Japanese delivery in Quincy

Sashimi Combo With Rice

Tuna, salmon, yellowtail, white fish and squid

Sushi & Sashimi Combo

Assortment of 9 sashimi, 6 nigiri, spicy tuna roll and california roll

Sushi Dinner 18 Pc

18 Pieces. Assortment of 10 nigiri, spicy tuna roll and california roll

Makimono Combo 24 Pc

24 Pieces. Tuna roll, salmon roll, spicy tuna roll, california roll and shrimp tempura roll

Tuna poke bowl

fresh chunk tuna mixed with avocado cucumber mango green peas tomato &special sauce ! dry seaweed sesame tobiko&scallion! choice sushi rice OR house salad bottom!

spicy yellow tail avocado

8 pcs

spicy scallop avocado

8 pcs

yellow tail scallion

8 pcs

Nabeyaki Udon

Assorted seafood and egg in soup topped with shrimp tempura.

Vegetable Yaki Ramen

Stir-fried noodles with vegetables.

Vegetable Yaki Udon

Stir-fried noodles with vegetables.

Udon in Soup

Udon served in choice of broths: chicken soy, miso vegetable, salmon soy, or spicy seafood.

California

Crab stick, cucumber, avocado & wasabi tobiko

Shrimp Tempura

Spicy aioli & fried basil

Spicy Crunchy Tuna

fried shallot, spicy aioli, tempura flakes

Spicy Crunchy Yellowtail

fried shallot, spicy aioli, tempura flakes

Avocado Salad *

Mixture of avocado, flying fish roe, cucumber, and kanikama in a light mayo dressing

Blackened Tuna Salad *

Sushi-grade tuna drizzled in a balsamic vinegar reduction served over mixed greens, carrot, tomato, cucumber, edamame, and avocado with house ginger dressing and wasabi mayo

Spicy Tako Salad *

Fresh diced octopus with a mixture of cucumber, tobiko, kanikama, tempura bits, and spicy mayo over mixed greens

Seared Scallop *

Basil jalapeño oil, sweet and spicy chili sauce, wasabi greens, bacon, balsamic vinegar reduction, and black tobiko

Agedashi Tofu

Lightly battered-fried Japanese tofu in tsuyu broth (dash and soy sauce). Topped with bonito flakes and scallion.

Edamame

Gluten free. Vegan. Lightly salt steamed soybean.

Gyoza (6pc)

Steamed or fried dumpling filled with a mixture of pork and chicken. Served with ginger dipping sauce.

Kaki Fry (4pc)

Deep fried breaded oyster. Served with katsu mayo sauce.

CURRY KATSU

Curry Katsu w/ bed of cabbage, choice of chicken or pork

MISO BLACK COD

Black cod with sweet miso sauce served w/ asparagus, and white rice

WOK SEARED GARLIC RIBEYE

Diced ribeye with white onion, carrot, bean sprouts, napa cabbage, chives, shitake mushrooms

CRAB STICK HAND ROLL

CHICKEN TERIYAKI

Comes with mixed vegetables and steamed white rice. Noodles, fried rice are available for an additional cost. 640 Calories-870 Calories.

BEEF TERIYAKI

Comes with mixed vegetables and steamed white rice. Noodles, fried rice are available for an additional cost. 580 Calories-810 Calories.

SHRIMP TERIYAKI

Comes with mixed vegetables and steamed white rice. Noodles, fried rice are available for an additional cost. 530 Calories-760 Calories.

CHICKEN & SHRIMP TERIYAKI

Comes with mixed vegetables and steamed white rice. Noodles, fried rice are available for an additional cost. 750 Calories-980 Calories.

General Gao's Chicken Bento Box

Spicy Maki Lunch *

Spicy Tuna, Spicy Salmon, Spicy Tempura Maki Katsu Style

Sashimi Lunch *

10 Pieces of Chef’s Choice Sashimi

Seared Special Lunch *

4 pieces of Seared Nigiri [Tuna, Salmon, Hamachi, Suzuki] and Miss Waldorf Maki

Coke 20oz

Steamed Edamame

With light salt.

