Indian delivery in Rancho Cordova

Kha Nah Moo Grob

Jasmine rice stir-fried with eggs, roasted BBQ pork, chops Chinese broccoli & onions, celery, 5 spice powder topped with fried Chinese sausage and cilantro.

Summer Rolls

Fresh roll with Soft rice paper filled with shrimp, rice vermicelli, fresh basil, bean sprouts and carrots.

Spring Rolls

Deep fried rolls with Bamboo Shoots, celery and bean thread, wrapped in rice paper and deep fried, served with sweet plum sauce.

Chicken Pot Stickers

Wonton wrappers are stuffed with chopped chicken and vegetables, steamed, then pan‐fried. Served with garlic‐ginger dipping sauce.

Spinach Pakora

Spinach coated with chickpea batter and fried.

Onion Pakora

Onion fritters coated in a chickpea batter.

Potato Pakora

Potato slices coated with chickpea batter and fried.

Hot Chilli Pakora

Hot Peppers coated with chickpea batter and fried.

Himalayan Samosa (6 Pcs)

Veggie, Potatoes and himalayan spices wrapped in homemade pastry dough, deep fried to golden perfection.

Vegetable Samosa (3 Pcs)

Veggie Triangular pastry stuffed with potatoes and green peas seasoned with himalayan spices.

Samosa Chaat

Veggie. Samosa topped with tomatoes, garbanzo beans, red onions, sweetened yogurt, tamarind and mint sauce.

Veggie Pakoras

Veggie & vegan. Fitters made by mixed veggie and chickpeas flour.

69. Thai Egg Noodles - Chow Mein

Thai style pan-fried egg noodles with assorted vegetables in a light brown sauce.

68. Drunken Noodles - Pad Kee Mao

Spicy. Spicy flat noodles with green onions, onions, chilies, garlic, and Thai basil.

65. Soy Noodles - Pad Se Iw

Rice noodles, eggs, broccoli, garlic, and sweet black soy sauce.

60. Beef with Oyster Sauce

Stir fried with black mushrooms and served with steamed broccoli and garnished with fresh green onions.

Vegetables

Layers of aromatic basmati rice, spices, mixed veggies.

Chicken

Layers of aromatic basmati rice, spices, chicken.

Goat

Layers of aromatic basmati rice, spices, goat.

Lamb

Layers of aromatic basmati rice, spices, lamb.

Fresh Roll

Romaine lettuce, organic tofu, carrots, cucumber, cilantro and wrapped in rice paper served with peanut sauce.

Cheese Wonton

Deep fried cheese with herb wrapped in wonton served with sweet chili sauce.

Fried Chicken Wing

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Pot Sticker

Steamed chicken pot stickers served with ginger sauce.

1. Vegetarian Spring Rolls (Lunch)

Stuffed with cabbage, carrots, celery, and grass noodles. Served with plum sauce.

3. Fried Calamari (Lunch)

Sliced fresh calamari dipped in batter sweet garlic plum sauce.

1. Satay

Choice of chicken breast marinated with Thai herbs and spices on sticks; served with peanut sauce and cucumber salad. Vegetarian satay tofu available.

2. Vegetarian Spring Roll

Stuffed with cabbage, carrots, celery, and grass noodles; served with plum sauce.

Egg Bajji

Chicken Manchurian

Veg Samosa

Onion Bajji

3. Fish Pakora (9 Pcs)

Boneless fish fillets cooked with chickpea flour and then deep-fried until crisp.

4. Peshawari Chapli Kabab

Ground beef mixed with exotic spices and fresh herbs cooked on a griddle.

5. Samosa Chaat

Two crispy samosa patties served with fresh herbs, beans, chana masala and house special sauces.

9. Chicken Seekh Kebabs

Ground chicken or beef mixed with special herbs and grilled in charcoal clay oven on skewers.

Okra Stew

Fresh-seared okras cooked with lamb meat in tomato sauce and spices. Served with rice

Ghormeh Sabzi

Seared greens, dried limes, kidney beans, cooked lamb with bone. Served with rice

Beef Soltani

One skewer of filet mignon and one skewer of koobideh, served with rice and tomatoes.

Beef Ribeye Steak (GRASS FED )

Ribeye steak, served with grill tomatoes, Rice or French fries.

thai sausages

S9. Thai Basil Over Rice

Ground chicken, bell peppers, white onion, green beans, carrot and basil stir fried in garlic chili sauce with fried egg topped on white rice.

S5. Seafood Curry

Mixed seafood, egg, coconut milk, curry powder, bell peppers, celery, carrot, white and green onion stir-fried.

