Noodles delivery in Park Ridge

CHIRASHI-LUNCH *GFa

fresh assorted fish, sushi rice, Japanese pickles

SPICY TUNA COMBO *GF

Tuna 2pcs, salmon 2pcs and spicy tuna roll

UNA DON-LUNCH

Baked fresh water eel presented on a bed of rice drizzled with eel sauce

SHIITAKI MUSHROOM ROLL

Snoodle Doodle Cookie

Soft cinnamon and brown sugar cookie. 450 Calories

Chocolate Chunk Cookie

Huge chunks of chocolate nestled in a big oatmeal cookie. 450 Calories

Rice Crispy

Made in-house daily with melted butter, marshmallows and crispy rice cereal. 540 Calories

Spindrift Seltzer - Orange Mango

10 Calories

Kriser Beef

Marinated beef chargrilled over tangy salad

Jack's Pad Thai

Flat-noodle pad thai with fried tofu

#104 Kang Pla

Fish, Thai eggplant, bamboo shoots & sweet basil in coconut milk

#103 Jungle Curry

Jungle curry, Thai eggplant, bamboo shoots, broccoli, green beans, basil leaves

Chicken Eggroll (1 Eggroll)

Chicken & veggies in a delicious, edible wonton sleeping bag. Comes with a side of gyoza sauce for dipping!

Edamame

Lightly salted & steamed soybeans so delicious, we wouldn’t dare make Jo’ Eda-mama jokes about it.

Chicken Potstickers

Chicken & veggies folded in a dumpling. Dip it in our house-made Gyoza sauce.

Crab Rangoons

Crab and cream cheese wontons served with sweet & sour sauce.

L24. Fish Fillet with Vegetable (Lunch)

L19. Chicken Broccoli (Lunch)

L18. Szechwan Pork (Lunch)

Spicy.

L13. Kung Bao Chicken (Lunch)

Spicy.

Gyoza (6 Pcs.)

Crab Rangoon (4 Pcs.)

Edamame (Soy Beans)

Coconut Shrimp

Tom Yum

Hot and sour soup with mushrooms, tomatoes, seasoned with lemon grass, citrus leaves and fresh lime juice. your choice of chicken, tofu or vegetables, beef ,shrimp$add$1

Pad Khee Mao

Stir fried wide rice noodle with fresh basil leaves , tomato, bell pepper, eggplant, jalapeno, sprout and hot pepper

Pad See-Ewe

Stir fried wide rice noodle with eggs, broccoli and Chinese broccoli

Pad Thai

Stir fried narrow rice noodle with egg, bean sprouts, green onion and ground peanut in tamarind sauce

Edamame

Steamed Japanese soybean with salt.

Crab Rangoon (5)

Imitation crab meat, cream cheese, celery in crispy wonton with sweet & sour sauce.

Gyoza (Steamed/Fried) (4)

Fried Japanese Chicken Dumplings.

Chicken Wings (5)

Deep-fried chicken wings, coated with tempura flour served with wasabi mayo and sweet sauce.

Egg Drop Soup

Egg Rolls

Pot Stickers

Crab Rangoon

Chop Chae

Steamed sweet potato noodle with three kinds of mushrooms gathered with many healthy veggies. Mild, medium, or spicy!

Sweet Curry Noodle

Mild curry flavor mixed with pureed apple and pear tumbled all over steamed stirred noodles and many healthy veggies. Mild, medium, or spicy!

Zesty Noodle

Spicy and tangy citrus flavor of zesty noodles with our healthy veggies will zest up your taste buds. Choice of rice or wheat noodle.

Spicy Kimchi Bi Bim Bop

Steamed brown rice over steamed tofu, veggies and amazing amitabul home made kimchi, Side of miso sauce.

Gyoza (5)

Five pieces. Deep fried chicken pot stickers with homemade sauce.

Egg Roll

Pork (2) Veggie (5)

Crab Rangoon (5)

Five pieces. Deep fried blended crab, cream cheese and celery wrapped with wonton skins.

Vietnamese Spring Rolls

Six pieces. Spring roll stuffed with shrimp, noodles, basil, carrots, cucumber, cilantro and green leaves, served with homemade sauce topped with crunchy peanut.

Crispy Rolls (X2)

Seasoned shiitake mushrooms, cabbage, egg, and bean thread noodles wrapped with thin crepes, fried until crispy. Served with spicy sweet/sour sauce.

Chicken Satay (X5)

Contains peanuts, gluten free. Marinated and broiled chicken strips. Served with peanut sauce.

Japanese Gyozas (X6)

Ground pork and minced veggies stuffed in fried dumplings. Served with soy sauce.

Crab Rangoon (X5)

Contains shellfish. Cream cheese and seafood stuffed crispy dumpling. Served with a sweet/sour sauce.

