Sushi delivery in Clackamas

Yakisoba

Chicken or shrimp, cabbage, onion, and sesame seeds.

Beef Hibachi

Cubed beef, mushroom, zucchini, broccoli, onion, and sesame seeds. Served with rice and miso soup.

Chicken Hibachi

Cubed chicken, mushroom, zucchini, broccoli, onion, and sesame seeds. Served with rice and miso soup.

Shrimp Tempura Special

Two pieces of shrimp and mixed vegetables.

Sushi Bowl with Wild Caught Salmon

Sushi bowl with wild caught salmon comes with avocado, seaweed salad, pickled ginger, roasted seaweed nori, wasabi furikake, wasabi sauce, and soy sauce. Serve with rice.

Sushi Bowl with Wild Caught Ahi Tuna

Sushi bowl with wild caught ahi tuna comes with avocado, seaweed salad, pickled ginger, roasted seaweed nori, wasabi furikake, wasabi sauce, and soy sauce. Serve with rice.

Wild Caught Salmon Burrito

Wild caught salmon poke wrapped with nori, avocado, cream cheese, carrot, cucumber, seaweed salad and sushi ginger.

Wild Caught Ahi Tuna Poke Burrito

Ahi tuna poke, avocado, cream cheese, carrot, cucumber, seaweed salad, and sushi ginger.

Salmon

Raw. salmon.

California Roll

Cucumber, avocado, crab salad, sesame seeds. 4 pieces

California Roll II

Cucumber, avocado, kani, masago

Spicy Tuna Roll

Avocado, spicy tuna, masago, mayo

Crab Salad (2 Pieces)

House Roll (3 Pieces)

Miso (1 Portion)

Vegetarian.

Tuna Salad (2 Pieces)

Sashimi Appetizer

Twelve pieces assorted slices of fresh raw fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Edamame

Soy bean pods seasoned with sea salt.

Chicken Kara-age

Japanese-style deep fried chicken.

Salmon (Sake)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Udon

Thick noodle soup, two pieces tempura shrimp.

Yakisoba

Chicken or shrimp, cabbage, onion, and sesame seeds.

Shrimp Hibachi

Shrimp, mushroom, zucchini, broccoli, onion, and sesame seeds. Served with rice and miso soup.

Chicken Hibachi

Cubed chicken, mushroom, zucchini, broccoli, onion, and sesame seeds. Served with rice and miso soup.

BTL Ocha Green Tea

yuzu limeade

Housemade limeade enhanced with our signature yuzu sweet, sour, and bubbly

housemade gingerale

Handcrafted ginger ale. fresh, sparkling, ginger-forward with a crisp finish

yuzu shio (gfo)

salt tare, chicken broth, chashu pork, egg, endive, bamboo shoot, yuzu, garlic, nori

Sushi Rice

8oz Green Machine Sauce

Sweet Chili Aioli in a reusable container, 8oz.

Avocado Roll

Avocado 6 pcs. / seaweed outside

California Roll

Seasoned crab, cucumber, avocado 8 pcs.

Bottled Jasmine tea

Unsweetened

Bottled cold brew Matcha

Unsweetened

Side of sushi rice

Miso soup (GF)

Chicken Teriyaki

Pan fried chicken w/teriyaki sauce, onion, topped w/sesame, green onion

Chirashi

10pcs assorted fresh asshimi w.rice

Tuna Donburi

Fresh tuna sashimi w.rice

Unagi Donburi

Eel, eel sauce, nori, sesame seeds, w/rice

Chicken

Beef

Shrimp

5 pieces shrimp.

Salmon

Edamame

Edamame with Sea Salt

Potstickers

Vegetable and Pork Gyoza with Potsticker Sauce

Cucumber Avocado Salad

Marinated Cucumber and Avocado with Togarashi

Okonomiyaki Tots

Crispy Tater Tots, Tonkatsu Sauce, Creamy Spicy Sauce, Bonito, Nori.

Masago

2 pieces. Smelt roe. Raw.