S3. Three Flavored Fish

Deep fried whole Pompano fish, pineapple, bell peppers, carrot, white and green onion topped with three flavored sauce.

Beef & Lamb Gyro

Sliced beef and lamb with fresh lettuce, tomatoes, and onions, wrapped in a soft pita bread.

Chicken Gyro

Grilled chicken slices wrapped in pita with lettuce, tomatoes, cucumbers, and a creamy sauce, accompanied by seasoned fries.

Falafel Gyro

A pita bread filled with falafel, topped with cucumber, tomatoes, red onions, and a drizzle of tahini sauce.

Beef & Lamb Plate

Succulent beef and lamb served with rice, fresh salad, and a creamy sauce, accompanied by a side of warm pita bread.

Garlic Naan

Butter Naan

Chicken Karahi

chicken drumsticks cooked in a spicy karahi sauce.

Goat Karahi

chunks of goat cooked in spicy karahi sauce.

Fluffy Dum Aloo Clouds

Slow-cooked vegan potatoes in a spicy tomato-based sauce.

Saag Aloo Symphony

Vegan potatoes cooked with creamy spinach sauce.

Bengan Bharta Bonfire

Roasted and mashed vegan eggplant cooked with onions, tomatoes, and spices.

Chana Masala Madness

Vegan chickpeas cooked in a spicy tomato-based sauce.

Garlic Naan

Tandoori Roti

Tandoori Paratha

Kulcha (Aloo & Onion )

Pishevar Chappali Kabab 2 Pieces

Minced meat, crushed and solid pomegranate, eggs, garlic, coriander, tomatoes, onions, green chilies, red chilies, and salt.

Vegetable Pakoras 8-9 Pieces

Deep-fried crispy fritters are made using mixed vegetables, gram flour, and spices.

Vegetable Samosa 2 Pieces

Pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas.

Chicken Biryani

Savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together.

Cut Mirchi

Mirchi Bajji

Mysore Bonda

Punugulu

Precious Plain Naan

Soft, buttery white flour flatbread, cooked to perfection in a tandoor oven.

Glorious Garlic Naan

Flavorful white flour flatbread, topped with minced garlic and butter, cooked in a tandoor oven.

Poofy Poori

Deep-fried, puffed whole wheat bread, perfect for scooping up the delicious curry of your choice.

Mango Lassi

Sweet mango and yogurt drink

Chicken Tikka Masala Slam

Halal deliciously marinated chicken chunks, roasted in a tandoor oven and simmered in a rich, creamy tomato sauce with aromatic spices, making it one of the most beloved halal Indian dishes.

Royal Paneer Treat Masala

Halal soft and tender paneer cubes cooked in a rich and creamy tomato-based sauce, making it a favorite halal vegetarian choice.

Veggie Medley Magic

Halal delicious and healthy medley of mixed vegetables, cooked in a well-seasoned onion-tomato based sauce.

Nine-Jewel Kormatan

Halal royal, creamy vegetable curry made with a mix of nine different vegetables, nuts, and paneer, cooked in a mildly sweet and fragrant cashew-based sauce.

Creamy Chicken Pasta

Chicken, mushrooms, cream, garlic.

Pasta Bolognese

Beef, pork, red wine sauce.

White Alfredo Pasta

Chicken, mushrooms, cream, garlic, Parmesan cheese.

Spaghetti Puttanesca

Anchovies, capers, black olives, garlic,red wine sauce.

Butter Chicken

Gluten-free. Marinated chicken thigh roasted in clay oven & cooked in onion base creamy gravy.

Chicken Tikka Masala

Greek yogurt fresh tomatoes heavy cream garam masala.

Shahi Keer

Condensed milk saffron litre milk.

Lassi

A creamy, frothy yogurt-based drink, blended with water and various fruits or seasonings (such as salt or sugar).

MIx-Vegetables Pakora Full Tray (24 Serving)

Samosa Half Tray (25 pic)

Mix-Vegetables Pakora Half tray (12 serving)

Samosa Full tray (50 Pic)

Mango Lassi

Plain dosa

Onion dosa

Crispy Shrimp Fry

Shrimp marinated in balanced spices & fried until turns to golden brown color.

Kabab Masala

Succulent kebabs in a rich, spiced tomato-based sauce, garnished with fresh herbs.

Chicken Handi

Chicken Handi: Traditional clay pot curry, available with lamb or goat.

Chicken Karahi

Tender chicken pieces cooked with onions, tomatoes, and a blend of spices, garnished with fresh cilantro and sliced green chilies.

Kofta Curry

Savory balls of minced vegetables or meat simmered in a creamy, spiced tomato sauce, garnished with fresh cilantro leaves.