Steak delivery in Paradise

Crunchy Taco Supreme®

A crunchy taco shell filled with seasoned beef, cool sour cream, crispy lettuce, shredded cheddar cheese and ripe tomatoes.

Nachos BellGrande®

A portion of crispy tortilla chips topped with warm nacho cheese sauce, refried beans, seasoned beef, ripe tomatoes and cool sour cream.

Nacho Cheese Doritos® Locos Tacos

A crunchy taco shell made from Nacho Cheese Doritos® is filled with seasoned beef, crispy lettuce, and pico de gallo.

Nacho Cheese Doritos® Locos Tacos Supreme®

A crunchy taco shell made from Nacho Cheese Doritos® is filled with seasoned beef, cool sour cream, crispy lettuce, shredded cheddar cheese and ripe tomatoes.

Chicken Burrito

Chicken Bowl

4-6 oz of protein, 2 cups of rice or noodles, 5 oz of veggies.

Chicken & Salmon

Chicken & Steak

These menu items may contain raw or undercooked ingredients. thoroughly cooking foods of animal origin reduce the risk of foodborne illness, individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

San Pellegrino Sparkling 

Kid's Build Your Own

Your choice of meat, guacamole or queso, and two toppings to go with a pair of crispy corn or soft flour Tortillas.Includes fruit or kid's chips and organic juice or milk.

Chips & Guacamole

Side of Guacamole

Churrasco Plate

8 oz. of flame-grilled meats, two chef-crafted sides, Brazilian cheese bread and a side of chimichurri sauce - serves one person

Churrasco Feast

2 lbs. of flame-grilled meats, two chef-crafted sides, rice and beans, Brazilian cheese bread and a side of chimichurri sauce - serves four people

House Salad

Romaine lettuce, cucumber, red onion, shredded carrots, cherry tomatoes, crispy bacon, croutons, Kalamata olives and your choice of dressing

Caesar Salad

Romaine lettuce, cherry tomatoes, shaved Grana Padano cheese, croutons and caesar dressing.

Macaroni & Cheese

Served with choice of side. 280 Cal

Half Dozen Cheddar Bay Biscuits®

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 970 Cal

Cocktail Sauce (8 oz)

220 Cal

Tartar Sauce (8 oz)

1000 Cal

Royale Double Steakburger

750 cal.

Butter Double Steakburger

870 cal.

Triple Steakburger (3 X Cheese)

750 cal.

Bacon Cheese Single

460 cal.

Lobster Roll

Crab and avocado roll topped with lobster tail baked, served with eel sauce, spicy mayo and crunch.

★ Ninja Roll

Spicy tuna and shrimp tempura topped with spicy crab, soft shell crab and ninja sauce.

Fried Rice

Beef Fried Rice

The Beyond Meat Cheeseburger

Made from plant-based ingredients, this juicy, mouthwatering burger satisfies like beef. Our patty is seasoned and grilled with cheddar, lettuce, tomato, red onions, pickles and FRIDAYS sauce.

Cheeseburger

Burger with american cheese, lettuce, tomato, red onions and pickles.

Spinach Artichoke Dip

Spinach artichoke, Romano, sauteed onions & red bell peppers. Topped with Parmesan bread crumbs and served with tortilla chips & salsa.

Mega Loaded Queso Fries

Shareable portion of our crispy fries with all the fixings to load ?em up. Queso, crispy bacon and green onions.

Beef Kabob Baguette Combo

Beef Kabob Baguette + 1 Bottled Drink and 1 Side.

Beef Kabob Bowl Combo

Beef Kabob Bowl + 1 Bottled Drink and 1 Side.

Steak Shawarma Plate

Steak shawarma served over a plate of rice with Mediterranean salad, your choice of veggies and tahini or tzatziki dressing.

Beef Kabob Plate

Perfectly seasoned ground beef kabob, over plate of rice, with Mediterranean salad and tahini or tzatziki dressing.

Tres Leches Cake

Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries

Chocolate Brigadeiro

Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.

Key Lime Pie

Tart Florida Key lime pie with graham cracker crust and fresh whipped cream.

