Soup delivery in Vancouver

2 bottles Lychee Margarita Cocktail ToGo

Our best selling MARGARITA. "Lychee Rita" (2 bottles) it's so good! About 4 servings. Thanks us later!

Lychee Juice

Something exotic.

Thai Iced Tea

Thai ice tea top with evaporated milk.

Thai Lime Iced Tea

Thai ice tea with lime. Perfect for hot day.

Tom Kha Gai

coconut milk soup with chicken, oyster mushroom, galangal, makrut lime, scallion, cilantro GF

12 Mile Limit To Go

bourbon, tamarind, palm sugar, lime

Fever Tree Ginger Beer

Guava Juice

Vegetable Pot Stickers (6) 素三鲜锅贴

Contains tofu, carrot, Taiwanese cabbage and glass noodles.

Chicken Pot Stickers (6) 鸡肉锅贴

Pot Stickers filled with seasoned ground chicken.

Pork & Shrimp Pot Stickers (6) 猪肉三鲜锅贴

Pot Stickers filled with Berkshire-Duroc ground pork and shrimp.

Beef Pot Stickers (6) 牛肉锅贴

Pot Stickers filled with beef

Spindrift Seltzer - Raspberry Lime

5 Calories

Spindrift Seltzer - Orange Mango

10 Calories

IZZE Grapefruit

120 Calories

IZZE Blackberry

130 Calories

House Iced Tea

Yuzu Jasmine Green Tea

Thai Iced Tea

with Coconut Milk

Miso Soup (GF)

With tofu, scallions and wakame.

Tofu Bowl

Vegan. Takana, scallion, sweet onion, cilantro, ginger sesame oil, shoyu.

Red Curry

Hot red curry paste, bamboo shoots, red bell peppers, eggplant, green bean and basil.

Green Curry

Eggplant, bamboo shoot, red bell peppers, green bean, and basil.

Yellow Curry

Potato, carrot and onion.

Massaman Curry

Taste of special brown curry with peanut, potato, onion and peanut.

Shandong Beef

Marinated flank steak, garlic, soy, bed of fresh cabbage.

Mongolian Beef

Spicy. Green onion, yellow onions, chili pods, house sauce, served over crispy rice noodles.

Sesame Beef

Spicy. Flour dusted flank steak, sesame seeds, garlic, ginger, sweet, and spicy house sauce.

Broccoli Beef

Beef, broccoli florets, house soy sauce.

Iced Caramel Latte

410 Cal. Freshly brewed espresso, caramel, and milk over ice. Allergens: Contains Milk

Kids Signature Mac & Cheese

480 Cal. Tender shell pasta in a blend of rich cheeses including our tangy aged white cheddar cheese sauce. Allergens: Contains Wheat, Milk, Egg

Horizon Reduced Fat Organic Chocolate Milk

150 Cal. Organic Chocolate Milk. Allergens: Contains Milk

Kids Creamy Tomato Soup

260 Cal. Vine-ripened pear tomatoes pureed with fresh cream for a velvety smooth flavor accented by hints of red pepper and oregano and topped with black pepper and sea salt croutons. Allergens: Contains Wheat, Milk

Panang

A rich house-made curry, red & green bell peppers, Thai basil, Thai young pepper corn, and lime leaves

Gang Dang ( Red Curry )

Coconut milk red curry with green bean, pumpkin, bamboo strips, carrots, Thai eggplant, red&green bell peppers and sweet basil.

Gang Keow Wahn ( Green Curry )

coconut milk green curry with green bean, pumpkin, carrots, bamboo strips, Thai eggplant, red & green bell peppers and sweet basil.

Gang Mussaman

Mussa-muhn curry paste in coconut milk with yellow onions, potato, carrot, peanut, tomato and tamarind juice.

Cookie!

Red Plate is a family owned Oregon, gluten free baker! These cookies are gluten free, vegan, nut free and non GMO!

BBQ Bliss Family V/DF

romaine, arugula, cabbage, BBQ chickpeas, tomato, cucumber, radish, topped with crispy onion strings with BBQ Ranch dressing

Best of the Northwest Family*

spinach, field greens, soy curls, hazelnuts, cranberries + marionberry dressing

Chicken Caesar Family

Romaine, seared chicken, bacon, croutons, parmesan, caesar dressing

2A. Fresh Salad Rolls (2)

Mixed vegetables, rice noodles, wrapped in soft rice paper served with sweet chili sauce or peanut sauce.