A01. Orange Chicken

Spicy. Chicken deep-fried until crunchy, then sautéed with charred orange peels and hot peppers in a spicy sweet sauce.

A09. Lemon Shrimp and Chicken

Boneless chicken breast and jumbo shrimp fried to crispy, golden brown and bathed in chef's lemon sauce.

L5. Chicken or Beef with Broccoli

Chicken or beef paired with broccoli. Choice of daily soup or bottled water as side.

L6. Mongolian Chicken or Beef

Spicy.

04. Pot Stickers (6) (Steamed or Fried)

Six potstickers, choice of steamed or fried, served as appetizers.

22.. Wonton Soup

Wonton soup with choices of small or large servings.

33.. Beef or Shrimp Fried Rice

Fried rice served with beef or shrimp, available in small or large sizes.

H02.. Orange Chicken

Hot and spicy.

H 07. Shrimp in Clay Pot

Steamed shrimp in bean thread noodles with a tasty sauce garnished with carrots and topped with cilantro served with thai spicy garlic sauce.

A 03. Satay

Grilled slices of marinated chicken tenderloin served on bamboo skewers with a side of peanut sauce and cucumber salad.

A 12. Pot Stickers

Pan grilled chicken dumplings served with homemade dipping sauce.

A 14. Summer Rolls

Rice paper wrapped over fresh vegetables, and shrimp served with a homemade sauce.

Pork Egg Roll (2) 春卷

Spring Roll (2) 菜卷

A vegetable egg roll with no meat.

Szechuan Wontons (10)🌶️ 四川云吞

Spicy. Steamed wontons with spicy sauce and soy sauce, with some chopped green onions.

Pot Sticker (7)饺子

Steamed or Fried

Mandu Jeongol / 만두전골

Beef tripe hot pot is a spicy Korean stew.

Haemul Jeongol / 해물전골

Seafood hot pot is a spicy Korean stew.

Budaejjigae / 부대찌개

Army base stew.

Bbeudagui Jeongol / 뼈다귀전골

Spicy beef bone stew.

Sashimi Deluxe

15pcs Sashimi of Chef's Choice and Tuna Roll.

Godzilla Fried Roll (10)

With eel, shrimp, imitation crab, raw fish, cream cheese, avocado. Topped with eel sauce, spicy mayo, house sweet chili sauce.

603 - Chicken Fried Rice

Chicken, egg, onion, and carrot.

Ginger Salad

With lettuce, tomato, cucumber and homemade ginger dressing.

Crab Rangoon (5)

Crispy pastries filled with imitation crabmeat, celery, carrot, cream cheese served with sweet and sour sauce.

Spicy Thai Chicken Wing

Spicy. Deep-fried chicken with house spicy mix.

Egg Roll (2)

Deep-fried rolls filled with ground chicken, carrot, cabbage, cilantro, bean thread noodle served with sweet and sour sauce.

Fried Tofu

Fried tofu served with sweet and sour sauce and ground peanut.

H7. Kung Pao Chicken & Shrimp

Hot & spicy

H3. Orange Chicken

Hot & spicy

H4. Seafood Delight

scallop shrimp and crab meat sauteed with assorted Chinese vegetables in a special light sauce

H13. Spicy Salt Pepper Pork Chop

Hot & spicy No Sauce

Vegetable Egg Rolls

Deep-fried rice paper wrapped with cabbage and carrots served with sweet and sour sauce.

Crab Rangoon

Fried crispy wonton wrapped with imitation crab meat, celery, and cream cheese served with sweet and sour source.

Chicken Satay

Grilled marinated chicken breast in light curry sauce served with peanut sauce and cucumber salad.

Shrimp Shumai

Shrimp dumping steamed served with fried garlic and sweet chilly sauce.

Vietnamese Iced Coffee

Iced Jasmine Honey Tea

Jasmine green tea with honey.

Mango Tea

Peach Tea

1. Egg Rolls

pork, carrots, taro, served with sweet and sour sauce (3 pieces).

2. Shrimp Spring Roll

wrapped w/ noodles, lettuce served with peanut sauce (2 pieces)

13. Crab Rangoon

Crispy bites filled with cheese and crab meat served with sweet and sour sauce (5pcs)

22. Special Combination Beef Noodles Soup

Rice noodle soup with flavorful bone broth served with Sliced Beef, Flank, Meatball, Tendon.

Fried Dumpling (Gun Mandu)

Pan-fried vegetable dumplings (6pcs)

Royal Rice Cake (Royal Tteokbokki)

Korean stir-fried, plain rice coke with beef, mushrooms, onions, and carrots.

Tteokbokki 🌶️🌶️

Korean stir-fried rice cake with fish cake, onions, cabbage, carrots, and green onions.