Avocado Roll

6 pieces. Avocado inside.

Dragon Roll

4 pieces. Tempura shrimp inside. Avocado, eel, sesame seed on top.

Dinosaur Roll

Spicy. 4 pieces. Tempura shrimp inside. Avocado, sweet chili sauce and sliced almonds on top.

Classic Milk Tea

Thai Iced Tea

Taro Milk Tea

Matcha Milk Tea

Tuna Poke

Tuna (Raw), Avocado, Cucumber, Masago, Seaweed Salad, Onion, Lemon Grass, Green Onion, with Sushi Rice** **Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.

Pad Ga Pow

Choice of meat, basil, Thai chili, w/ rice and egg

Mt Hood Roll (10pcs)

Tempura Shrimp, Crab salad, Avocado, Cucumber, Spicy Mayo, Eel Sauce

Vanilla Milkshake

16oz

Fiesta Greens Salad

Spring mix & romaine, shrimp, corn, jalapeno, cilantro, tomato, cilantro, tomato, bell peppers, tortilla chips, avocado, lime cilantro.

Wasabi Sea-Sar Salad

Romaine, albacore, parmesan, sunflower seed, toasted almonds, tomato, egg, wasabi Caesar.

Days of Summer Salad

Spring mix & kale, salmon, blueberries, mango, parmesan, toasted almonds, balsamic vinaigrette.

Firecracker

Ahi tuna, sweet onion, green onion, masago, crispy onion, spicy mayo, sweet chili, house dressing, sesame oil.

Tempura Veggie

Tempura asparagus, tempura carrot, tempura squash and tempura sweet potato with blazin salsa.

Musubi (Each)

Spam, Chicken Katsu, Fried Tofu, Fried Avocado, or Spam & Krab.

Pioneer Poppers

Spicy tuna, cream cheese, fried in jalapenos with Teri-aioli.

Goma Seaweed Salad

Cream brûlée’ cheese cake

Sweet Rice with Mango

butterfly pea flower infused sweet rice with mango

Lava Chocolate Cake

Sweet Sticky Rice with Coconut

butterfly pea flower infused sweet rice with shredded and roasted coconut

Poke Salad

Tuna, salmon, shrimp, crab with avocado and cucumber. Choice of chef's special sauce: yuzu wasabi, miso soy, toast sesame.

Fried Calamari

Squid. Cooked in oil.

Shrimp Tempura

Battered and fried.

Rainbow Special Roll

Favorite. Crab, avocado, cucumber in, topped with assorted fish.

Miso Soup

Tofu (ota organic local tofu), green onion, seaweed

Edamame

Soy beans.

Spicy Garlic Edamame

Hot.

Tempura Appetizer

Deep-fried shrimp and assorted vegetables in light batter or vegetables only or shrimp only.

Tempura

Prawns and vegetables dipped in ultra light batter and deep fried.

Tonkatsu

Lean pork cutlet lightly breaded and deep fried served with sauce.

Tempura

Prawns and vegetables dipped in ultra light batter and deep fried.

Gyoza

Deep fried pot stickers.

Kani Salad

Kani Salad

Seaweed Salad

Seaweed Salad

Edamame

Edamame

Karaage

Karaage

Spicy Tuna Roll

Avocado & Cucumber Roll

Shrimp Tempura Roll

Tuna Roll

Sweet Bean Curd / Inari

Grilled Egg / Tamago

Yellowtail / Hamachi

Consuming raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness.

Tuna / Maguro

Consuming raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness.

