Soup delivery in Lake Oswego

Tom Kha Gai

coconut milk soup with chicken, oyster mushroom, galangal, makrut lime, scallion, cilantro GF

12 Mile Limit To Go

bourbon, tamarind, palm sugar, lime

Fever Tree Ginger Beer

Guava Juice

2 bottles Lychee Margarita Cocktail ToGo

Our best selling MARGARITA. "Lychee Rita" (2 bottles) it's so good! About 4 servings. Thanks us later!

Lychee Juice

Something exotic.

Thai Iced Tea

Thai ice tea top with evaporated milk.

Thai Lime Iced Tea

Thai ice tea with lime. Perfect for hot day.

House Iced Tea

Yuzu Jasmine Green Tea

Thai Iced Tea

with Coconut Milk

Miso Soup (GF)

With tofu, scallions and wakame.

Tofu Bowl

Vegan. Takana, scallion, sweet onion, cilantro, ginger sesame oil, shoyu.

Spindrift Seltzer - Raspberry Lime

5 Calories

Spindrift Seltzer - Orange Mango

10 Calories

IZZE Grapefruit

120 Calories

IZZE Blackberry

130 Calories

Red Curry

Hot red curry paste, bamboo shoots, red bell peppers, eggplant, green bean and basil.

Green Curry

Eggplant, bamboo shoot, red bell peppers, green bean, and basil.

Yellow Curry

Potato, carrot and onion.

Massaman Curry

Taste of special brown curry with peanut, potato, onion and peanut.

Shandong Beef

Marinated flank steak, garlic, soy, bed of fresh cabbage.

Mongolian Beef

Spicy. Green onion, yellow onions, chili pods, house sauce, served over crispy rice noodles.

Sesame Beef

Spicy. Flour dusted flank steak, sesame seeds, garlic, ginger, sweet, and spicy house sauce.

Broccoli Beef

Beef, broccoli florets, house soy sauce.

Brownie

470 Cal. Rich, fudgy soft chocolate brownie dusted with powdered sugar. Allergens: Contains Wheat, Soy, Milk, Egg

Chocolate Chipper Cookie

390 Cal. A traditional favorite, deliciously crafted, and made with semi-sweet chocolate chunks & milk chocolate flakes. Allergens: Contains Wheat, Soy, Milk, Egg

Oatmeal Raisin with Berries Cookie

350 Cal. A chewy oatmeal raisin cookie with sweetened, dried cranberries and infused, dried strawberries and blueberries. Allergens: Contains Wheat, Soy, Milk, Egg

Kitchen Sink Cookie

820 Cal. A salty, chocolaty, caramel confection big enough to share. A large cookie with semi-sweet chocolate, milk chocolate, caramel pieces, pretzels and then topped with flake salt. Allergens: Contains Wheat, Soy, Milk, Egg

Panang

A rich house-made curry, red & green bell peppers, Thai basil, Thai young pepper corn, and lime leaves

Gang Dang ( Red Curry )

Coconut milk red curry with green bean, pumpkin, bamboo strips, carrots, Thai eggplant, red&green bell peppers and sweet basil.

Gang Keow Wahn ( Green Curry )

coconut milk green curry with green bean, pumpkin, carrots, bamboo strips, Thai eggplant, red & green bell peppers and sweet basil.

Gang Mussaman

Mussa-muhn curry paste in coconut milk with yellow onions, potato, carrot, peanut, tomato and tamarind juice.

Cookie!

Red Plate is a family owned Oregon, gluten free baker! These cookies are gluten free, vegan, nut free and non GMO!

Chicken Caesar Family

Romaine, seared chicken, bacon, croutons, parmesan, caesar dressing

Crispy Chicken Family

Romaine, arugula, crispy chicken, roasted corn, seasonal apple, feisty roasted walnuts, pickled red onion, honey mustard dressing

Design Your Own Family

Poke designed for family, serves 4-6. Select up to 3 bases including limited-time kale, various greens. Dressings offered, dairy-free options available except blue cheese.

Egg Rolls

Crispy spring rolls filled with mixed vegetables and glass noodles.

Fresh Salad Rolls

A refreshing mix of crisp vegetables and rice noodles wrapped in our soft rice paper, served with peanut dipping sauce.

Fried Tofu

Crispy tofu served with our delicious sweet and sour sauce and peanuts.

Cream Cheese Puffs

Seasoned cream cheese wrapped in thin pastry and fried to perfection, served with plum dipping sauce.