4A. Fried Wonton (7)

Deep fried wonton stuffed with ground chicken served with plum sauce.

5A. Chicken Satay (4)

Marinated chicken in thai spiced on skewers served with peanut sauce.

D10. Tom Yum

Choice of meat in hot and sour soup with lemongrass, onions, galanga roots, kaffir leaves, mushrooms, tomatoes and cilantros.

Egg Rolls

Crispy spring rolls filled with mixed vegetables and glass noodles.

Fresh Salad Rolls

A refreshing mix of crisp vegetables and rice noodles wrapped in our soft rice paper, served with peanut dipping sauce.

Fried Tofu

Crispy tofu served with our delicious sweet and sour sauce and peanuts.

Cream Cheese Puffs

Seasoned cream cheese wrapped in thin pastry and fried to perfection, served with plum dipping sauce.

Sweet Sticky Rice with Mango

Seasonal.

Thai Ice Tea

65. Hot Basil Fried Rice

Fried rice with egg, chili, bell peppers, onions, mushrooms, and basil leaves.

64. Pineapple Fried Rice

Fried rice with egg, chunks of pineapples, cashew nuts, and mixed vegetables.

Samosas, Tots & Paratha Dip Platter (Vegan)

Perfect way to enjoy all our popular appetizers. The platter comes complete with our golden Samosas and Chili Sauce, Paratha Dip, and Chickpea Tofu Tots. All made fresh in house. (VG, DF, NF)

Burmese Gold Samosas (Vegan)

Crispy triangles filled with delicious stuffing made of potatoes, carrots and peas. Sizzled to perfection and served with house special chili sauce. Five samosas per order (VG, DF, NF).

Yellow Tofu Tots (Vegan)

Made in Portland by Top Burmese. Protein-rich Chickpea tofu tots served with house special chilli sauce. (VG, GF, DF)

Paratha Dip (Vegan)

Air Fried multi-layered Roti Parathas served with Coconut Curry dipping sauce and Pickled Cauliflower. (VG, DF, NF).

Thank you so much!

Thank you for your generosity!

We love you too!!!

Thank you for your generosity!!

You're too kind!!

Thank you for your generosity!!!

Hot Beef and Cheddar

Au jus dipped roast beef, cheddar, horseradish cream, and grilled and fried onions.

Salad Roll (2 Rolls)

Rice paper wrappers with mixed veggies, tofu or shrimp, served with peanut sauce.

Golden Tofu (6 Pieces)

Fried crispy tofu served with sweet chili plum sauce and crushed peanuts.

Spring Roll (4 Rolls)

Golden spring roll wrappers with mixed vegetables served with plum sauce.

Egg Roll (4 Rolls)

Golden fried rice paper with mixed vegetables, ground pork, and taro, served with plum sauce.

19. Pad Kee Mao

Wide rice noodles stir-fried with egg, basil, bell peppers, bamboo shoots, onions, tomatoes, and chili paste. Served with bean sprouts and a wedge of lime.

20. Pad See Ew

Wide rice noodles stir-fried with egg and Chinese broccoli. Served with bean sprouts and a wedge of lime.

21. Pad Thai

Thin rice noodles stir-fried with egg, scallions, and bean sprouts. Topped with crushed peanuts and served with a wedge of lime.

A. Guay Tiew Rua (boat noodles)

A complex broth with hints of sweet, salty, and acidic flavor profile. Served with meatballs bean sprouts, yu choy, fried garlic, and crispy pork skins topped with basil. Choice of pork or beef.

Bloomin' Onion®

An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

Aussie Cheese Fries

Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.

Grilled Shrimp on the Barbie

Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.

Gold Coast Coconut Shrimp**

Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.

Thai Ice Tea

Thai Ice Green Tea

Soda

8. Sample Plate

Combination of popia tod, fresh wrapped, fried wonton, and fried tofu, served with plum sauce and peanut sauce.

Goong Chae Nam Pla

Raw shrimp soaked in Thai fish sauce and served with chunks of gourd, cloves of garlic, chilies, and spicy sauce.