Seafood Pancake (Haemul Pajeon)

Korean pancake: pan fried with seafood, green onions, vegetables; served with seasoned sauce.

010. Crab Rangoon

6 pieces.

Sesame Ball

Crisp and chewy mochi dough pastry covered with sesame seeds and red bean paste filling | 210 Cal

Warabimochi

Chilled, jelly-like mochi topped with sweet and nutty soybean powder | 200 Cal

Hokkaido Milk Creamy Tart

Rich, creamy pastry made with Hokkaido Milk | 170 Cal

NY Cheesecake

Rich, dense, smooth, and creamy cheesecake | 190 Cal

K-Golden Fried Chicken 후라이드 치킨 (8pcs)

Special recipe Korean fried chicken with crispiness & full flavors

K-Golden Fried Chicken 후라이드 치킨 (16pcs)

Special recipe Korean fried chicken with crispiness & full flavors.

Kimchi Fried Rice 김치 볶음밥

Fried rice with kimchi., ham, veggie, egg Kimchi fried rice is made primarily with kimchi and rice, along with other available ingredients, such as diced vegetables and hams.

Shrimp Fried Rice 새우 볶음밥

Fried rice with Shrimp

Homemade Sirloin Cutlet

Breaded sirloin cutlets paired with white rice, shredded cabbage, cherry tomatoes, and a side of pickled vegetables.

Double Cutlet

Crispy breaded pork cutlets served with steamed rice, shredded cabbage, and a side of pickles and cherry tomato.

Cheese Cutlet

Breaded and deep-fried cutlet filled with oozing cheese, garnished with a sprinkle of fresh herbs.

Curry Cutlet

Breaded cutlet paired with a side of rice and a rich curry sauce, garnished with green onions.

Yangji Seolleongtang/ 양지 설렁탕

Ox bone broth with brisket, chuck, shank and noodles.

Wang Galbitang / 왕갈비탕

Beef rib soup with noodles.

Modeum Suyuk / 모듬수육

Braised beef with Napa, chives. brisket, chuck, shank, beef tongue, tendon

Ugeoji Seolleongtang

Spicy seolleongtang with brisket, shank, and greens.

Agit Signature Sweet Potato Cheese Stick

homade sweet potato cheese stick

Fried Calamari

Spicy Seafood Soup with Noodle (2 Servings)

Korean spicy noodle soup with seafood (squid, crab, mussels, shrimp, clam) and pork with vegetables

Korean Style Bento

w/ rice, sausage, fried kimchi, seaweed flakes and fried egg.

Mango Salad

Mixed spring salad, shrimps, cherry tomatoes, mango, in a sweet & sour sauce.

Pork Rolls (2 Pcs)

Pork, noodle & mixed greens wrapped in clear rice paper.

Chicken Crispy Rolls

Ground chicken, noodles, mushroom, carrots and cabbages.

Vietnamese Crepe

Traditional Vietnamese crepe with shrimps & pork and mixed green vegetable. Serve with sweet anchovies sauce

Satay Chicken

Grilled marinated chicken breast served with peanut sauce and cucumber salad.

Shumai Shrimp

Steamed wonton stuffed with shrimp and served with sesame sauce.

Rangoon

Deep-fried and stuffed with cream cheese in wonton skin. Served with sweet and sour sauce.

Tom Yum Chicken Soup

Hot and spicy. Chicken, straw mushrooms, and Thai herbs in a hot and sour spicy soup. Choice of small or large.

1. Fried Pork Egg Roll (Chả Gio)

Ground pork, carrots, taro ( three pieces).

2. Fresh Spring Roll (Gói Cuốn)

Wrap with noodles, lettuce, cilantro (2 Pcs.).

3. Green Papaya Salad( Gối đu đủ Tôm)

With (shrimp or tofu), carrot, onion, herbs, peanuts, fish-sauce.

6. Steamed Rice Rolls (Bánh Cuốn Chả Lụa)

With pork cake, bean sprout, crispy onion, basil.

Pad Thai Classic

Rice noodles with bean sprouts, green onion, egg, and ground peanuts.

Pad Siew

Wide noodles with egg, broccoli, and baby corn in a caramelized sauce.

Singapore Noodles

Thin rice noodles with egg, broccoli, carrots, cauliflower, and bell pepper.

Spicy Drunken Noodle

Stir-fried wide rice noodles with basil leaves, broccoli, carrot, bean sprouts, and jalapeño.

Veggie Egg Rolls

Crispy egg roll with sweet and sour sauce.

Crab Rangoon

Celery, crab meat, cream cheese with sweet and sour.

Shumai

Fried shrimp shumai with plum sauce.

Pot Stickers

Deep-fried chicken gyoza with plum sauce.