Samosas, Tots & Paratha Dip Platter (Vegan)

Perfect way to enjoy all our popular appetizers. The platter comes complete with our golden Samosas and Chili Sauce, Paratha Dip, and Chickpea Tofu Tots. All made fresh in house. (VG, DF, NF)

Burmese Gold Samosas (Vegan)

Crispy triangles filled with delicious stuffing made of potatoes, carrots and peas. Sizzled to perfection and served with house special chili sauce. Five samosas per order (VG, DF, NF).

Yellow Tofu Tots (Vegan)

Made in Portland by Top Burmese. Protein-rich Chickpea tofu tots served with house special chilli sauce. (VG, GF, DF)

Paratha Dip (Vegan)

Air Fried multi-layered Roti Parathas served with Coconut Curry dipping sauce and Pickled Cauliflower. (VG, DF, NF).

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Thank you for your generosity!!

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Thank you for your generosity!!!

Hot Beef and Cheddar

Au jus dipped roast beef, cheddar, horseradish cream, and grilled and fried onions.

Salad Roll (2 Rolls)

Rice paper wrappers with mixed veggies, tofu or shrimp, served with peanut sauce.

Golden Tofu (6 Pieces)

Fried crispy tofu served with sweet chili plum sauce and crushed peanuts.

Spring Roll (4 Rolls)

Golden spring roll wrappers with mixed vegetables served with plum sauce.

Egg Roll (4 Rolls)

Golden fried rice paper with mixed vegetables, ground pork, and taro, served with plum sauce.

Goong Chae Nam Pla

Raw shrimp soaked in Thai fish sauce and served with chunks of gourd, cloves of garlic, chilies, and spicy sauce.

Pad Krapow Moo (ผัดกระเพา)

Ground pork with spicy basil sauce, jasmine rice, and fried egg.

Tum Tad (ตำถาด)

Tum Lao, vermicelli noodle, dried pork skin, moo yor, marinated raw pork sausage, bamboo shoot, and boiled egg.

Pad Kee Mow (ผัดขี้เมา)

Wide rice noodle, stir fried with broccoli, bell pepper, bamboo shoot, yellow onion and Thai basil.

High Tail Shrimp Dumplings (6) 翘尾鲜虾蒸饺

Steamed dumplings with tail-on whole shrimp and a Berkshire-Duroc pork filling.

Shrimp & Zucchini Dumplings (6) 青瓜鲜虾蒸饺

Steamed dumplings with refreshing zucchini and shrimp. This combination is a match made in heaven.

Vegetable Steamed Dumplings (6) 素三鲜蒸饺

Steamed freshly-made vegetable dumplings contain Taiwanese cabbage, carrots, glass noodles, and tofu.

Chicken Steamed Dumplings (6) 鸡肉蒸饺

Steamed dumplings with our favorite chicken filling.

5. Crab Puff (6)

6. Szechuan Wonton with Chili Oil

91. Preserved Vegetable Soft Tofu Fish Fillet Clay Pot

92. Deep Fried Fish Fillet Szechuan Style

Lychee Mocktail

Non-alcoholic

Mango Mint with Coconut Milk (Vg)

Mango Mint

Mango Passionfruit Smoothie (Vg)

Mango Passionfruit

Avocado Shake

Avocado, condensed milk, half half, sugar

Mushroom Scallion Biscuit

housemade gluten-free biscuit with mushrooms, herbs, scallions, poppy seeds and Daiya Mozzarella

Peanut Butter Chocolate Chip Cookie

Gilt

carrot/ginger juice, mango, pineapple, turmeric powder, topped w/bee pollen

Superberry

strawberry, marionberry, banana, peanut butter, Epic protein, topped w/hemp seeds

202. Egg Drop Soup

201. Hot & Sour Soup

Hot and Spicy.

412. Mongolian Beef

Hot and Spicy. Beef marinated with wine, sautéed with scallion and served on top of rice noodle.

411. Beef With Broccoli

Appetizer

Soup

Noodle Soup

Special Hunan & Szechuan Dishes

Tum Yum

Spicy and sour soup bone broth, assorted vegetables, cabbage, mushroom, tomato, galangal, kaffir lime, onion, lemongrass and long coriander

Tom Kha (Small)

Coconut soup, mushroom, tomato, cabbage, galangal, kaffir lime, Lemongrass, and long coriander

Tom Kha (Large)

Coconut soup, mushroom, tomato, cabbage, galangal, kaffir lime, Lemongrass, and long coriander

samosa

Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with coconut curry sauce

A1. Salad Rolls

Lettuce, carrots, purple cabbage and tofu or shrimp wrapped in rice paper served with homemade peanut sauce.