Pad Krapow Moo (ผัดกระเพา)

Ground pork with spicy basil sauce, jasmine rice, and fried egg.

Tum Tad (ตำถาด)

Tum Lao, vermicelli noodle, dried pork skin, moo yor, marinated raw pork sausage, bamboo shoot, and boiled egg.

Pad Kee Mow (ผัดขี้เมา)

Wide rice noodle, stir fried with broccoli, bell pepper, bamboo shoot, yellow onion and Thai basil.

5. Crab Puff (6)

6. Szechuan Wonton with Chili Oil

91. Preserved Vegetable Soft Tofu Fish Fillet Clay Pot

92. Deep Fried Fish Fillet Szechuan Style

Lychee Mocktail

Non-alcoholic

Mango Mint with Coconut Milk (Vg)

Mango Mint

Mango Passionfruit Smoothie (Vg)

Mango Passionfruit

Avocado Shake

Avocado, condensed milk, half half, sugar

Mushroom Scallion Biscuit

housemade gluten-free biscuit with mushrooms, herbs, scallions, poppy seeds and Daiya Mozzarella

Peanut Butter Chocolate Chip Cookie

Gilt

carrot/ginger juice, mango, pineapple, turmeric powder, topped w/bee pollen

Superberry

strawberry, marionberry, banana, peanut butter, Epic protein, topped w/hemp seeds

202. Egg Drop Soup

201. Hot & Sour Soup

Hot and Spicy.

412. Mongolian Beef

Hot and Spicy. Beef marinated with wine, sautéed with scallion and served on top of rice noodle.

411. Beef With Broccoli

Appetizer

Soup

Noodle Soup

Special Hunan & Szechuan Dishes

Tum Yum

Spicy and sour soup bone broth, assorted vegetables, cabbage, mushroom, tomato, galangal, kaffir lime, onion, lemongrass and long coriander

Tom Kha (Small)

Coconut soup, mushroom, tomato, cabbage, galangal, kaffir lime, Lemongrass, and long coriander

Tom Kha (Large)

Coconut soup, mushroom, tomato, cabbage, galangal, kaffir lime, Lemongrass, and long coriander

samosa

Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with coconut curry sauce

Caldo De Res

Includes rice,onion and cilantro on the side. Corn or flour tortilla.

Caldo De Res

beef soup

Pollo Asado

Tortilla choice: corn or flour.

Super Nachos

Any taco meat choice.

A1. Chicken Satay (4)

Tender chicken breast, marinated and grilled on skewers and served with peanut sauce.

A2. Shrimp Satay (2)

Shrimp marinated and grilled on skewers and served with peanut sauce.

A3. Fried Tofu (4)

Deep-fried bean curd served with sweet sauce and crushed peanuts.

A4. Fried Egg Rolls (4)

Deep-fried egg rolls, stuffed with carrots, onions, and served with sweet sauce. (Vegetarian)

Spicy Tuna Roll

Avocado & Cucumber Roll

Shrimp Tempura Roll

Tuna Roll

Spring Roll 春卷(4 Pcs,)

Come with homemade mustard and homemade ketchup mix.

BBQ 叉烧

Pork Stickers 锅贴(8 Pcs.)

Fried Wonton 炸云吞(No Meat)

A1. Cha Gio 4 Cuon

Egg rolls - Crispy rolls with pork, shrimp glass noodle and served with fish sauce.

C1. Pho Dac Biet

Special combination beef noodle soup. Top round steak, flank, lean brisket, tendon, tripe and beef meatballs.

C6. Pho Tai

Beef noodle soup with top round steak.

C7. Pho Chin Nam

Beef noodle soup with well done flank.

Thai Iced Tea

A2. Salad Rolls (2 Piece)

Salad rolls with choice of meat or vegetarian.

A9. Banh Mi

Vietnamese sandwich made with mini french baguette, pickled carrots and daikon radish and cilantro. Your choice of grilled pork or chicken.

NS1. Beef Pho

Beef noodle soup with choice of meat. When none is selected, then we will prepare it with all options.

