Japanese delivery in Oak Park

Good Morning Sausage Patty Rice Bowl

Breakfast Bowl packed with spinach and mushroom, buttery scrambled eggs, sausage patties, and rice.

Good Morning Crispy Chicken Rice Bowl

Breakfast Bowl packed with spinach and mushroom, buttery scrambled eggs, crispy chicken, and rice.

Good Morning Canadian Bacon

Breakfast Bowl packed with spinach and mushroom, buttery scrambled eggs, Canadian bacon, and rice.

Good Morning Avo Mash Rice Bowl

Breakfast Bowl packed with spinach and mushroom, buttery scrambled eggs, avocado mash, and rice.

Assorted Sashimi (Large)

12 pcs of assorted seafood Chef's choice. Served w/ miso soup.

Assorted Sashimi (Small)

9 pcs of assorted seafood Chef's choice. Served w/ miso soup.

Caramel Crunch

Fried roll. Salmon, lava sauce, crunchy rice topped w/ tobiko, scallions, unagi sauce

Chicago

Shrimp tempura, unagi, tempura crunch, cucumber, avocado topped w/ seared white tuna, honey mayo, unagi sauce, fried onion, scallions

10 Pcs Nigiri with 1 Signature Roll Special

Two pcs tuna, two pcs salmon, two pcs super white tuna, two red snapper and two yellowtail and one signature roll.

Signature Rolls Special (2)

Pick any 2 rolls from Signature rolls section.

Regular Rolls Special (3)

Pick any 3 rolls from any Regular rolls or Vegetable Rolls Section.

Regular Rolls Special (2)

Pick any 2 rolls from any Regular rolls or Vegetable Rolls Section.

24. Orange Chicken or Sesame Chicken

18. Vegetable Delight

4. Sweet & Sour Shrimp

2. Pepper Steak or Chicken

(1) Tokyo Tonkotsu Shouyu Ramen (1)东京豚骨拉面

Chashu Pork, Half Marinated Egg, Bamboo Shoots, Corn, Wakame, Scallions, Nori

(2) Katsuobushi Pork Ramen (2) 鲣鱼豚骨拉面

Chashu Pork, Half Marinated Egg, Bamboo Shoots, Corn, Wakame, Scallions, Nori

(3) Mega Ramen (3)霸王海陆拉面

Chashu Pork, Shrimp, Half Marinated Egg, Bamboo Shoots, Corn, Wakame, Scallions, Nori

(4) Sapporo Miso Ramen (4)札幌味噌拉面

Served with, Pork Chashu, Bamboo Shoot, Wakame, Half Marinated Egg, Nori, Corn, and Scallion. ( Fermented Soy Bean Paste Pork Broth) Choose the spicy level.

Thai Iced Tea

Thai Iced Coffee

Milk Green Tea

Crab Rangoon

Most popular. Crab stick, cream cheese, celery, carrot, curry powder and sweet and sour sauce.

Spicy Salmon Sashimi

Slices of salmon, jalapeños and lemon soy sauce. (Raw)

Deep Fried Spicy Tuna

Spicy tuna, cream cheese, avocado then fried till crispy. (Raw)

Spicy Mussels

Mussels topped with shrimp, octopus, and spicy mayo. (Shellfish)

Soft Shell Crab

Deep fried soft shell crab served with dipping sauce.

Asparagus Tempura Maki

Made with asparagus tempura and mayo.

Avocado Maki

Made with slices of avocado

Cucumber Maki

Made with slices of cucumber. A Beginner's favorite

Shiitake Maki

Marinated shiitake mushrooms

Spicy Miso Soup

Soy bean broth with sliced jalapeño and Sriracha sauce.

5 Pieces Gyoza

Japanese style dumplings with thin square shape wheat dough shells stuffed with ground chicken and minced scallion, cilantro, garlic all deep fried.

California Roll (8pc)

8 pieces. Imitation crab meat, avocado and cucumber.

Crunchy Spicy Salmon Roll

8 pieces. Spicy salmon, avocado, cucumber roll wrapped with tempura crunch topped with spicy mayo.