Pad See Ew

Stir-fried wide rice noodles, egg, carrot, broccoli, and Chinese broccoli

Pad Kee Mow (Dunken Noodle)

(Drunken noodle) Stir-fried wide rice noodles, egg, basil, mushrooms, onion, tomato, bell pepper Thai chili

Hang Over Noodle

Thin rice noodles stir-fried with, egg basil, mushrooms, onion, tomato, bell pepper, chili Bamboo slice, and Thai basil

Pot Sticker

Crispy pork pot stickers, served with sweet & sour sauce

Yuzu Shio

Salt Tare, Chicken Broth, Chashu Pork, Egg, Endive, Bamboo Shoot, Yuzu, Garlic & Nori

Tonkotsu Tantanmen

spicy sesame miso tare, pork broth, bok choy, leek, white soy shiitake mushroom, sesame chili oil, garlic, ginger pork crumbles

Yuzu Tsuyu Tsukemen

Kara Tsuyu Tsukemen

Miso Soup

A soy-based soup with scallion, tofu, and seaweed.

Wakame Salad

Seasoned seaweed salad.

Crab Avocado Salad

Imitation crab meat, masago, and avocado mixed with Japanese mayo.

Ahi Poki Salad

Poki Salad

Seaweed salad and ahi tuna.

Screaming "O" Salad

Seared tuna topped with fried onions with special "o"dressing.

Ahi Tower

Ahi tuna, krab salad, avocado, red, black and green tobiko, seaweed flakes, rice, with assorted sauces.

Salt & Pepper Calamari (half)

Jasmine Green Milk Tea

Non-dairy.

Milk Tea

Non-dairy.

Build Your Own Bowl

(The combinations are endless!) Pick your favorites! We make each bowl fresh to order!

California Roll

Crabstick,Avocado,cucumber

A1. Chà Giò

Fried egg rolls served with fish sauce.

A8. Tàu Hủ Ky

Fried shrimp & fish patty wrapped in tofu skin served with fish sauce.

A2. Gỏi Cuốn Tôm, Thịt

Shrimp & pork salad rolls served with peanut sauce.

A6. Nem Nướng Cuốn

Vietnamese pork sausage salad rolls served with peanut sauce.

Ramune

Sushi Boat B*

4 rolls (spicy tuna, Oregon, spider, and rainbow), chef’s selection of 16pc nigiri sushi, and 12pc sashimi. For 3-4 people.

Sushi Boat A*

3 rolls (California, spicy tuna, and rainbow), chef's selection of 8pc nigiri sushi, and 9pc sashimi. For 2-3 people.

Mango Tango Roll*

Tempura shrimp and spicy tuna roll topped with mango, salmon, sweet soy glaze, mango sauce, and yuzu tobiko.

Angel Roll (8 Pcs)

Imitation crab, temp. shrimp, avocado, eel sauce, masago.

Double Shrimp Roll (8 Pcs)

Temp. shrimp, avo., cucumber, ebi, sweet chili sauce, gr. onion, sesame seeds.

Tiger (10 Pcs)

Soy wrap, temp. shrimp, imitation crab, salmon, tuna, avo., spicy sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Crispy Spicy Tuna Roll (6 Pcs)

Deep fried sushi rice ball, spicy tuno, avo, 7-spice, gr. onion, masago, spicy & eel sauce, crumbs. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ramune

Calamari

Fried squid.

Seared Salmon

Raw. Salmon seared outside, raw inside, spicy mayo eel sauce.

Pork Katsu

Black Cod

Alaskan black cod marinated in a rich Saiko miso.

Yellowtail Collar

Grilled yellowtail collar

House Tonkotsu

Grilled sliced roasted pork, boiled egg, sautéed organic king trumpet mushroom, shiitake mushroom, bockchoi, white onion. Topped with bean sprouts and green onion

Veggie Ramen

Vegetable miso broth, sautéed bok choy, shiitake mushrooms, organic king trumpet mushrooms, bean sprouts and white onions

Ahi Tower

Ahi tuna, crab salad, avocado, rice. Topped with tobiko, wasabi mayo & unagi sauce

Chicken Katsu Bento Box

Comes with house salad, rice & California Roll

Spider Roll

Deep-fried soft-shell crab, cucumber, avocado, crab salad, kaiware, masago

Baked Mussels

Baked in a spicy mayo sauce with green onions

Kalbi, Korean Short Ribs

Spicy Chicken Bowl

Albacore Salad

Albacore Sashimi on a bed of baby greens, daikon, cucumbers and ponzu sauce

Sunomono

Seaweed salad with octopus and shrimp

Poki Salad

Seaweed salad and ahi tuna.