Shrimp Shumai

Steamed or Fried

Chicken Gyoza

Steamed or Fried

Spicy Tuna Pressed Sushi

Mango Lilikoi Smoothie

Strawberry Lemon Smoothie

Pina Colada Smoothie

W.O.W. Wings (Korean Fried Chicken)

Our famous twice fried Korean fried chicken. Give it a try!

Mama's Homemade Dumplings

Our signature handmade dumplings. Pork or Vegetarian.

Korean Loaded Fries

Fries, Mozzarella cheese, caramelized kimchi, scallions, spicy mayo & srirarcha.

Chicken Tenders

Our homemade recipe - crispy, panko-breaded chicken tenders.

Gyoza

Japanese black pork ravioli.

Hotate Hokkaiyaki

Baked sea scallop, crab meat, tobiko and golden mushroom in spicy mayo.

Japanese Shumai

Scallop like shrimp dumpling.

Seafood Pancake

Seaweed Salad

Popular. 100 cal.

Chicken Dumpling (6)

Popular.

Edamame

15 calories.

Chicken Teriyaki

640 cal.

Black Dragon

Shrimp tempura inside, avocado, and eel on top.

Crazy Maki

Fried shrimp tempura with avocado, cucumber, spicy mayo, and tobiko.

Crab Rangoon

Spring Roll (2)

21. General Gau's Chicken

Spicy.

Hot & Sour Soup

Spicy.

Milton's Platter

General gau's chicken (spicy), beef teriyaki, boneless ribs, crab rangoons, and pork fried rice.

Chicken Lo Mein

Soft egg noodles.

Crispy Tofu Stuffed Bao

2 steamed bao filled with crispy marinated tofu. vegetarian, nut-free

Sesame Cucumber

vegetarian/vegan, gluten-free, nut-free, shellfish-free

Spicy Green Papaya Salad

Dressed in fish sauce + lime with peanut, mint + red cabbage. 🌶 🌶 🌶 gluten-free, shellfish-free

Tofu Fresh Roll + Chili Peanut Sauce

Lettuce, herbs, carrot, cucumber, vermicelli noodles + a crunchy cracker in a soft rice paper wrapper. Chili-peanut dipping sauce. 🌶 vegetarian/vegan, gluten-free, nut-free, shellfish-free

Bento Regular

Choice of Teriyaki Chicken, Teriyaki Salmon, Teriyaki Eel, Curry Chicken, Curry Pork or Curry Shrimp. Served with 2 pc pork dumplings, 1 pc shrimp egg roll, 1 pc veggie egg roll, 3 pc california maki

Seaweed Salad

Teriyaki Noodles with Chicken & Mixed Vegetables

Sakedon

9 pcs of salmon sashimi over a bed of sushi rice with tobiko, mango, kanikama, tempura bits, spicy mayo, ginger & wasabi

"S" No 3 Original Miso

Soboro (vegan meat & tofu), corn, onion, arugula and garlic oil. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

"S" No 5 Yuzu Sesame

Soboro (vegan meat & tofu), corn, onion, arugula and garlic oil. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

"S" No 7 Ginger Curry

Soboro (vegan meat & tofu), corn, onion, arugula and garlic oil. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

"S" No 8 Red Hot Miso

Soboro (vegan meat & tofu), corn, onion, arugula, garlic oil, chili oil and chili powder. The broth and toppings are everything "Gluten - Free" except ramen noodle, when you choose Rice noodle will be Gluten -Free.

A17. Chashu Bun

2 pieces.

D1. Katsu Don

Pork, onion and egg.

M14. Volcano Maki

Eel, shrimp, avocado and cucumber topped with spicy tuna, flying fish roe and tempura crumb. Raw.

M17. Rainbow Mak

California maki topped with a variety of fish and multi color flying fish roe. Raw.

Miso Soup

90 Cal.

Seaweed Salad

Edamame

15 Cal.

Shrimp Tempura (3Pcs)

390 Cal.

D11. Beef with Broccoli

Served with roast pork fried rice.

Beef Chow Foon (Large)

Rice Noodles.

Chicken Lo Mein

Peking Ravioli (6) (Large)

(煎／蒸) / (Pan-Fried or Steamed).

Thai Iced Tea

Fresh Limeade

Sashimi Salmon

Sashimi Surf Clam

Insulated Bag (L)

Measuring at 14x10x14, keep your cakes and desserts perfectly chilled with our custom Insulated Bag. Its reusable, lightweight, and includes an ice sheet for added convenience.