Coastal Rum & Cola 12oz session cocktail (7% alcohol by volume)

A light, California take on a tropical favorite. With certified organic and gluten free ingredients this cocktail is spicier, drier & more complex than your average rum and cola. Must be 21 to order

City Gin & Tonic, 12oz session cocktail (8% alcohol by volume)

A G&T based on the city's vibrant food scene — bright, bold and spicy. A sessionable cocktail with only 6 grams of carbs. Must be 21 years old to order

Greenbar Hibiscus Spritz, 12oz sparkling cocktail (6% alcohol by volume)

A new, American craft take on a traditional Italian spritz. Based on Greenbar's Hibiscus liqueur, Orange liqueur, Apple bitters and Lavender bitters. Must be 21 to order

Greenbar Ginger Spritz, 12oz sparkling cocktail (6% alcohol by volume)

A bright and spicy session cocktail that combines Greenbar's acclaimed spirits and bitters. Only 11g Carbs and 0g Fat Must be 21 to order

Crab Rangoon

Crab stick, cream cheese, and green onion in a wonton and wok-fried. 4 pieces.

Edamame

Boiled and lightly salted soybeans in shell.

Gyoza

Wok-fried Japanese pork pot-stickers with ponzu sauce. 6 pieces.

Albacore Sashimi

Super white tuna

Gyoza (6 Pcs.)

Crab Rangoon (4 Pcs.)

Edamame (Soy Beans)

Coconut Shrimp

Edamame -GF

Soybeans gently steamed and lightly seasoned with Himalayan pink salt.

Gyoza (6pc)

Crispy dumplings with a flavorful blend of pork and vegetables, deep-fried to golden perfection.

Takoyaki (6pc)

Octopus puffs with Takoyaki sauce, mayo, and bonito flakes – a flavorful trio.

Karaage (House-made)

Hand-cut chicken thigh, marinated and fried to perfection. Served with homemade spicy mayo aioli.

Tom Yum

Hot and sour soup with mushrooms, tomatoes, seasoned with lemon grass, citrus leaves and fresh lime juice. your choice of chicken, tofu or vegetables, beef ,shrimp$add$1

Pad Khee Mao

Stir fried wide rice noodle with fresh basil leaves , tomato, bell pepper, eggplant, jalapeno, sprout and hot pepper

Pad See-Ewe

Stir fried wide rice noodle with eggs, broccoli and Chinese broccoli

Pad Thai

Stir fried narrow rice noodle with egg, bean sprouts, green onion and ground peanut in tamarind sauce

Pad See Eiw Noodles Tray

Tempura Combo

shrimp & vegetable tempura | sweet & sour sauce

Crab Rangoon

cream cheese | celery | imitation crab | sweet & sour sauce

Egg Roll

vegetable | glass noodle | sweet & sour sauce

Purple Papayaberry Tea - Iced (16oz)

Pork Belly - Signature Bowl

BBQ Pork - Signature Bowl

Miso Soup

Karaage (5pc)

Crispy Fried Chicken the Japanese way with mayo dipping on the side

Gyoza (5pc)

Pork Dumplings pan fried to perfection, served with citrus soy dipping sauce on the side

Takoyaki (6pc)

Octopus Balls: Famous Japanese street food made in the way that is liked in the country. Deep fried and serve with a dash of mayo and sweet and savory sauce.

Korokke (4pc)

Homemade sweet potato croquette, drizzled with the Japanese sweet and savory sauce and served with mayo on the side

8 Fried Dumplings

Chicken Wings

Crispy, Juicy Wings- perfect for dipping

French Fries

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Egg Drop Soup

With crispy noodles.

Edamame

Vegetarian Egg Rolls

Fried Dumpling

Choice of chicken or vegetarian.

Steamed Dumpling

Choice of chicken or vegetarian.

Edamame

Steamed young soybeans sprinkled with sea salt, served in the pod.

2. Karaage (Fried Chicken)

Crispy Japanese-style fried chicken, garnished with a sprig of parsley and served with a side of tangy sauce.

10. Nagoya Tebasaki (Negoya Style Chicken Wings)

Grilled chicken wings with spicy sauce.

Tako-Wasabi (Octopus And Wasabi)

Diced octopus marinated with wasabi, garnished with sesame seeds and served with a side of shredded daikon radish.

Snapple Mango Madness

Snapple Apple

Snapple Kiwi Strawberry

190 calories.

Snapple Peach Tea

160 cal.

Kaji

Spicy shrimp, avocado, cream cheese, carrot, jalapeno, spicy mayonnaise, and Sriracha.

Chicken Noodle Soup (Large)

Chicken Noodle Soup (Small)

California Roll

Crab salad, avocado, cucumber. (10pc)

Edamame

Soybean.

Takoyaki (4 Pieces)

Rainbow Maki

Imitation crab, cucumber, avocado topped with salmon, tuna, white fish, and sesame seeds.

Dragon

Shrimp tempura, avocado topped with eel, sesame seed, and unagi sauce.