A9. Golden Shrimp Rolls

Marinated shrimp, wrapped in crispy wonton skin and served with homemade sweet chill sauce.

A2. Egg Rolls

Crispy rolls stuffed with glass noodles, carrots, mushrooms, cabbage, celery and served with homemade sweet chili sauce.

A3. Potsticker

Deep fried potsticker filled with chicken and vegetable. Served with sweet sour sauce.

Spicy Tuna Roll

Avocado & Cucumber Roll

Shrimp Tempura Roll

Tuna Roll

A1. Chicken Satay (4)

Tender chicken breast, marinated and grilled on skewers and served with peanut sauce.

A2. Shrimp Satay (2)

Shrimp marinated and grilled on skewers and served with peanut sauce.

A3. Fried Tofu (4)

Deep-fried bean curd served with sweet sauce and crushed peanuts.

A4. Fried Egg Rolls (4)

Deep-fried egg rolls, stuffed with carrots, onions, and served with sweet sauce. (Vegetarian)

Poke Salad

Tuna, salmon, shrimp, crab with avocado and cucumber. Choice of chef's special sauce: yuzu wasabi, miso soy, toast sesame.

Fried Calamari

Squid. Cooked in oil.

Shrimp Tempura

Battered and fried.

Rainbow Special Roll

Favorite. Crab, avocado, cucumber in, topped with assorted fish.

13. Small Tom Kha Soup

Coconut milk soup with onions, mushrooms, tomatoes, cilantro and choice of meat.

13. Large Tom Kha Soup

Coconut milk soup with onions, mushrooms, tomatoes, cilantro and choice of meat.

15. Tom Yum Noodle Soup

Spicy. Rice noodle with shrimp, squid, ground pork, bean sprouts, slice green onions, crispy wonton and top with ground peanut,fried garlic and cilantro . Noodle soup cannot be made into small portion. Spicy.

51. House Fried Rice

Traditional Thai fried rice with egg. Broccoli, tomatoes, onions.

Miso Soup

A soy-based soup with scallion, tofu, and seaweed.

Wakame Salad

Seasoned seaweed salad.

Crab Avocado Salad

Imitation crab meat, masago, and avocado mixed with Japanese mayo.

Ahi Poki Salad

Frozen Pint- Tomato Basil Bisque

Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Can also be the most perfect tomato cream sauce in your favorite recipe!

Frozen Pint- Smoked Salmon Chowder

Applewood smoked salmon in a traditional New England cream chowder is now a Traditional Oregon chowder! Onions, celery, potatoes, cream, fresh herbs & spices

Fried Chicken Little Bites

Fried chicken breast bites served w/ BBQ sauce & house made chips

Kid's Fried Chicken Dinner

Boneless breaded & fried chicken breast, mashed potatoes & chicken gravy

Yuzu Shio

Salt Tare, Chicken Broth, Chashu Pork, Egg, Endive, Bamboo Shoot, Yuzu, Garlic & Nori

Tonkotsu Tantanmen

spicy sesame miso tare, pork broth, bok choy, leek, white soy shiitake mushroom, sesame chili oil, garlic, ginger pork crumbles

Yuzu Tsuyu Tsukemen

Kara Tsuyu Tsukemen

Mango Juice

Thai Ice Tea

Fresh Salad Roll (2), (V), (GF)

Rice paper wrapped with Iceberg, carrot, tofu, peanut sauce

Crispy Roll (4), (V)

Cabbage, carrot, glass noodle, ear mushroom, spicy sweet dipping sauce

Scallion Pancakes(8) / 葱油饼

Scallion Pancake is a beloved Chinese dish featuring a savory and crispy pancake made with a simple dough infused with chopped scallions. The dough is rolled out, filled with scallions, twisted into a spiral shape, and flattened before being pan-fried until golden brown and crispy. Scallion Pancake is a versatile snack or appetizer appreciated for its delightful crunch and savory flavors.

Steamed Red Bean Bun (4) / 豆沙包

Steamed Red Bean Buns, known as Dou Sha Bao, are beloved Chinese pastries filled with sweet red bean paste. The soft and fluffy buns are made from wheat flour, yeast, and water, creating a tender and slightly chewy texture. Steamed to perfection, they offer a delightful balance of sweetness and earthy flavors, making them a popular dessert and a symbol of good luck during festivals and celebrations.

Steamed Taro Buns(4) / 芋头包

Steamed Taro Buns are Chinese dim sum treats with soft, fluffy yeast-based dough and a creamy taro paste filling. The taro paste, made by steaming and mashing taro root, offers a naturally sweet and fragrant taste. Pleated and steamed until tender, these buns delight with their delicate sweetness and delightful aroma, making them a beloved addition to any dim sum spread.