Candles Gold

Pack of Gold Candles

Candles Silver

Pack of Silver Candles

MD Signature Mille Crepes

Our signature cake and famous worldwide, the Lady M Mille Crêpes feature no less than twenty paper-thin handmade crêpes layered with ethereal light pastry cream. Delicate and irresistible, the top gently caramelized till golden. Sink right in, alternating crêpe and cream layers literally melt in your mouth leaving a subtle sweet finish. Allergens: Eggs, Milk, Wheat Dietary Restrictions: Alcohol, Gelatin

Crazy Maki 疯狂卷

Shrimp tempura, cucumber, avocado, tobiko, spicy mayo, eel sauce.

Eel Maki 鳗鱼卷

Cucumber, avocado and eel sauce. avocado maki.

Spicy Salmon Maki 辣三文鱼卷

Spicy mayo, cucumber, scallion, tenkasu.

Spicy Tuna Maki 辣金枪鱼卷

Spicy mayo, cucumber. scallion tenkasu.

2. Gyoza

Pork dumplings.

3. Kani Shumai

Crabmeat dumpling.

4. Veggie Spring Roll

34. Ika Salad

Seasoned squid marinated in sweet vinegar.

Crab Rangoon (5 Pieces)

Crispy wonton filled with cream cheese, dried cranberry, crabmeat, and vegetables. Served with sweet chili sauce.

Takoyaki (5 Pieces)

Fried octopus balls topped with bonito flakes, takoyaki sauce, and mayonnaise.

Moo Yang (Grilled Pork)

Grilled BBQ pork belly with red onion, mint leaves, cilantro, scallions and roasted rice powder in spicy pepper dressing.

Super Bowl

Crab stick, avocado, cucumber, mayonnaise, tempura flake, black tobiko, topped with torched salmon, eel sauce, and spicy mayonnaise.

kirin light

japan

69. spicy beef brisket + red onion

beef brisket. Spicy teriyaki sauce. Sticky white rice. vegetables. kimchi. Sesame seeds

70. chicken teriyaki

grilled chicken. Teriyaki sauce. Sticky white rice. vegetables. kimchi. Sesame seeds

146. lemon tart

berry compote

Tofu Rice Noodle Soup 豆腐米线

Tofu. Made with chicken broth. Served with bean sprout, mushrooms, tofu skin, chives and bamboo.

Beef Rice Noodle Soup 牛肉米线

Beef. Made with chicken broth.

鸡排饭 Katsu Rice

Fried Chicken, 1/2 Egg, Seaweed salad, Broccoli with Katsu Sauce.

Edamame

Pad Thai

Pad Thai

Tropical King Maki

ebi tempura, king crab salad, cucumber, mango, strawberry, passionfruit sauce

Torched Toro Maki

fatty tuna*, tuna*, oshinko, serrano pepper, avocado, tempura, caviar*, fried ginger, truffle sauce

Southie Street Noodles

curry powder, vegetables, scrambled eggs, chashu pork, chicken, and shrimp

Fried Pork Gyoza

Serve with dumpling sauce.

Shishitou Pepper

Stir-fried shishito pepper.

Vegetable Spring Roll

Serving with sweet chili sauce.

French Fries

Fried Chicken Hibachi

Served with hibachi mixed vegetables (carrot and broccoli) and your choice of rice.

Avocado Salad

Crab stick, tobiko and avocado mixed with mayo

Seaweed Salad

Seaweed seasoned in sesame

Miso Soup

Soybean soup

Chawan Mushi

A hearty custard like soup, made of egg and chicken bouillon with chunks of seafood and vegetables.

Coke

Curry Chicken Karaage Rice With Egg

Fried chicken cutlets with Japanese curry , topped with a sunny shine up egg.