Orange Chicken

Hot & Spicy. Lightly battered chicken breast tenders deep-fried to golden crispy then gently tossed with our special mandarin orange sauce.

Red Curry

Hot & Spicy. Tender slices of choice of meat simmered in delicious red curry, accompanied with Thai eggplants, bamboo shoots and fresh basil leaves.

Mango On Sweet Sticky Rice

Seasonal.

Sashimi Dinner

12 pcs of assorted seafood.

B. Beef Teriyaki

E. Tofu Teriyaki

H. Makimono Combo

Ebi tempura, spicy tuna, namasake avocado.

20 Piece Sushi Party Platter

(Serves 2-4) 4 pieces each tuna, fresh salmon, hamachi, white tuna, izumidai.

Dumplings Pork

6 pieces, Pork Dumplings served chilled

Salt and Pepper Shrimp

10 pieces, rice, tempura shrimp, spicy imitation crab mix, topped with avocado, chili sauce and a dash of salt and pepper and sesame seeds

Smokey Bear Maki

10 pieces, rice, unagi, cream cheese, avocado, cucumber, sesame seeds and topped with smoked salmon, sweet soy sauce and wasabi mayo Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness

Poke Salmon

15oz, Salmon, rice, edamame, jalapeno, crispy onion, scallion, avocado, cucumber, cilantro, sunflower & sesame seeds, poke & lava sauce, yuzu vinaigrette Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness

Edamame

Salted soy bean.

Deep Fried Soft Shell Crab

Miso Soup

Soy bean soup with tofu seaweed and scallion.

Spicy Miso Soup

Soy bean soup with tofu seaweed, onion and jalapeño.

Japanese Spring roll

Grape Fruit Green Tea

Mango Milk Tea

Poke Bowl (Large)

5 protein scoops, mix & match. Extra protein for an additional charge per scoop (1 oz). *Indicates raw fish or ingredient. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Veggie Gyoza

Deep-fried dumplings.

Seaweed Salad

Algae salad with a seasoned microalgae base.

Maguro

Yellowfin tuna.

Hamachi Toro

Fatty yellowtail belly.

California Roll (10 Pieces)

Imitation crab, cucumber & avocado

Crunchy Roll (10 Pieces)

Crab salad, Fried Onion, Sushi sauce, Spicy mayo, Imitation crab, cucumber & avocado

Crunchy Shrimp Tempura Roll (10 Pieces)

Tempura Shrimp, Fried Onion, Sushi sauce, Spicy mayo, cucumber & avocado

Rainbow Roll (10 Pieced)

Tuna, Salmon, Imitation crab, cucumber & avocado

Edamame

Steamed soybean.

Takoyaki

Octopus pancake ball with mayo, barbecue sauce and bonito flakes on top.

Beef Bento

MANGO FRUIT ICE TEA

PASSION FRUIT ICE TEA

DRAGON FRUIT ICE TEA

STRAWBERRY FRUIT ICE TEA

Green Curry

Hot green curry in coconut milk with sliced bamboo, string beans, broccoli, and basil. Served with jasmine rice. Medium spicy.

Pad Thai

Classic Thai noodles dish for everyone served with fresh bean sprouts, eggs, roasted crushed peanuts, and your choice of meat.

Puff-Fusion Puff-puff

Twelve fried sweetened flour dough, served with choice syrup flavor: Chocolate, Strawberry, or Caramel

Yam porridge (Asaro) Bowl

Yam porridge (Asaro) with fried plantain and meat in red stew

Mellon (Egusi) stew Bowl

Mellon (Egusi) stew Bowl with pounded yam and meat in red stew

Jollof-rice Bowl

Jollof-rice Bowl with fried plantain and meat

Edifying Edamame

Gently salted soy beans simmered to perfection.

Simpin' Shrimp Tempura

Crispy, golden fried shrimp enveloped in a delicate, airy coating!

Spring Roll Time

Experience the crunch of five Japanese-style vegetable rolls, deep-fried to perfection.

Veggie Deluxe Tempura

Crunchy veggies cloaked in a delicate golden-fried coating.

Emerald Isle Edamame

Delight in a healthy treat with our lightly salted boiled soy beans. Perfect for nibbling as you peruse the menu.

Shrimp Tempura Treasure

Savor the crispy goodness of deep-fried shrimp enveloped in a light, airy batter.

Spring Rolette

Enjoy 5-pieces of our crispy Japanese-style vegetable rolls, perfect for sharing.

Vegetable Tempura Tapestry

Delve into the delicious flavors our deep-fried vegetables have to offer, presented in a light delicate batter.