmeat and cream cheese

Hiyayakko Tofu

Poached Okra

Seaweed Salad

Shio Ramen (Salt Flavor)

Maguro (Tuna)

Sake (Salmon)

Hamachi (Yellowtail)

White Tuna

House Special Noodle Soup

Beef broth with sesame oil, egg, and scallions. Choice of protein and with bok choy, bean sprouts, and shredded carrots.

Chicken Noodle Soup

Flavorful chicken soup with choice of topping and noodles.

Coconut Curry Noodle Soup

Warm up with mild coconut curry broth with a choice of topping and noodles.

Spicy Noodle Soup

Mildly spicy beef broth with sesame oil, egg, and scallions. Choice of protein and with bok choy, bean sprouts, and shredded carrots.

Pork backbone hangover soup (Gamjatang C)

뼈다귀 해장국 1인분 (1份) pork backbone hangover soup for one person come with potatoes, napa and wild sesame seeds. Many Koreans eat this food to wake up from a hangover the day after drinking alcohol. This food was called Gamjatang C in the past. come with 1 chunks of meats, Napa, potato & 1 rice.

Aloe Juice

Korean Aloe Juice with Ice

Pear Juice

Korean Pear Juice

Kimchi Pancake

김치전(泡菜煎饼) Sliced kimchi mixed with a flour batter and pan-fried in oil. Served with a soy vinaigrette dipping sauce.

Crazy Toro Maki

Special maki with shrimp tempura, avocado, and spicy mayo. Topped with torched Toro and eel sauce along with tobiko and scallion.

Naruto

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness. Thinly sliced cucumber rolled with crab stick, shrimp, avocado, tobiko and spicy mayo.

Kappa Sashimi Roll

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness. Tuna, salmon, yellowtail, crab meat, avocado, tobiko, ponzu sauce and spicy mayo wrapped in cucumber.

Beef Tataki

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness. Thinly sliced seared sirloin steak with ponzu sauce.

House Salad

Miso Soup

White Rice

Brown Rice

Sushi and Makimono for 2 Combo Plate

Chef's choice of 18 pieces of sushi and 18 pieces.

Spicy Tuna Maki

Spicy. Tuna, spicy mayo.

Volcano Maki

Shrimp tempura, spicy tuna, tobiko.

Eel and beef tongue Don

Broiled eel, beef tongue, and salmon roe with unagi sauce over rice.

Kappa Sashimi Roll

Raw. Tuna, salmon, yellowtail, crab meat, avocado, tobiko and spicy mayo wrapped in cucumber.

Lemongrass Hot and Sour Soup with Seafood

Avocado Seafood Salad

Avocado, shrimp, scallops, cucumber, crab stick and tobiko mixed with spicy mayo.

Fusion Tuna Ball

Served with spicy mayo sauce.

Seaweed Salad

Truffle Tuna & Salmon (New!!!)

Sashimi, Truffle crispy scallion shreds

Steamed Shrimp Shumai

Flower of Love (New!!!)

Salmon with Mayonnaise Avocado and Tobiko on top

Yaki Tori

Chicken, beef, shrimp, seafood with teriyaki sauce.

Hamachi Kama

Grilled hamachi kama with ponzu sauce.

Shrimp Tempura Appetizer

Beef Negimaki

Beef scallion, asparagus, cream cheese, served with teriyaki sauce.