Picanha

Prime Part of Top Sirloin by the Pound

Tri-Tip Wedge*

We start with a crisp wedge of iceberg lettuce and top it with a slow-roasted, BBQ glazed, sliced sirloin tri-tip, smoked bacon, bleu cheese crumbles, red onions, and fresh tomatoes. Served with a side of bleu cheese dressing and chimichurri sauce.

Tri-Tip And Ribs*

6 oz. of mouthwatering, sliced sirloin tri-tip and a half rack of tender baby back ribs covered in savory peppered BBQ sauce. Served with your choice of classic sides.

Tri-Tip And Chicken*

The perfect pairing of 6 oz. of sliced, slow-roasted sirloin tri-tip and a tender, herb-roasted chicken breast complete with your choice of classic sides.

Baby Back Ribs And Chicken

Half rack of tender, fall-off-the bone baby back pork ribs, smothered in tangy peppered BBQ sauce and paired with a juicy, herb-roasted chicken breast. Served with your choice of two classic sides.

Crab Cakes

roasted red pepper and lime butter sauce

Burrata with Prosciutto

charred tomatoes, prosciutto, wild arugula, toasted garlic crostini

Filet Mignon Sandwich

thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted potato baguette

The Prime Burger

our steakhouse burger, Wisconsin cheddar cheese, peppered bacon, side of french fries & ketchup

PICANHA PLATE

8 oz of picanha , include 1 sausage and 2 sides , with the green stuff and garlic aioli sauce

SURF & TURF PLATE

SURF & TURF FRIED RICE

PORK BELLY PLATE

Sausage and 2 sides

Maine Lobster Fra Diavolo

Spicy pomodoro spaghetti, calabrian chili condiment, and genovese basil.

Roasted Ora King Salmon

Charred Tomato, Sweet Basil, Tuscan Olive Oil

Mediterranean Branzino

Fennel and herb salad.

Garlic-Whipped Potatoes

Gluten-free.

CC Brown's Hot Fudge

First produced in 1906 and believed to be the original hot fudge sauce. enjoy at home in 10.5 oz. jars.

Mashed Potatoes & Gravy

Quart - Heat & Serve.

Creamed Spinach

Quart - Heat & Serve.

Creamed Corn

Quart - Heat & Serve.

Caesar Salad

Classic Dressing, Parmesan Cheese, House-made Egg & Onion Crouton.

36 oz. Prime Tomahawk Ribeye

36 oz., Prime Bone-In Ribeye, frenched, cooked on the bone to give it incredible flavor, finished with Au Jus. An Impressive Cut!

Smoked Gouda & Bacon Au Gratin Potatoes

Sliced Potatoes, baked with Smoked Gouda, Bacon, Green Onions, & a Creamy Béchamel. Cannot be prepared without Bacon.

Jumbo Shrimp Cocktail

House-Made Cocktail & Mustard Mayonnaise Sauces, Horseradish, Lemon.

Angry Shrimp

Crispy battered shrimp and spicy lobster butter sauce.

Crab Cake

Lump Crab Meat, cognac mustard and ginger sauces

Burrata

basil-cilantro pesto, charred pineapple compote, crostini

Wollensky Salad

Romaine lettuce, heirloom tomatoes, potato croutons, bacon lardons, marinated mushrooms, and Dijon vinaigrette.

Coke (20 oz)

20 oz.

Diet Coke (20 oz)

20 oz.

Sprite (20 oz)

20 oz.

Iced Tea (20 oz)

20 oz.

Del's Salad

Mixed Greens, Tomatoes, Shaved Carrots, Croutons & Crisp Bacon

Iceberg Lettuce Wedge

Iceberg, Cherry Tomatoes, Crisp Bacon & Danish Blue Cheese Dressing

Classic Caesar Salad

Crisp Romaine Leaves, Parmesan, Croutons & Caesar Dressing

Heirloom Tomato & Burrata Salad

Aged Balsamic Reduction, Basil Pesto. Contains Nuts.

Spam Musubi

Spam Musubi starts with a block of white rice, seasoned with furikake, topped with a fried slice of Spam, glazed in our Teri Sauce, and then wrapped in a nori seaweed blanket. A favorite snack of Hawai'i!

Spam Musubi - 6 pack

Need more than one Spam Musubi? Introducing our Spam Musubi - 6 Pack, Hawaii's favorite portable snack. Our premium Spam Musubi includes fried Spam, glazed in our Teri sauce, sitting on a block of white rice mixed with furikake rice seasoning, and wrapped in nori seaweed, multiplied by 6!