Enamel Pin

Winter Melon Juice

Soy Milk

5 Spice Candied Cashews

Yuzu Shio

Salt Tare, Chicken Broth, Chashu Pork, Egg, Endive, Bamboo Shoot, Yuzu, Garlic & Nori

Tonkotsu Tantanmen

spicy sesame miso tare, pork broth, bok choy, leek, white soy shiitake mushroom, sesame chili oil, garlic, ginger pork crumbles

Yuzu Tsuyu Tsukemen

Kara Tsuyu Tsukemen

Pineapple Curry

Red curry with coconut milk, pineapple, tomatoes, bell pepper, and basil leaves.

Yellow Curry

Yellow curry with coconut milk, potatoes, onions, and bell pepper.

Thai Fried Rice

Fried rice with onions, tomatoes, peas, and carrots topped with cilantro and cucumber.

Pineapple Fried Rice

Fried rice with pineapples chunks, raisins, cashew nuts, tomatoes, carrots, and green peas topped with cilantro and cucumber.

Avocado Curry

Green curry sauce, fresh avocado, bamboo, bell pepper, and Thai basil, jasmine rice.

Yellow Curry

Yellow curry sauce, potato, carrot and white onions. Jasmine rice.

Panang Curry

Panang red curry sauce, grilled asparagus, bell pepper, kaffir lime leaf.

Mango Juice

Scallion Pancakes(8) / 葱油饼

Scallion Pancake is a beloved Chinese dish featuring a savory and crispy pancake made with a simple dough infused with chopped scallions. The dough is rolled out, filled with scallions, twisted into a spiral shape, and flattened before being pan-fried until golden brown and crispy. Scallion Pancake is a versatile snack or appetizer appreciated for its delightful crunch and savory flavors.

Steamed Red Bean Bun (4) / 豆沙包

Steamed Red Bean Buns, known as Dou Sha Bao, are beloved Chinese pastries filled with sweet red bean paste. The soft and fluffy buns are made from wheat flour, yeast, and water, creating a tender and slightly chewy texture. Steamed to perfection, they offer a delightful balance of sweetness and earthy flavors, making them a popular dessert and a symbol of good luck during festivals and celebrations.

Steamed Taro Buns(4) / 芋头包

Steamed Taro Buns are Chinese dim sum treats with soft, fluffy yeast-based dough and a creamy taro paste filling. The taro paste, made by steaming and mashing taro root, offers a naturally sweet and fragrant taste. Pleated and steamed until tender, these buns delight with their delicate sweetness and delightful aroma, making them a beloved addition to any dim sum spread.

Vegetable Fried rice / 蔬菜炒饭

Vegetable Fried Rice with Tofu and Egg merges steamed rice, golden tofu, and sautéed carrots and cabbage. The tofu adds a protein-rich crunch, while the vegetables bring color and freshness. Eggs, scrambled into the dish, lend richness and texture. The mix is then seasoned with soy sauce, garlic, and ginger, infusing the dish with a savory, aromatic flavor. This quick, balanced meal serves as an ideal vegetarian main course or a hearty side dish.

Ahi Poke

Hawaiian-style, garlic ahi with sweet onion over greens.

Fried Chicken Curry Rice Bowl

Shoyu infused all natural chicken served over rice with Japanese brown curry and egg.

Pork Belly

Pork belly with garlic shio koji on rice ball.

Kara-age

Shoyu-ginger marinated, fried chicken.

Salad Rolls

Fresh vegetables wrapped in soft rice paper. Chicken, and shrimp for an additional charge.

Crab Puff

Savory combination of crab and cream cheese.

Thai Salad

Lettuce tomato, cucumber, onion, carrots, hard boiled egg, and topped with peanut sauce.

Larb Salad

With shallots, onion, cilantro, mint, rice powder in lime juice, and with protein.

B11. Coconut Juice (Dừa)

B1. Taro Smoothie (Khoai Môn)

Taro, Vegan milk

B10. Soy Milk (Sữa)

B8. Milkshake

Vegan Hot Milk Tea, chocolate

A1. Chà Giò

Fried egg rolls served with fish sauce.

A8. Tàu Hủ Ky

Fried shrimp & fish patty wrapped in tofu skin served with fish sauce.

A2. Gỏi Cuốn Tôm, Thịt

Shrimp & pork salad rolls served with peanut sauce.

A6. Nem Nướng Cuốn

Vietnamese pork sausage salad rolls served with peanut sauce.