Vegetable Fried rice / 蔬菜炒饭

Vegetable Fried Rice with Tofu and Egg merges steamed rice, golden tofu, and sautéed carrots and cabbage. The tofu adds a protein-rich crunch, while the vegetables bring color and freshness. Eggs, scrambled into the dish, lend richness and texture. The mix is then seasoned with soy sauce, garlic, and ginger, infusing the dish with a savory, aromatic flavor. This quick, balanced meal serves as an ideal vegetarian main course or a hearty side dish.

Ahi Poke

Hawaiian-style, garlic ahi with sweet onion over greens.

Fried Chicken Curry Rice Bowl

Shoyu infused all natural chicken served over rice with Japanese brown curry and egg.

Pork Belly

Pork belly with garlic shio koji on rice ball.

Kara-age

Shoyu-ginger marinated, fried chicken.

Quarter Chicken

Your choice of original (crispy potatoes with lemon, sea salt, pickled red onion and Peruvian aji sauce) or lite (salad of daily selected farmers market veggies, heritage grains, local greens, chimichurri sauce).

Half Chicken

Your choice of original (crispy potatoes with lemon, sea salt, pickled red onion and Peruvian aji sauce) or lite (salad of daily selected farmers market veggies, heritage grains, local greens, chimichurri sauce).

Whole Chicken

Your choice of original (crispy potatoes with lemon, sea salt, pickled red onion and Peruvian aji sauce) or lite (salad of daily selected farmers market veggies, heritage grains, local greens, chimichurri sauce).

Chicken Wings

6 or 12 of our smoked chicken wings tossed with sea salt and pepper served with a lacto fermented habanero sauce.

Vegetable Tofu Soup 豆腐菜汤

Westlake Beef Soup 西湖牛肉羹

Sichuan Bean Jelly 伤心凉粉

Spicy.

Sichuan Pork Wonton with Chili Oil 抄手

Spicy.

Mul Mandu (10pcs)

Steamed dumplings. 10 pieces.

Haemul Pa Jeon

Seafood pancake with green onion.

Japchae

Sweet and savory stir-fried glass noodles with beef and assorted vegetables.

Tteokbokki

Stir-fried rice cake and fish cakes in Korean red chili paste (gochujang).

Sri Lankan Iced Coffee

16 ounce Sri Lankan fair trade & organic iced coffee! Made with sweetened condensed coconut milk, cardamom, cloves, and a bit of Holy Kakow chocolate syrup.

Beer-Battered Onion Rings

Crispy, crunchy battered and fried Vidalia onions

Classic Tomato Soup

Small Fries

A 1 - Chả Giò/ Fried Crispy Egg Rolls

Fried crispy egg rolls with your choice of protein

A 2 - Gỏi Cuốn/ Fresh Spring Rolls

Fresh rolls with vermicelli noodle, lettuce, bean sprout rolled in price paper with your choice of protein

A 5 - Tôm Chiên Dừa / Coconut Prawns

Breaded coconut prawns served with sweet chili sauce

A 6 - Chicken Wings

Deep fried wings with garlic tossed caramelized fish sauce

SPINDRIFT

Flavored Sparkling Water Made From Real Fruit

SPICY+KALE CAESAR WRAP

Whole Wheat Wrap, Romaine, Kale, Grape Tomatoes, Jalapeño, Garlic Croutons, Aged Parmesan, Fresh Lemon, Evergreens Caesar

EL SOMBRERO WRAP

Whole Wheat Wrap, Romaine, Avocado, Grape Tomatoes, Fire Roasted Corn, Jalapeño, Black Beans, Tortilla Chips, Local White Cheddar, Cilantro Lime Vini

COBB YOUR ENTHUSIASM WRAP

Whole Wheat Wrap, Romaine, Pickled Red Onion, Avocado, Bacon, Hard Boiled Egg, Gorgonzola, Red Wine Vini

Insalata Uva, Noci e Gorgonzola

Mixed Greens, Grapes, Walnuts, Honey-Balsamic Dressing

Zuppa Del Giorno

White Beans and Chard Soup

Panna Cotta

Fresh berries, blackberry coulis.

Bologna’s Love

Mortadella ~ Stracchino Cheese ~ Pistachio Pesto ~ Mozzarella

Turkey & Gruyere Sandwich

Turkey, shredded Lettuce, Mayo, Spicy & Sweet Mustard, Gruyere on Ken's Country Loaf

Ham & Brie Sandwich

French ham, brie, seasonal preserves, house cultured butter on baguette.