Eel Fried Rice

Eel Fried Rice

Spicy Tuna Roll

Kani, tempura bits, tobiko, spicy furikake Allergens: fin fish gluten , allium , eggs sesame seeds

Shore Leave Roll

Shore Leave Roll- tempura fried shrimp, togarashi, pickled pineapple, hamachi, aji amarillo, nigella seeds, thin sliced serrano, micro cilantro Tempura: Our mix is rice flour, all purpose flour, and sparkling water. Hamachi: Young Japanese amberjack, also known as yellowtail tuna from Japan. Aji Amarillo: Aji amarillo is a yellow chili pepper from Peru. Allergies: Shellfish, Fin Fish, Nightshade, Sesame Seeds, Gluten

Shiitake Tempura Roll

Shiitake Tempura Roll-soy truffle mayo, sesame wrap, soy caramelized shallot Tempura shiitake mushrooms are rolled with sushi rice and sesame soy paper. The roll is garnished with a drizzle of truffle soy mayo (kewpie, house soy, chopped truffle, truffle oil) and scallions. Soy Onion- Caramelized onions, sugar and gluten free soy sauce (tamari) Truffle Soy Mayo- Gluten free soy sauce, kewpie mayo, truffle peels (black truffles shaved in truffle juice “water”, salt), and truffle oil (white truffles in olive oil and truffle aroma) Soy Goma (sesame) Paper- typically made from soybeans that have been compressed. This ingredient goes by various names like mamenori and soybean paper. It's a delicate sheet easily dyed in multiple colors, making it a fun alternative to nori. Bland taste with a slight smell of toast sesame. Allergies: Gluten, Shellfish (cc not okay), Soy, Egg

Lean Tuna 'Akami'

kizami wasabi Allergens: fin fish, soy

24’’ Sweet Box

A taste from our variety of sweet pastries: A loaf of our famous chocolate babka together with 5 single servings of our sweet pastries.

24’’ Savory Box

A taste of our savory pastries: 2 cheese sticks, 2 cheese burekas, 2 goat cheese croissants, spinach & cheese burekas, and a potato burekas

24'' Chocolate Babka

Chocolate babka full pan

24'' Almond Babka

Almond babka full pan

Rainbow Maki

Cucumber, avocado, crabstick, covered with assorted fish.

E D C Maki

Spicy tuna roll, topped with avocado, jalapeño, and ikura, honey wasabi Sauce

Spicy Girl Maki

Cooked spicy salmon, topped with unagi, avocado, eel sauce, and spicy mayo.

Manhattan Maki

California maki topped with baked scallop and flamed spicy mayo.

MEGA Beef Sukiyaki Fried Rice

A TRIPLE SERVING of our Crowd Favorite: Sukiyaki Fried Rice with Beef. Serves 3-5 people. Our signature thin-sliced Sukiyaki-marinated beef stir-fried with white rice, egg yolk, mushrooms, and sliced onions. Topped with diced red bell peppers, chopped green Onions, and sesame seeds.

MEGA Garlic Shoyu Chicken Noodles

A TRIPLE SERVING of our Crowd Favorite: Mega Garlic Noodles with Chicken. Serves 3-5 people. Thick Japanese noodles stir-fried with chicken, sliced garlic, butter, and soy sauce. Topped with diced red bell peppers, chopped green onions, and sesame seeds.

Gyu-Family Meal for All

We have put together some of our fan favorites to create a well-balance meal that feeds four. Substitutions respectfully declined. Includes: 1x Gyu-Combo with 7 oz Yaki-shabu Beef in Miso, 1x Gyu-Combo with 7 oz Toro Beef in Sweet Soy Tare, 1x Beef Sukiyaki Fried Rice, 1x Garlic Shoyu Chicken Noodles, 1x Black Pepper Wings, 1x Fried Pork Gyoza, 1x Gyu-Kaku Salad, 1x Edamame, and 1x Napa Kimchi

Takoyaki

Fried Octopus Balls! A street food classic straight from Osaka. Six fried octopus fritters drizzled with Takoyaki sauce and Japanese mayo. Topped with crushed bonito flakes and green onions.

Fresh Cat Fish pepper soup

Cooked Fresh fish in herbal savory broth, well marinated in African spices.

Assorted Goat ORGAN meat pepper soup

Goat meat organs (tripes, chittlins and liver) chopped up in herbal savory broth, well marinated in African spices.

Signature jollof rice with Plantain

Choice of chicken, fish, turkey, or beef.

Fried tilapia fish (2 pcs)

2 pieces of well seasoned fried tilapia fish.

Steamed Rice

Tako (Octopus)

Choice of nigiri (2 pieces) or sashimi (3 pieces).