Spam Musubi - 10 pack

Need more than one Spam Musubi? Introducing our Spam Musubi - 10 Pack, Hawaii's favorite portable snack. Our premium Spam Musubi includes fried Spam, glazed in our Teri sauce, sitting on a block of white rice mixed with furikake rice seasoning, and wrapped in nori seaweed, multiplied by 10!

Steak

3.4 oz of Teriyaki Steak with one sauce cup

VEGETABLE TEMPURA

Bell pepper, onion, asparagus, carrot, zucchini and shiitake mushroom.

SASHIMI SAMPLER*

Tuna*, salmon* and snapper*.

ROCKY’S CHOICE

Hibachi steak* and chicken breast grilled to your specification.

SHRIMP TEMPURA

Crunchy tempura shrimp lightly battered.

Pumpkin Chiffon Pie

Ahi Tuna Salad

Crispy Sushi Rice, Bok Choy Salad, Ponzu

Seared Sea Scallops

Seasonal Squash Puree, Spanish Chorizo, Cilantro Butter

Crab Bisque

Crispy Chicken Skins

smoked honey

Bacon Jam

havarti, toasted baguette

Devil's Eggs

crispy pancetta, caviar

Tempura Green Beans

pepper jelly cream cheese

Sautéed Sea Scallops

-Gluten Sensitive

Petite Filet 6oz

-The most lean and tender cut -All filets are choice center cuts from the short loin -Gluten Sensitive

Filet 8oz

-The most lean and tender cut -All filets are choice center cuts from the short loin -Gluten Sensitive

Bone-In Filet 12oz

-12 oz. portions -“Signature cut” -All cuts are center cuts -Aged and broiled on the bone gives the steak extra flavor -Bone accounts for 3-4 ounces -Gluten Sensitive

Caprese Salad Platter

Mozzarella, Italian plum tomatoes, and garden basil chiffonade. Topped with olive oil, balsamic glaze, and coarse sea salt. Serves 5 to 8.

Caesar Salad Platter

Chopped Romaine, Shredded Parmesan Cheese, Roasted Garlic & Herb Croutons, Creamy Caesar Dressing. Serves 10.

Picanha and Chimi Sandwich

Hoagie Roll, Roasted Garlic Aioli, Sea Salt, Grilled Picanha Steak, Chimichurri, Pickles, Pickled Onions. Served Warm with choice of side.

Caprese Sandwich

Hoagie Roll, Olive Oil, Fresh Sliced Mozzarella, Roma Tomatoes, Fresh Basil Leaves, Balsamic Glaze, Sea Salt. Served Cold with choice of side.

The Bird Cheesesteak

Chicken, onions and and provolone cheese.

The Buffalo Bird Cheesesteak

Chicken, hot sauce, American cheese, and bleu cheese dressing.

Chicken Cheesesteak Loaded Value Meal

Comes with loaded fries and drink.

Steak Cheesesteak Original Value Meal

Comes with original fries and drink.

Add Classic Oscar

Chicken Fingers

Served with french fries.

Kid Steak

6 oz filet served with french fries.

Lobster Bisque

Lobster meat, crème fraiche, dry sack sherry.

Calamari Fritti

Lightly breaded, deep fried calamari, fresh bell peppers, served with sweet & chili sauce

Pasta Primavera

Rotini pasta, sautéed vegetables in pomodoro sauce

Caprese Salad

Tomatoes, fresh buffalo mozzarella and basil, balsamic dressing

Ca Breakfast Sandwich

Fluffy scrambled eggs, shaved ham, cheddar & Fontina, all piled on butter griddled brioche. Served with breakfast potatoes.

Burrito

Scrambled eggs, chorizo, bacon, cheddar, avocado, pico de gallo, & roasted jalapeño crema. Served with breakfast potatoes.

Birria Benedict

Slow-cooked brisket birria, served on an artisanal English muffin, topped with soft poached eggs, chipotle, hollandaise sauce. Served with breakfast potatoes. Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Steak & Eggs

Grilled skirt steak, two eggs and style, breakfast potatoes, toast, arugula & semi-dried tomatoes. Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Fried Rice

N.Y. Steak*

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Rib-Eye*

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.