Garlic Noodles

Popular item.

Quarter Chicken

Your choice of original (crispy potatoes with lemon, sea salt, pickled red onion and Peruvian aji sauce) or lite (salad of daily selected farmers market veggies, heritage grains, local greens, chimichurri sauce).

Half Chicken

Your choice of original (crispy potatoes with lemon, sea salt, pickled red onion and Peruvian aji sauce) or lite (salad of daily selected farmers market veggies, heritage grains, local greens, chimichurri sauce).

Whole Chicken

Your choice of original (crispy potatoes with lemon, sea salt, pickled red onion and Peruvian aji sauce) or lite (salad of daily selected farmers market veggies, heritage grains, local greens, chimichurri sauce).

Chicken Wings

6 or 12 of our smoked chicken wings tossed with sea salt and pepper served with a lacto fermented habanero sauce.

Cơm Gà / Lemongrass Grilled Chicken

Marinated chicken, grilled in a open flame served with fresh tomatoes, cucumber, jasmine rice and nuoc mam.

Bún Đặc Biệt / Vermicelli Noodle Combo

Marinated chicken, lemongrass pork, grilled shrimp served over a bed of vermicelli noodles with mixed fresh vegetables topped with peanut and fried shallot.

Bún Thịt Chả Giò / Grilled Pork & Crispy Rolls

Crispy egg rolls and lemongrass pork served over a bed of vermicelli noodles and mixed vegetables topped with peanut and fried shallot.

Bún Cá Hồi / Turmeric Grilled Salmon

Filet of grilled salmon marinated in turmeric served with vermicelli noodle, shredded vegetable, pickled carrot and mam nem sauce.

Mul Mandu (10pcs)

Steamed dumplings. 10 pieces.

Haemul Pa Jeon

Seafood pancake with green onion.

Japchae

Sweet and savory stir-fried glass noodles with beef and assorted vegetables.

Tteokbokki

Stir-fried rice cake and fish cakes in Korean red chili paste (gochujang).

Sri Lankan Iced Coffee

16 ounce Sri Lankan fair trade & organic iced coffee! Made with sweetened condensed coconut milk, cardamom, cloves, and a bit of Holy Kakow chocolate syrup.

Beer-Battered Onion Rings

Crispy, crunchy battered and fried Vidalia onions

Classic Tomato Soup

Small Fries

A2 - Grilled Satay Skewers

Grilled Chicken marinated with coconut milk. Served with peanut and cucumber sauces. (4 pieces)

A3 - Fresh Rolls

Chicken, Tofu, or Shrimp

A6 - Tulip Dumplings

Minced chicken and shrimp with water chestnuts and vegetables in a wonton soup served with house sauce. ( 4 pieces)

A9 - Thai Shrimp Roll

Shrimp marinated with Thai sauce in a wonton wrap served with and sour sauce. (6 pieces)

Crab Puff (10 Pieces) 蟹角

Honey Walnut Shrimp 核桃虾

White creamy sweet sauce over the crispy shrimp with walnut.

House Green Beans 招牌四季豆

Chicken breed and shrimp sautéed with green beans in brown sauce.

Salt & Pepper Calamari 椒盐鱿鱼

Spicy. Crispy calamari stir fried with salt, pepper and onion.

Unagi Don

Broiled eel, oshinko with side rice and salad and soup.

Chicken Katsu Don

Two pieces of chicken katsu with side rice and salad and soup.

Beef Udon Noodle

Chicken Yakisoba

SPINDRIFT

Flavored Sparkling Water Made From Real Fruit

SPICY+KALE CAESAR WRAP

Whole Wheat Wrap, Romaine, Kale, Grape Tomatoes, Jalapeño, Garlic Croutons, Aged Parmesan, Fresh Lemon, Evergreens Caesar

EL SOMBRERO WRAP

Whole Wheat Wrap, Romaine, Avocado, Grape Tomatoes, Fire Roasted Corn, Jalapeño, Black Beans, Tortilla Chips, Local White Cheddar, Cilantro Lime Vini

COBB YOUR ENTHUSIASM WRAP

Whole Wheat Wrap, Romaine, Pickled Red Onion, Avocado, Bacon, Hard Boiled Egg, Gorgonzola, Red Wine Vini