Gyoza (Potstickers) 3pcs

Sunomono Salad

Cucumber salad

Ahi Tower

Ahi tuna, krab salad, avocado, red, black and green tobiko, seaweed flakes, rice, with assorted sauces.

Kama Salmon

Seaweed Salad

Edamame

Steamed Salted soybean.

Miso Soup

Miso with tofu, green onions, nori ( SMALL SIZE )

Spicy rainbow roll

Rainbow roll, spicy sauce, sriracha chili sauce, sweet sauce, green onion, tobiko.

Vegetable bento

Served with salad. 3 Tempura vegetable spring rolls. 4 or 5 pieces of vegetable sushi. vegetables teriyaki.

Vegetable sushirrito

Contained all available vegetables in kitchen.

Poke tofu bowl

Deep fried tofu, avocado, cucumber, carrots, cabbage, poke dressing with mixed vegetables salad.

Spicy Seared Salmon

Garlic, Cajun spice.

Spicy Garlic Shrimp

Garlic, Cajun spice.

Seared Tuna

Seared red tuna, black pepper, ponzu and special chef sauce.

Fried Asparagus Burrito

Deep-fried asparagus, cream cheese and spicy mayonnaise.

Seaweed Salad

Thin marinated slices of seaweed mixed with sesame seeds.

Miso Soup

Tofu, seaweed and green onions in a miso broth.

Spring Rolls

4 pieces of crispy vegetables spring rolls served with sweet chili sauce.

Sushi (Sashimi) Appetizer

6 pieces of nigiri sushi (sashimi), chef's choice.

Aji

Horse Mackerel, 2pc.

Spicy Scallop

Spicy Tuna

8 pcs.

Texas

Top - deep fried with eel sauce, inside - imitation crab, salmon, white fish, cream cheese, avocado, green onions.

Bbq Pork

Broiled, roasted, or grilled.

Roast Duck

Half.

Scallion Pancake

Savory folded flatbread.

Spicy Garlic Eggplant

Spicy.

Salmon Skin

Lobster

Yakisoba

Stir fried egg noodle with carrot, onion, cabbage, zucchini, carrot, broccoli, scallions with sesame seed and seaweed.

Ton Katsu

Served with rice and miso soup. deep fried marinated pork with green salad.

Hot Attack App(4pcs)

Hot Attack App(4pcs)

Calamari Strips

Calamari Strips

Caterpillar Roll(8pcs)

(crab,cucumber,unagi,top/avocado,sesame seeds)

Orange Blossom Roll(8pcs)

(salmon,avocado and cucumber,top/salmon,tobiko and green onion)

Regular Sushi

13 pieces. 6 piece tuna roll, 7 piece nigiri sushi - tuna, salmon, yellowtail, whitefish, albacore, shrimp & eel. Consuming raw fish or raw shellfish may increase your risk of foodborne illness.

Salmon Teriyaki

Nara

4pcs tempura prawns,5pcs vegetable tempura,teriyaki chicken

Kata Dinner Bento

9pcs sashimi(tuna,salmon,whitefish). 4 pcs Nigiri (tuna,salmon,whitefish & chef’s choice).2pcs tempura prawns,5pcs vegetable tempura,grilled chicken teriyaki.

*Jalapeño Hamachi

Hamachi, jalapeño, cilantro, and truffle oil.

Wakame Salad

Vegetarian. Seaweed, sesame, cucumber, and sweet soy dressing.

Gyoza

Pork, nira, cabbage, and ginger.

Original

Chashu.

Hot Attack

4 pieces. Spicy tuna,crab,cream cheese.

Seaweed Salad

Only available in 7oz

Unagi Bowl

Avocado Roll

6 pieces. Avocado.