Mango Avocado Salad

Mango, avocado, and crab meat with creamy dressing

Spicy Avocado Salad

Avocado, cucumber, crabmeat, spicy mayo and roe

Green Light

8 piece Spicy Hamachi, Shiso & Green Apple, Topped with Kiwi, Ponzu & Fresh Lime Zest

Salmon Maki

6 pieces salmon, rice, nori (seaweed on outside)

Anata (A-Na-Ta)

8 piece Spicy Tuna, Scallion, Sriracha, Torgarashi Cucumber, Tempura Flakes & Shiso Topped w/ Tuna sashimi & Wasabi Aioli

Chu Toro Nigiri

2 pieces

Kappo Sushi Burrito

Tuna, salmon, avocado, cucumber, lettuce, red cabbage, and spicy crab meat.

Sumo Sushi Burrito

Cooked eel, avocado, crispy tempura flake, tobiko, cucumber, spicy mayonnaise, and carrot.

Torched Miso Salmon Sushi

Veggie Gyoza

Steamed veggie dumplings.

Croffle

Croissant Waffle with Soft Cream and Topping(s) and Syrup(s)

24. Matcha Float

Your choice of soft-serve over Matcha iced tea To ensure the quality of this item, please check in with us at "Pick Up" to start your order.

25. Matcha Latte Float

Your choice of soft-serve over Matcha Latte To ensure the quality of this item, please check in with us at "Pick Up" to start your order.

29. Hojicha Float

Your choice of soft-serve over Hojicha Iced Tea To ensure the quality of this item, please check in with us at "Pick Up" to start your order.

30. Soulongtang

Gluten free. Beef shank with soup simmered more than 5 days.

34. Stir-Fried Kimchi, Pork & Tofu

Spicy.

40. Jjamppong (White/Red)

Favorite. Stir fried vegetable mix, mussle, squid, clam with spicy sauve and boiled into vegetable and seafood broth. Mild, spicy, extra spicy.

41. Jjajang

Stir fried vegetable mix, mussel, squid, clam with spicy sauce and boiled into vegetable and seafood broth.

Mango Salmon* - GF

Broiled Sashimi Grade Salmon, Fresh Mango Chili Salsa, Scallion Fried Rice

Chilean Seabass - GF

Oven Roasted, Red Chili Glaze, Chive Rice, Potato Crisps, Fried Leeks

Korean Rubbed Prime NY Strip*

‘Painted Hills’ Sirloin, Chive Mashed Potatoes, Onions, Peppers, Gochujang Sauce

Tik Tok Chicken

Water Chestnut Flour, Golden Chicken, Sweet & Spicy Sauce - can be prepared Gluten Free

Sushi Platter

Chef chooses six pcs. assorted sashimi and six pcs. assorted sushi. The customer chooses any three sushi rolls and any three special rolls.

C9. Sushi Deluxe

Ten nigiri sushi and eight tuna rolls.

C7. Eel House

Eel cucumber and eight avocado rolls and five assorted eel sushi.

C8. Sushi & Sashimi

Six assorted sashimi, six assorted sushi, and eight tuna roll.

Hamachi Kama

Yellowtail chin served with ponzu sauce.

Spiced Baked Scallops

Scallop with crab meat, mushrooms and fly fish roe.

Tuna Tataki

With ponzu sauce.

Seaweed Salad

Char Siu Pork Bun

Tender char siu pork and lettuce with yuzu mayonnaise.

Fried Chicken Bun

Spicy fried chicken patty and lettuce with yuzu mayo.

Deep-Fried Pork Gyoza

Served with house dipping sauce.

Fried Chicken

Spicy marinated fried chicken tenders served over a bed of lettuce and topped with yuzu mayo. Spicy.

Shio Ramen

Cha-Shu Pork / Boiled Egg / Sesame Seeds / Scallions Beansprouts / Spinach

Chicken Shio Ramen

Sliced Chicken / Boiled Egg / Sesame Seeds / Scallions Beansprouts / Spinach

Tan Tan Men

Handmade Sesame Paste/Chili oil/Spicy Ground Chicken/Boiled egg/Spinach/Beansprouts

Miso Ramen

Cha-Shu pork / Boiled Egg / Corn / Spinach / Beansprouts / Scallions / Sesame Seeds