Italian Salami Sandwich

Hot and Mild Salami's on Baguette with lettuce, Mayo, Hot & Spicy Mustard, house pickled peppers and caciocavallo cheese.

Vegetarian Sandwich

Seasonal squash, pickled mushrooms, ricotta, arugula & lemon on toasted country loaf.

General Tso's Chicken

Most popular.

Salt & Pepper Pork

102. Vegetable Egg Rolls

Most popular. 3 pieces.

103. Pot Stickers

Most popular. 6 pieces. All handmade dumplings to savor your appetite. Pan fried or boiled.

Salmon Skin

Pork Gyoza

Lobster

Yakisoba

Stir fried egg noodle with carrot, onion, cabbage, zucchini, carrot, broccoli, scallions with sesame seed and seaweed.

Pra Ram

Healthy meal of the day, steamed tofu or chicken, assorted veggies on Jasmine rice topped with peanut sauce .

Thai Iced Tea

Thai Iced Coffee

Thai Lime Tea

48. Pineapple Fried Rice

Fried rice with egg, cashews, peas, carrots, tomato and pineapple. Topped with cucumber and cilantro.

50. Fried Rice

Fried rice with egg, broccoli, tomato and onion.

Fried Rice

Fried rice with egg, broccoli, tomato and onion.

Thai Iced Tea

A1. Tofu Fresh Roll or Shrimp Fresh Rolls

Fresh salad rolls with bean sprouts, carrot, lettuce and rice noodles in rice paper, served with peanut sauce

A2. Egg Rolls

Deep-fried vegetables and glass noodles in rice paper with sweet and sour sauce.

A3. Pot Stickers

Lightly deep-fried chicken vegetable dumplings.

A4. Chicken Satay

Grilled chicken breast marinated with curry powder and Thai herbs, served with peanut sauce.

Potsticker (5)

Crab Rangoon (4)

Salad Rolls Shrimp

Asian wings

Fried Shrimps

Deep-fried shrimp in tempura batter and breadcrumbs served with sweet & sour sauce and ground peanuts.

Kra-Prao

Mushrooms, bell peppers, onions, garlic, basil leaves and kra-prao chili paste.

Yellow Curry

Potatoes, carrots, onions and yellow curry paste in coconut milk.

Pad Thai

Medium-sized rice noodles, egg, bean sprouts, green onions, ground peanuts and pad Thai sauce.

5. Fried Tofu (8)(GF,Vegan)

Deep fried fresh tofu served with sweet sauce, ground peanuts, and green onions.

8. Crab Puffs (6)

Deep fried wontons stuffed with house made crab, cream cheese, and green onion mixture. Served with sweet sauce.

62. Pineapple Fried Rice

Jasmine rice with egg, pineapple, cashew nuts, raisins, onions, and tomatoes, diced vegs(peas&carrots, corn ,green beans )

26. Cashew Nut

Cashew nuts, carrots, onions, and bell peppers stir fried in a sweet chili sauce.

Spinach, Feta & Onion Calzone

Vegetarian.

Habibi Mezza

Meat. Kafta (ground beef, parsley, onions and traditional spices), lamb and chicken shawarma, falafel, hummus, tabouli, and grape leaves.

Shawarma Plate (Beef or Chicken or Lamb) with Humus or Rice

Meat. Tender sliced beef, chicken or lamb shawarma marinated with onions, garlic, vinegar, and traditional spices. Served with hummus -or- our special flavored rice.

Chin Chin

Crunchy snacks can be eaten as dessert, snack or appetizer. Comes in an 8oz container.Yummiest you will ever have

Chicken SUYA wings

Delicious chicken wings

Egusi Soup

(SOUP ONLY) Egusi Soup is a delicious Nigerian soup made with melon seed cooked with beef stripe, and chicken gizzard. Egusi is the star ingredient and Other ingredients include African seasoning, egusi (melon) seeds, salt, ginger, onion, tomatoes, green leafy vegetables, palm oil, crayfish, dried fish, and garlic. This is one of my favorite dishes! soup includes cow skin and tripe. SOUP ONLY, See Add on for Swallow and Protein Options

Okro Soup

(SOUP ONLY) Okro soup is made with okro (okra), which is the primary ingredient. Other ingredients include palm oil, onions, pepper, crayfish, African seasonings, a little bit of pumpkin leaves or spinach, and salt to taste. Soup only comes with cow skin and tripe. SOUP ONLY, See Add on for Swallow and Protein Options